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1 mit Eis überziehend
-
2 Glasur
f; -, -en* * *die Glasurglaze; overglaze* * *Gla|sur [glaː'zuːɐ]f -, -englaze; (METAL) enamel; (= Zuckerguss) icing (Brit), frosting (esp US)* * *die1) (a glassy coating put on pottery etc: a pink glaze on the grey vase.) glaze2) (a shiny coating eg of sugar on fruit etc.) glaze3) (a glossy paint.) enamel* * *Gla·sur[glaˈzu:ɐ̯]f1. (Keramikglasur) glaze, glazing* * *die; Glasur, Glasuren1) (Schmelz) glaze* * *ohne Glasur unglazed* * *die; Glasur, Glasuren1) (Schmelz) glaze* * *-en (Keramik) f.glaze n. -en (Kuchen) f.frosting (US) n.icing n. -en (Metall) f.gloss n.(§ pl.: glosses) - en (auf Töpferwaren) f.enamel n. -en f.overglaze n. -
3 Mattierung
f* * * -
4 Zuckerguss
der Zuckergusspiping* * *Zụ|cker|gussmicing, frosting (esp US)mit Zuckerguss überziehen — to ice, to frost
* * *Zu·cker·gussRR* * *mit Zuckerglasur überziehen ice, frost* * *m.sugar icing n. -
5 Schokoguss
-
6 Schokoladenglasur
* * * -
7 Überzug
m1. cover; (Kissenhülle) pillowcase, pillowslip* * *der Überzugfilm; suffusion; cover; covering* * *Über|zugm1) (= Beschichtung) coat(ing); (aus Metall) plating; (für Kuchen, esp aus Zuckerguss) icing (Brit), frosting (US)2) (= Bettüberzug, Sesselüberzug etc) cover* * *((a) covering: chocolate coating.) coating* * *Über·zug<-s, -züge>m2. (Hülle) cover* * *1) (Beschichtung) coating2) (Bezug) cover* * *Überzug m1. cover; (Kissenhülle) pillowcase, pillowslip* * *1) (Beschichtung) coating2) (Bezug) cover* * *-¨e (Farbe, Metall) m.coat n. -¨e m.casing n.coating n.cover n.suffusion n. -
8 Zuckerglasur
-
9 Amerikaner
mAmericanpl[cookies with chocolate frosting or powdered sugar frosting] -
10 Guss
m; -es, Güsse1. TECH. (Gießen) founding, casting (process); (Gussstücke) castings Pl.; DRUCK. fount, Am. font; aus einem Guss made in one casting; es ist ( wie) aus einem Guss fig. it’s all of a piece* * *der Gusscasting* * *Gụss [gʊs]m -es, ordm;e['gʏsə](wie) aus einem Guss (fig) — a unified whole
einen Kuchen mit einem Guss überziehen — to ice or frost (US) a cake
* * *GussRR<-es, Güsse>mGußALT<-sses, Güsse>[ˈgʊs, pl ˈgʏsə]m2. (Zuckerguss) icingaus \Guss made from cast iron5. MEDkalte Güsse cold affusions6.▶ [wie] aus einem \Guss forming a uniform and integrated whole* * *der; Gusses, Güsse1) (das Gießen) casting; founding[wie] aus einem Guss — forming a unified or an integrated whole; fully coordinated < plan>
2) (ugs.): (Regenschauer) downpour3) (gegossenes Erzeugnis) casting; cast4) (das Begießen) stream* * *aus einem Guss made in one casting;* * *der; Gusses, Güsse1) (das Gießen) casting; founding[wie] aus einem Guss — forming a unified or an integrated whole; fully coordinated < plan>
2) (ugs.): (Regenschauer) downpour3) (gegossenes Erzeugnis) casting; cast4) (das Begießen) stream* * *¨-e m.cast n. -
11 Schokoladenguss
-
12 Eisblumenbildung
f <obfl.qualit> (Fehler) ■ frosting -
13 Mattsalz
n < silik> ■ frosting agent -
14 Mattschliff
m < prod> ■ frosting -
15 Mattätze
f < obfl> ■ frosting -
16 Mattätzen
-
17 Musterschaben
n < prod> ■ frosting -
18 Säuremattieren
-
19 Glasur
-
20 Überzug
Über·zug m2) ( Hülle) cover
- 1
- 2
См. также в других словарях:
Frosting — may refer to: * Icing, the sweet glaze used in confectionery * Frosting, a form of vehicle theft * froSTed, a pop punk band … Wikipedia
Frosting — Frost ing, n. 1. A composition of sugar and beaten egg, used to cover or ornament cake, pudding, etc. [1913 Webster] 2. A lusterless finish of metal or glass; the process of producing such a finish. [1913 Webster] 3. the lightened color on part… … The Collaborative International Dictionary of English
frosting — 1610s as an action; 1756 as a substance; meaning cake icing is from 1858; from prp. of FROST (Cf. frost) … Etymology dictionary
frosting — [n] icing covering, glaze, spread, sugar coating, topping; concepts 457,460,461 … New thesaurus
frosting — ► NOUN 1) N. Amer. icing. 2) a roughened matt finish on otherwise shiny material … English terms dictionary
frosting — [frôs′tiŋ] n. 1. a mixture variously of sugar, butter, flavoring, water or other liquid, egg whites, etc. for covering a cake or pastries; icing 2. a dull, frostlike finish on glass, metal, etc. 3. a mixture of ground glass, varnish, etc. used in … English World dictionary
frosting — 1. noun /ˈfrɒst.ɪŋ/ a) A sugary coating for cakes and other baked goods. ...anyhow, even the cake didnt keep very well. I tried it, and it dried up, specially the frosting. I reckon the time to take frosting and good times is while they are… … Wiktionary
frosting — noun (AmE) ⇨ See also ↑icing ADJECTIVE ▪ buttercream, vanilla ▪ colored VERB + FROSTING ▪ cover sth with, pipe, spread … Collocations dictionary
frosting — [[t]frɒ̱stɪŋ, AM frɔ͟ːst [/t]] N UNCOUNT Frosting is a sweet substance made from powdered sugar that is used to cover and decorate cakes. [AM] ...a huge pastry with green frosting on it. (in BRIT, usually use icing) … English dictionary
Frosting — Frost Frost, v. t. [imp. & p. p. {Frosted}; p. pr. & vb. n. {Frosting}.] 1. To injure by frost; to freeze, as plants. [1913 Webster] 2. To cover with hoarfrost; to produce a surface resembling frost upon, as upon cake, metals, or glass; as, glass … The Collaborative International Dictionary of English
frosting — /fraw sting, fros ting/, n. 1. a sweet mixture, cooked or uncooked, for coating or filling cakes, cookies, and the like; icing. 2. a dull or lusterless finish, as on metal or glass. 3. a process of highlighting the hair by bleaching selected… … Universalium
