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cibarius

  • 1 cibarius

    cibārĭus, a, um [st2]1 [-] relatif à la nourriture. [st2]2 [-] ordinaire, commun, de qualité inférieure. [st2]3 [-] de basse condition.    - res cibaria, Plaut.: l'administration des vivres.    - cibaria uva, Plin.: raisin de table, raisin de treille.    - cibarius panis, Cic.: pain grossier.    - cibarius panis, Caes.: pain de campagne.    - cibarium vinum, Varr.: vin d'une qualité inférieure, vin ordinaire.    - cibarius homo, Varr.: pauvre misérable (qui travaille pour gagner son pain).
    * * *
    cibārĭus, a, um [st2]1 [-] relatif à la nourriture. [st2]2 [-] ordinaire, commun, de qualité inférieure. [st2]3 [-] de basse condition.    - res cibaria, Plaut.: l'administration des vivres.    - cibaria uva, Plin.: raisin de table, raisin de treille.    - cibarius panis, Cic.: pain grossier.    - cibarius panis, Caes.: pain de campagne.    - cibarium vinum, Varr.: vin d'une qualité inférieure, vin ordinaire.    - cibarius homo, Varr.: pauvre misérable (qui travaille pour gagner son pain).
    * * *
        Cibarius, Adiect. Plaut. Appartenant à nourritures et vivres.
    \
        Lex cibaria. Macrobius. Ordonnance faicte sur les vivres.
    \
        Oleum cibarium. Columel. De quoy on use pour manger.
    \
        Panis cibarius. Cic. Pain bis, ou gros pain.
    \
        Res cibaria. Plaut. Les vivres.
    \
        Saporem cibarium habere. Columella. Avoir saveur de viande et nourrissement.
    \
        Vinum cibarium. Varro. Vin de despence, Petit vin.
    \
        Cibarium, siue secundarium. Plin. La farine qu'on tire aprés la fleur.

    Dictionarium latinogallicum > cibarius

  • 2 cibarius

    cĭbārĭus, a, um, adj. [cibus], pertaining to or suitable for food (class.):

    res,

    Plaut. Capt. 4, 3, 1: leges, i. e. sumptuary laws, laws restraining luxury, Cato ap. Macr. S. 2, 13: uva, suitable only for eating, not for wine, Plin. 14, 3, 4, § 37; cf.:

    uva vilitatis cibariae,

    id. 14, 2, 4, § 35.—
    B.
    Subst.: cĭbārĭa, ōrum, n., food, nutriment, victuals, provisions, fare, ration, fodder (in the jurists a more restricted idea than alimenta, which comprises every thing necessary for sustaining life, Dig. 34, 1, 6; cf. ib. 34, 1, 12; 34, 1, 15;

    and in gen. the whole tit. 1: de alimentis vel cibariis legatis),

    Plaut. Truc. 5, 43; Cato, R. R. 56; Col. 12, 14; Suet. Tib. 46:

    congerere,

    Hor. S. 1, 1, 32;

    Dig. l. l. al.—Of soldiers,

    Varr. L. L. 5, § 90 Müll.; Caes. B. G. 1, 5; 3, 18; Nep. Eum. 8, 7; cf. Liv. 21, 49, 8; Cic. Tusc. 2, 16, 37; Quint. 5, 13, 17; Suet. Galb. 7 al.—Of the provincial magistrates, corn allowed to deputies:

    cibaria praefecti,

    Cic. Att. 6, 3, 6; id. Verr. 2, 3, 30, § 72; 2, 3, 93, §§ 216 and 217; id. Fam. 5, 20, 9.—Of cattle, Cato. R. R. 60; Varr. R. R. 2, 9, 6; 3, 16, 4; Cic. Rosc. Am. 20, 56; Col. 4, 8, 5 al. —In sing., Sen. Ben. 3, 21, 2.—
    II.
    Meton. (in accordance with the fare given to servants), ordinary, common:

    panis,

    black bread, Cic. Tusc. 5, 34, 97 (cf. Isid. Orig. 20, 2, 15: panis cibarius est, qui ad cibum servis datur, nec delicatus); so subst.: cĭbā-rĭum, ii, n., also called cibarium secundarium, the coarser meal which remains after the fine wheat flour, shorts, Plin. 18, 9, 20, § 87: vinum, Varr. ap. Non. p. 93, 14:

    oleum,

    Col. 12. 50, 18 sq.:

    sapor,

    id. 12, 11, 2 Schneid.—
    B.
    Trop.: cibarius Aristoxenus, i. e. an ordinary musician, Varr. ap. Non. p. 93, 15.

    Lewis & Short latin dictionary > cibarius

  • 3 cibarius

    cibārius, a, um (cibus), I) zur Speise gehörig, res, Plaut.: leges, d.i. die Schwelgerei beschränkende, Cato fr.: uva, zum Essen, nicht zum Weine, Plin. – subst., cibāria, ōrum, n., Nahrungs- od. Lebensmittel, Futter, Unterhalt für Menschen u. Vieh, cibaria alci dare, Plaut. u. Liv., od. praebere, Cic.: Ration für Soldaten, Caes. u. Nep., für Sklaven, Suet.: Deputatgetreide der Provinzialmagistrate, Cic.: Futter für das Vieh, Cato, Cic. u.a. – duplicia cibaria (Ration), Varr. LL.: cocta cibaria (der Soldaten), Liv. (vgl. coquo): corvorum cibaria, Rabenaas (als Schimpfwort), Petr. 58, 2. – II) meton. (nach der den Dienern gegebenen Kost) = ordinär, gering, vinum, Varr. fr.: oleum, Edict. Diocl. u. Pelagon.: panis, grobes Gerstenbrot (Ggstz. panis candidus, aus feinem Weizenmehl), Varr. fr., Cic. u.a. (s. Marquardt-Mau Privatleben p. 419): von Menschen, tuus frater cibarius, hausbackener, Varr. sat. Men. 360. – subst., cibārium, ī, n., grobes Gerstenmehl, Plin. 18, 87 u. 90.

    lateinisch-deutsches > cibarius

  • 4 cibarius

    cibārius, a, um (cibus), I) zur Speise gehörig, res, Plaut.: leges, d.i. die Schwelgerei beschränkende, Cato fr.: uva, zum Essen, nicht zum Weine, Plin. – subst., cibāria, ōrum, n., Nahrungs- od. Lebensmittel, Futter, Unterhalt für Menschen u. Vieh, cibaria alci dare, Plaut. u. Liv., od. praebere, Cic.: Ration für Soldaten, Caes. u. Nep., für Sklaven, Suet.: Deputatgetreide der Provinzialmagistrate, Cic.: Futter für das Vieh, Cato, Cic. u.a. – duplicia cibaria (Ration), Varr. LL.: cocta cibaria (der Soldaten), Liv. (vgl. coquo): corvorum cibaria, Rabenaas (als Schimpfwort), Petr. 58, 2. – II) meton. (nach der den Dienern gegebenen Kost) = ordinär, gering, vinum, Varr. fr.: oleum, Edict. Diocl. u. Pelagon.: panis, grobes Gerstenbrot (Ggstz. panis candidus, aus feinem Weizenmehl), Varr. fr., Cic. u.a. (s. Marquardt-Mau Privatleben p. 419): von Menschen, tuus frater cibarius, hausbackener, Varr. sat. Men. 360. – subst., cibārium, ī, n., grobes Gerstenmehl, Plin. 18, 87 u. 90.

    Ausführliches Lateinisch-deutsches Handwörterbuch > cibarius

  • 5 cibarius

    cibārius, a, um [ cibus ]
    1) относящийся к пище, съестной, продовольственный ( leges cibariae Cato)
    2) обыкновенный, простой, грубый ( vinum Vr)

    Латинско-русский словарь > cibarius

  • 6 cibārius

        cibārius adj.    [cibus], given as rations, made as an allowance: panis, i. e. the bread served to slaves.
    * * *
    cibaria, cibarium ADJ
    of/concerning food/rations, ration-; plain/common/servant (food), black (bread)

    Latin-English dictionary > cibārius

  • 7 cibarius

    -a/um adj A
    comestible

    Dictionarium Latino-Gallicum botanicae > cibarius

  • 8 cibarius

    {Deutsch:} eßbar
    {Русский:} съедобный

    Latein-Deutsch-Wörterbuch von Heilpflanzen > cibarius

  • 9 съедобный

    cibarius, a, um

    Латинский для медиков > съедобный

  • 10 съедобный

    cibarius, a, um

    Latin-Russian dictionary > съедобный

  • 11 Съедобный

    - cibarius; esculentus (animalia; frusta);

    Большой русско-латинский словарь Поляшева > Съедобный

  • 12 chanterelle

    [ˌʃæntə'rel]
    1) Французский язык: лисичка (гриб)
    2) Ботаника: лисичка настоящая (Cantharellus cibarius, гриб), лисичка настоящая (Cantharellus cibarius; гриб)
    3) Сельское хозяйство: лисичка настоящая (гриб; Cantarellus cibarius)
    4) Лесоводство: (Cantharellus cibaris Fr.) настоящая лисичка

    Универсальный англо-русский словарь > chanterelle

  • 13 лисичка настоящая

    1) Botanical term: chanterelle (Cantharellus cibarius, гриб), chanterelle (Cantharellus cibarius; гриб)

    Универсальный русско-английский словарь > лисичка настоящая

  • 14 сплоень

    n
    forestr. Faltenpilz (Cantharellus cibarius Fr.), eßbarer Faltenschwamm (Cantharellus cibarius Fr.)

    Универсальный русско-немецкий словарь > сплоень

  • 15 hanenkam

    I.
    de [Cantharellus cibarius]
    Eierschwamm m
    II.
    de [Cantharellus cibarius]
    Pfifferling m

    Niederländisch-Deutsch Wörterbuch > hanenkam

  • 16 panis

    pānis, is, m. ( neutr. collat. form pāne, is, Plaut. ap. Non. 218, 12, and Charis. p. 69 and 114 P.; v. infra; cf.

    also: non item apud vos est positum hoc pane et hic panis? etc.,

    Arn. 1, 36.—In gen. plur., panium, acc. to Caes. ap. Charis. p. 69 and 114 P.; panuin, acc. to Prisc. p. 771 P.) [from the root pa, to feed; whence also paomai, pabulum, and pasco], bread, a loaf.
    I.
    Lit.:

    tunc farinam aquā sparsit et assiduā tractatione perdomuit finxitque panem, etc.,

    Sen. Ep. 90, 23:

    a pistore panem petimus, vinum ex oenopolio,

    Plaut. As. 1, 3, 48:

    haec sunt ventris stabilimenta: pane et arsā bubulā, etc.,

    id. Curc. 2, 3, 88:

    quin tu rogas, Purpureum panem an puniceum soleam ego esse,

    id. Men. 5, 5, 19:

    sordidus,

    id. As. 1, 2, 16:

    panis rubidus,

    id. Cas. 2, 5, 1: cibarius panis, coarse bread (v. cibarius), Cic. Tusc. 5, 34, 97:

    secundus,

    black bread, Hor. Ep. 2, 1, 123:

    ater,

    Ter. Eun. 5, 4, 17:

    durus ac sordidus,

    Sen. Ep. 119, 3:

    siccus,

    dry bread, id. ib. 83, 6:

    panis plebeius, siligneus,

    id. ib. 119, 3; cf.:

    panis tener et niveus mollique siligine factus,

    Juv. 5, 70:

    vetus aut nauticus,

    Plin. 22, 25, 68, § 138:

    lapidosus,

    Hor. S. 1, 5, 91:

    fermentatus,

    Vulg. Lev 7, 13:

    azymus,

    id. Exod. 29, 2:

    subcinericus,

    id. ib. 12, 39:

    oleatus,

    id. Num. 11, 8: mollia panis, the crumb, Plin. [p. 1298] 13, 12, 26, §

    82: panis crusta,

    the crust, id. 29, 4, 23, § 75:

    bucella panis,

    a mouthful, Vulg. Gen. 18, 5:

    mucida caerulei panis consumere frusta,

    Juv. 14, 128.—
    B.
    In partic., a loaf:

    comesse panem tres pedes latum potes,

    Plaut. Bacch. 4, 1, 8:

    bini panes,

    id. Pers. 4, 3, 2:

    ex hoc effectos panes, jaciebant, etc.,

    Caes. B. C. 3, 48, 2:

    panes et opsonia,

    Suet. Calig. 37:

    panes quos coxerat tradidit,

    Vulg. Gen. 27, 17:

    tortam panis unius,

    id. Exod. 29, 23:

    quinque panes,

    id. Johan. 6, 9:

    cum esuriente panem suum dividere,

    Sen. Ep. 95, 51:

    frange esurienti panem tuum,

    Vulg. Isa. 58, 7.—Hence,
    II.
    Transf.
    1.
    Food in general:

    non in solo pane vivit homo,

    Vulg. Luc. 4, 4; id. 2 Thess. 3, 12; and trop. of food for the soul, spiritual nourishment:

    ego sum panis vitae,

    the food which gives life, id. Johan. 6, 48; 6, 51, etc.—
    2.
    A mass in the shape of a loaf, a loaf:

    panes aeris,

    Plin. 34, 11, 24, § 107:

    aut panes viridantis aphronitri,

    Stat. S. 4, 9, 37.

    Lewis & Short latin dictionary > panis

  • 17 קיבר

    קִיבָרm. (cibarium) the coarser meal which remains after the fine wheat flour, shorts. Y.Peah VII, 20a bot. סאה ארבלית … סולת … קמח סאהוכ׳ one Arbelian Sah of wheat yielded one Sah pollen, one first flour, one cibarium (v. Sm. Ant.3> I, 66b>); Y.Sot.I, 17b; ib. IX, 24b bot. (insert סאה סולת); Tanḥ. Ttsavveh 13; Keth.112a קיבוריא (read: קִיבָרְיָא cibaria); a. e.פת ק׳ (panis cibarius) black bread. Makhsh. II, 8 אוכלי פת ק׳ the class of eaters of black bread (slaves, poor men). Y.Ber.VI, 10b bot. פת ק׳, opp. פת נקייה Y.Ḥall.IV, beg.59d נקי וק׳ (sub. פת) two women baking together, one white bread, and the other black bread. Cant. R. to I, 6 (ref. to Jer. 37:21 מחוץ האפים, changed to לאפים) מחוץ לאופים … זו פת ק׳ שנמכרת חוץ לפלטירוכ׳ (not לפלטיא) ‘outside of the bakers, … that is, common bread which is sold outside of the bakershops, and which is darker than the seconds of barley flour; Yalk. ib. 982.Trnsf. (v. Lat. Diet. s. v. cibarius) common. Gen. R. s. 48 (ref. to חמאה וחלב, Gen. 18:8) המעולה … הבינוני … והק׳ אחד ועשרים the uppermost (cream) is one sixtieth portion of a given quantity of milk, the middle (milk) is one fortieth, and the common (remainder) contains 5 percent, milk substance.

    Jewish literature > קיבר

  • 18 קִיבָר

    קִיבָרm. (cibarium) the coarser meal which remains after the fine wheat flour, shorts. Y.Peah VII, 20a bot. סאה ארבלית … סולת … קמח סאהוכ׳ one Arbelian Sah of wheat yielded one Sah pollen, one first flour, one cibarium (v. Sm. Ant.3> I, 66b>); Y.Sot.I, 17b; ib. IX, 24b bot. (insert סאה סולת); Tanḥ. Ttsavveh 13; Keth.112a קיבוריא (read: קִיבָרְיָא cibaria); a. e.פת ק׳ (panis cibarius) black bread. Makhsh. II, 8 אוכלי פת ק׳ the class of eaters of black bread (slaves, poor men). Y.Ber.VI, 10b bot. פת ק׳, opp. פת נקייה Y.Ḥall.IV, beg.59d נקי וק׳ (sub. פת) two women baking together, one white bread, and the other black bread. Cant. R. to I, 6 (ref. to Jer. 37:21 מחוץ האפים, changed to לאפים) מחוץ לאופים … זו פת ק׳ שנמכרת חוץ לפלטירוכ׳ (not לפלטיא) ‘outside of the bakers, … that is, common bread which is sold outside of the bakershops, and which is darker than the seconds of barley flour; Yalk. ib. 982.Trnsf. (v. Lat. Diet. s. v. cibarius) common. Gen. R. s. 48 (ref. to חמאה וחלב, Gen. 18:8) המעולה … הבינוני … והק׳ אחד ועשרים the uppermost (cream) is one sixtieth portion of a given quantity of milk, the middle (milk) is one fortieth, and the common (remainder) contains 5 percent, milk substance.

    Jewish literature > קִיבָר

  • 19 chanterelle

    ˌtʃæntəˈrel франц.;
    сущ. лисичка (гриб) (музыкальное) шантрель (скрипичная струна) (ботаника) лисичка настоящая( Cantharellus cibarius;
    гриб) chanterelle фр. лисичка (гриб)

    Большой англо-русский и русско-английский словарь > chanterelle

  • 20 chanterelle

    I [͵ʃæntəʹrel,͵ʃɒntəʹrel] n муз. II [͵ʃæntəʹrel,͵ʃɒntəʹrel] n бот.

    НБАРС > chanterelle

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См. также в других словарях:

  • Cantharellus cibarius —   Cantharellus cibarius …   Wikipedia Español

  • Astragalus cibarius —   Astragalus cibarius …   Wikipedia Español

  • Cantharellus cibarius — Chanterelle Pour les articles homonymes, voir Chanterelle (homonymie) …   Wikipédia en Français

  • Cantharellus cibarius — Pfifferling Pfifferling (Cantharellus cibarius) Systematik Klasse: Agaricomycetes …   Deutsch Wikipedia

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  • Cantharellus cibarius — …   Википедия

  • Astragalus cibarius Sheldon — Symbol ASCI2 Common Name browse milkvetch Botanical Family Fabaceae …   Scientific plant list

  • Cantharellus cibarius — noun widely distributed edible mushroom rich yellow in color with a smooth cap and a pleasant apricot aroma • Syn: ↑chanterelle, ↑chantarelle • Hypernyms: ↑agaric • Member Holonyms: ↑Cantharellus, ↑genus Cantharellus …   Useful english dictionary

  • Chanterelle — Cantharellus cibarius Scientific classification Kingdom …   Wikipedia

  • Girolle (champignon) — Girolle …   Wikipédia en Français

  • Echter Pfifferling — (Cantharellus cibarius) Systematik Unterabteilung: Ständerpilze (Agaricomycotina) …   Deutsch Wikipedia

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