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1 caviare
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2 delicacy
plural - delicacies; noun1) (the state or quality of being delicate.) sarthet, svak helse, finfølelse2) (something delicious and special to eat: Caviare is a delicacy.) delikatesselekkerbiskensubst. \/ˈdelɪkəsɪ\/1) finhet, skjørhet, sarthet (i f.eks. vevnad, utførelse, utseende)2) spedhet, skjørhet, svakhet, sprøhet, ømtålighet, skrøpelighet3) finhet (i f.eks. følelse, iakttagelse)4) følsomhet5) finesse, utsøkt dyktighet6) finfølelse, takt, hensynsfullhet7) delikatesse, lekkerbit -
3 general
'‹enərəl 1. adjective1) (of, involving etc all, most or very many people, things etc: The general feeling is that he is stupid; His general knowledge is good although he is not good at mathematics.) alminnelig, generell2) (covering a large number of cases: a general rule.) alminnelig, hoved-3) (without details: I'll just give you a general idea of the plan.) generell, helhets-4) ((as part of an official title) chief: the Postmaster General.) general-, hoved-2. noun(in the British army, (a person of) the rank next below field marshal: General Smith.) general- generalise
- generalization
- generalisation
- generally
- General Certificate of Education
- general election
- general practitioner
- general store
- as a general rule
- in general
- the general publicallmenn--------alminnelig--------general--------generellIsubst. \/ˈdʒen(ə)r(ə)l\/1) ( militærvesen) general, hærfører, feltherre• good\/bad general2) ( kirkelig) (religiøst) overhode3) (hverdagslig, medisin) narkose, totalbedøvelse4) (gammeldags, hverdagslig) tjenestepikegenerals allmenne begreper, allmenne prinsipperIIadj. \/ˈdʒen(ə)r(ə)l\/1) generell, allmenn, utbredt, vanlig2) omtrentlig3) helhets-, total-4) general-, hoved-5) general-, over-6) ( militærvesen) general(s)as a general rule generelt, som regel, som oftest, gjerneas a general thing i allmennhet, i det store og det helegeneral economic conditions generelle økonomiske betingelsergeneral expenses generelle utgifter, administrasjonsutgiftergeneral post (delivery) morgenpostthe general public den store allmennheten, folk flestthe general reader den vanlige leser, de fleste leseregeneral reserves hovedreserve(speaking) in a general way i allmennhet, i det store og det helein general generelt, som regel, som oftest, gjernein general terms med generelle begreperin general use i vanlig bruk, i normal brukin the general interest av generell interesse -
4 sturgeon
'stə:‹ənplurals - sturgeon, sturgeons; noun(a type of large fish from which caviare is obtained.) størsubst. \/ˈstɜːdʒ(ə)n\/( fisk i familien Acipenseridae) stør
См. также в других словарях:
caviare — [16] Caviare is of Turkish origin; it comes from Turkish khāvyār. It spread from there to a number of European languages, cavil 100 including Italian caviale and French caviar, many of which contributed to the rather confusing diversity of forms… … The Hutchinson dictionary of word origins
caviare — [16] Caviare is of Turkish origin; it comes from Turkish khāvyār. It spread from there to a number of European languages, including Italian caviale and French caviar, many of which contributed to the rather confusing diversity of forms in 16th ,… … Word origins
Caviare — Caviar Cav i*ar, Caviare Ca*viare , n. [F. caviar, fr. It. caviale, fr. Turk. Hav[=i][=a]r.] The roes of the sturgeon, prepared and salted; used as a relish, esp. in Russia. [1913 Webster] Note: Caviare was considered a delicacy, by some, in… … The Collaborative International Dictionary of English
caviare — noun see caviar … New Collegiate Dictionary
caviare — caviar … Dictionary of ichthyology
CAVIARE — the roe (the immature ovaries) of the common sturgeon and other kindred fishes, caught chiefly in the Black and Caspian Seas, and prepared and salted; deemed a great luxury by those who have acquired the taste for it; largely imported from… … The Nuttall Encyclopaedia
caviare — see caviar … English dictionary
caviare — cav·i·are || kævÉªÉ‘Ë n. fish eggs served as an appetizer … English contemporary dictionary
caviare — cav·i·are … English syllables
caviare — n. (US caviar) the pickled roe of sturgeon or other large fish, eaten as a delicacy. Etymology: early forms repr. It. caviale, Fr. caviar, prob. f. med.Gk khaviacuteari … Useful english dictionary
Caviare to the general. — См. Свинья в апельсинах … Большой толково-фразеологический словарь Михельсона (оригинальная орфография)