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1 smoked ham
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2 smoked ham
gerookte ham -
3 smoked ham
Макаров: копченый окорок -
4 smoked ham
n. jambon füme -
5 smoked ham
n. jambon füme -
6 smoked ham
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7 smoked ham
n.geräucherter Schinken m. -
8 smoked ham
• pršuta; sušena šunka -
9 smoked ham
• palvikinkku• savukinkku -
10 smoked ham
Англо-русский словарь по пищевой промышленности > smoked ham
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11 smoked ham
English-Russian dictionary restaurant vocabulary > smoked ham
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12 smoked ham
s.jamón ahumado. -
13 smoked ham
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14 smoked ham and musk melon
pršut i dinja -
15 smoked ham and olives
pršut i masline -
16 smoked ham and sage
pršut-kadulja -
17 smoked ham with olives
pršut s maslinama -
18 baked smoked ham
Макаров: копчено-запечённый окорок -
19 pineapple baked smoked ham
Макаров: копченый окорок, запечённый в ананасной коркеУниверсальный англо-русский словарь > pineapple baked smoked ham
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20 dalmatian smoked ham
dalmatinski pršut
См. также в других словарях:
Ham — This article is about the cut of meat. For other uses, see Ham (disambiguation). Ham with cloves. Ham is a cut of mea … Wikipedia
Ham hock — A ham hock is the end of a smoked ham where the foot was attached to the hog s leg. It is the portion of the leg that is neither part of the ham proper nor the foot or ankle, but rather the extreme shank end of the leg bone and the associated… … Wikipedia
smoked — /smoʊkt/ (say smohkt) adjective 1. (of food items) treated with smoke to preserve them or to add flavour: smoked ham; smoked almonds 2. (of glass) darkened with smoke when being made …
Smoked beer — (German: Rauchbier ) is a type of beer with a distinctive smoke flavor, which can be imparted either by using malted barley dried over an open flame, or (less commonly) by placing a large, heated stone in the unfermented beer. Beer , by Michael… … Wikipedia
Smoked salt — is an aromatic edible salt with smoke flavoring. It is a spice and is used as a shortcut to add smoked flavor to foods. Smoked salt consists mainly of sea salt and smoke. Smoked salt lends to dishes of all types a smoky, ham like flavor and is… … Wikipedia
ham — [ham] n. [ME hamme < OE hamm, akin to Ger dial. hamme < IE base * konemo , shin bone (> Gr knēmē): HAM senses 5 & 6 infl. by AM(ATEUR)] 1. the part of the leg behind the knee 2. a) the back of the thigh b) … English World dictionary
Ham — /ham/, n. the second son of Noah, Gen. 10:1. * * * Cut of meat consisting of the thigh of a hog, usually preserved through a curing process that involves salting and smoking or drying. In addition to preserving the meat, curing gives it… … Universalium
ham — Ⅰ. ham [1] ► NOUN 1) meat from the upper part of a pig s leg salted and dried or smoked. 2) (hams) the back of the thigh or the thighs and buttocks. ORIGIN from a Germanic word meaning be crooked . Ⅱ. ham … English terms dictionary
ham — I (New American Roget s College Thesaurus) n., slang, hambone, ham actor, show off, grandstand player. v., slang, ham it up, overact, emote, chew the scenery, pull out all the stops. See drama. II (Roget s IV) n. 1. [Smoked pork thigh] Syn.… … English dictionary for students
ham — ham1 /ham/, n. 1. a cut of meat from the heavy muscled part of a hog s rear quarter, between hip and hock, usually cured. 2. that part of a hog s hind leg. 3. the part of the leg back of the knee. 4. Often, hams. the back of the thigh, or the… … Universalium
ham — noun ADJECTIVE ▪ lean ▪ baked, boiled (esp. BrE), cooked, cured, smoked ▪ country (AmE), honey baked (AmE) … Collocations dictionary