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1 hot
I 1. [hɒt]1) (very warm) [season, country, bath, plate, hands, sun] caldo; [food, drink] caldo, bollenteto be o feel hot avere caldo; to get hot [ person] cominciare ad avere caldo; [engine, oven] riscaldarsi; [ weather] cominciare a essere caldo; the room feels hot fa caldo nella stanza; the sun felt hot on his back il sole gli scaldava la schiena; your forehead feels hot hai la fronte calda; digging is hot work vangare (è un lavoro che) fa venire caldo; when the sun is at its hottest quando il sole è più caldo; how hot should I have the oven? a quale temperatura deve essere il forno? a cake hot from the oven una torta appena sfornata; to go hot and cold — sudare freddo
2) gastr. [mustard, spice] forte; [sauce, dish] piccantehot from o off the press — [ book] fresco di stampa
4) (fierce, keen) [ competition] accanito5) (short)6) (in demand) AE colloq.to be hot — [show, film] spopolare
7) colloq. (good)to be hot on sth. — (knowledgeable) essere ferrato in qcs.; (keen) essere entusiasta di qcs
8) colloq. (stolen) che scotta10) nucl. (radioactive) radioattivo11) (close)to be hot on sb.'s trail — essere sulle tracce di qcn.
to be hot on the trail of sth. — seguire una buona pista per trovare qcs.
to set off in hot pursuit of sb. — lanciarsi all'inseguimento di qcn.
you're getting hot — (in guessing games) fuocherello
12) AE colloq. (erotic) [movie, scene] spinto, piccante2.to have the hots for sb. — pop. eccitarsi per qcn
••II [hɒt]to be in hot water — essere nei pasticci o nei guai
- hot up* * *[hot]1) (having or causing a great deal of heat: a hot oven; That water is hot.) caldo2) (very warm: a hot day; Running makes me feel hot.) caldo3) ((of food) having a sharp, burning taste: a hot curry.) piccante4) (easily made angry: a hot temper.) focoso, irruento5) (recent; fresh: hot news.) fresco, recente•- hotly- hot air
- hot-blooded
- hot dog
- hotfoot
- hothead
- hotheaded
- hothouse
- hot-plate
- be in
- get into hot water
- hot up
- in hot pursuit
- like hot cakes* * *I 1. [hɒt]1) (very warm) [season, country, bath, plate, hands, sun] caldo; [food, drink] caldo, bollenteto be o feel hot avere caldo; to get hot [ person] cominciare ad avere caldo; [engine, oven] riscaldarsi; [ weather] cominciare a essere caldo; the room feels hot fa caldo nella stanza; the sun felt hot on his back il sole gli scaldava la schiena; your forehead feels hot hai la fronte calda; digging is hot work vangare (è un lavoro che) fa venire caldo; when the sun is at its hottest quando il sole è più caldo; how hot should I have the oven? a quale temperatura deve essere il forno? a cake hot from the oven una torta appena sfornata; to go hot and cold — sudare freddo
2) gastr. [mustard, spice] forte; [sauce, dish] piccantehot from o off the press — [ book] fresco di stampa
4) (fierce, keen) [ competition] accanito5) (short)6) (in demand) AE colloq.to be hot — [show, film] spopolare
7) colloq. (good)to be hot on sth. — (knowledgeable) essere ferrato in qcs.; (keen) essere entusiasta di qcs
8) colloq. (stolen) che scotta10) nucl. (radioactive) radioattivo11) (close)to be hot on sb.'s trail — essere sulle tracce di qcn.
to be hot on the trail of sth. — seguire una buona pista per trovare qcs.
to set off in hot pursuit of sb. — lanciarsi all'inseguimento di qcn.
you're getting hot — (in guessing games) fuocherello
12) AE colloq. (erotic) [movie, scene] spinto, piccante2.to have the hots for sb. — pop. eccitarsi per qcn
••II [hɒt]to be in hot water — essere nei pasticci o nei guai
- hot up -
2 slice
I [slaɪs]1) (of bread, meat, cheese, pie) fetta f.; (of lemon, cucumber) fettina f.2) (proportion) (of income, profits, territory, population) fetta f., parte f.3) gastr. (utensil) spatola f., paletta f.4) sport tiro m. tagliato, slice m.II 1. [slaɪs]2) (cleave) fendere [water, air]2.to slice sb.'s throat — tagliare la gola a qcn
to slice through — fendere [water, air]; tagliare [timber, rope, meat]
* * *1. noun1) (a thin broad piece (of something): How many slices of meat would you like?) fetta2) (a part or share: Who got the largest slice of the profits?) parte2. verb1) (to cut into slices: He sliced the sausage/cucumber.) affettare, fare a fette2) (to cut (as) with a sharp blade or knife: The blade slipped and sliced off the tip of his forefinger.) tagliare3) (in golf etc, to hit (a ball) in such a way that it curves away to the right (or in the case of a left-handed player, to the left).) (colpire di striscio)•- sliced- slicer* * *I [slaɪs]1) (of bread, meat, cheese, pie) fetta f.; (of lemon, cucumber) fettina f.2) (proportion) (of income, profits, territory, population) fetta f., parte f.3) gastr. (utensil) spatola f., paletta f.4) sport tiro m. tagliato, slice m.II 1. [slaɪs]2) (cleave) fendere [water, air]2.to slice sb.'s throat — tagliare la gola a qcn
to slice through — fendere [water, air]; tagliare [timber, rope, meat]
См. также в других словарях:
tip — tip1 [tip] n. [ME tippe, akin to MLowG tip, point, top, Ger zipf in zipfel, an end, tip, prob. < IE base * dumb , tail > Avestan duma , tail] 1. the pointed, tapering, or rounded end or top of something long and slim 2. something attached… … English World dictionary
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tip — {{11}}tip (n.) end, point, top, early 13c., from M.L.G. or M.Du. tip utmost point, extremity, tip (Cf. Ger. zipfel, a dim. formation); perhaps cognate with O.E. tæppa stopper (see TAP (Cf. tap) (n.)), from P.Gmc. *tupp upper extremity. Tip top is … Etymology dictionary
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tip — 1. A point; a more or less sharp extremity. 2. A separate, but attached, piece of the same or another structure, forming the extremity of a part. t. of auricle SYN: apex of auricle. t. of ear apex of auricle. t. of elbow … Medical dictionary