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21 egg
I [eɡ] noun1) (an oval object usually covered with shell, laid by a bird, reptile etc, from which a young one is hatched: The female bird is sitting on the eggs in the nest.) ovo2) (such an object laid by a hen, used as food: Would you rather have boiled, fried or scrambled eggs?) ovo3) (in the female mammal, the cell from which the young one is formed; the ovum: The egg is fertilized by the male sperm.) óvulo•- egg-cup- eggplant
- eggshell
- put all one's eggs in one basket
- teach one's grandmother to suck eggs II [eɡ]- egg on* * *[eg] n 1 ovo, Biol óvulo, germe. 2 fig princípio ou origem de qualquer coisa. 3 sl bomba, granada, mina. • vt 1 cobrir alimentos com ovos. 2 coll jogar ovos. as sure as eggs sl com toda a certeza. bad egg sl mau sujeito. fried eggs ovos estrelados, fritos. good egg sl bom sujeito. hard boiled eggs ovos cozidos. old egg velho amigo. poached eggs ovos escalfados. scrambled eggs ovos mexidos. soft boiled eggs ovos quentes, ovos cozidos moles. the white of an egg a clara do ovo. the yolk of an egg a gema do ovo. to be left with egg on one’s face sl ficar com cara de bobo. to egg and crumb empanar: cobrir de gema e farinha de rosca. to egg on instigar, provocar, encorajar. to lay an egg Amer sl fracassar, falhar. to put all eggs into one basket arriscar tudo, colocar todo o dinheiro em um único jogo. to teach your grandmother to suck eggs ensinar o padre-nosso ao vigário. to tread upon eggs pisar em ovos. -
22 affogato
affogato agg. drowned; (fig.) oppressed (with sthg.); overwhelmed (with sthg.) // (cuc.): uova affogate, poached eggs; un gelato affogato al brandy, an ice cream laced with brandy (o with brandy poured over it); un gelato affogato al caffè, an ice cream with hot coffee poured over it◆ s.m.1 drowned man2 (cuc.) ice cream with coffee or liquor poured over it.* * *[affo'ɡato] affogato (-a)1. agg1) drowned2) (Culin : uova) poached2. sm* * *[affo'gato] 1.participio passato affogare2.1) (annegato)2) gastr. [ uovo] poached3.sostantivo maschile (gelato) = ice-cream over which coffee, hot chocolate etc. are poured* * *affogato/affo'gato/→ affogareII aggettivo1 (annegato) morire affogato to drown2 gastr. [ uovo] poachedIII sostantivo m.(gelato) = ice-cream over which coffee, hot chocolate etc. are poured. -
23 ei
ei1 [biologie] [eicel] ovum, egg2 [met betrekking tot vogels; iets met een eivorm] egg♦voorbeelden:gepocheerde eieren • poached eggseen hard ei • a hard-boiled eggmet rotte eieren gooien (naar iemand) • throw rotten eggs (at someone); 〈 figuurlijk〉 sling mud (at someone)verse eieren • new-laid/fresh eggseen vuil ei • an egg with a blood speckdat is voor haar een zacht(gekookt) eitje • it's a piece of cake for hereen ei leggen/uitbroeden • lay/hatch an eggeieren met spek • bacon and eggs〈 spreekwoord〉 beter een half ei dan een lege dop • half a loaf is better than no bread/than none -
24 Ei
ei1) (oha!) well[, well]!, oho!2) (brav!) there, there;\Ei, \Ei, so, jetzt tut es gar nicht mehr weh! there, there [or there now], now it's stopped hurting!;2. Ei <-[e]s, -er> [ʼai] nt1) (Vogel\Ei, Schlangen\Ei) egg;faules \Ei rotten egg;ein hartes/hart gekochtes \Ei a hard-boiled egg;ein weiches/ weich gekochtes Ei a soft-boiled egg;aus dem \Ei kriechen to hatch [out];ein \Ei legen to lay an egg;russische \Eier egg mayonnaise, eggs Russian style;2) ( Eizelle) ovumdas kostet dich 500 \Eier! that'll cost you 500 quid!WENDUNGEN:das \Ei will klüger sein als die Henne! [don't] try and teach your grandmother to suck eggs!;das ist das \Ei des Kolumbus that's just the thing;das ist ein dickes \Ei! ( fam) that's a bit much!;ach, du dickes \Ei! ( fam) damn !;jdn wie ein rohes \Ei behandeln to handle sb with kid gloves;das sind doch noch ungelegte \Eier;kümmere dich nicht um ungelegte \Eier we'll cross that bridge when we come to it;wie auf \Eiern gehen (fam: ungeschickt gehen) to teeter around ( Brit); (vorsichtig, ängstlich gehen) to walk carefully [or ( Brit) gingerly]; -
25 ei
ei1) (oha!) well[, well]!, oho!2) (brav!) there, there;\ei, \ei, so, jetzt tut es gar nicht mehr weh! there, there [or there now], now it's stopped hurting!;2. Ei <-[e]s, -er> [ʼai] nt1) (Vogel\ei, Schlangen\ei) egg;faules \ei rotten egg;ein hartes/hart gekochtes \ei a hard-boiled egg;ein weiches/ weich gekochtes Ei a soft-boiled egg;aus dem \ei kriechen to hatch [out];ein \ei legen to lay an egg;russische \eier egg mayonnaise, eggs Russian style;2) ( Eizelle) ovumdas kostet dich 500 \eier! that'll cost you 500 quid!WENDUNGEN:das \ei will klüger sein als die Henne! [don't] try and teach your grandmother to suck eggs!;das ist das \ei des Kolumbus that's just the thing;das ist ein dickes \ei! ( fam) that's a bit much!;ach, du dickes \ei! ( fam) damn !;jdn wie ein rohes \ei behandeln to handle sb with kid gloves;das sind doch noch ungelegte \eier;kümmere dich nicht um ungelegte \eier we'll cross that bridge when we come to it;wie auf \eiern gehen (fam: ungeschickt gehen) to teeter around ( Brit); (vorsichtig, ängstlich gehen) to walk carefully [or ( Brit) gingerly]; -
26 die Eier
- {balls; bollocks} = die Eier (Geld) {dough}+ = Eier legen {to lay eggs}+ = Eier sammeln {to egg}+ = die frischen Eier {newlaid eggs}+ = die verlorenen Eier {poached eggs}+ = dicke Eier haben {to be very horny}+ = sich um ungelegte Eier kümmern {to borrow trouble}+ = kümmere dich nicht um ungelegte Eier {don't cross your bridges before you come to them}+ -
27 poach
I pəu verb(to cook (eg an egg without its shell, a fish etc) in boiling liquid, especially water or milk.) posjere, trekke (egg uten skallet på)- poachedII pəu verb(to hunt (game) or catch (fish) illegally on someone else's land.) drive ulovlig jakt- poacherIverb \/pəʊtʃ\/( matlaging) posjere, forklaring: koke like under kokepunktetpoached eggs posjerte eggIIverb \/pəʊtʃ\/1) drive tyvjakt, drive tyvfiske, fange ulovlig2) ( britisk) ferdes ulovlig på andres eiendom (for å stjele dyr eller drive jakt), bryte seg inn på andres enemerker3) ( hverdagslig) stjele, knabbe4) (i sport eller spill, hverdagslig, britisk) jukse5) ( i tennis e.l.) ta ballen på partnerens del av banen6) ( om mark) bli gjørmete pga. tråkking, trampe ned, gjøre gjørmetepoach on somebody's preserves trenge seg inn på noens jaktmarker -
28 escalfada
escalfado,-a adj Culin poached: me gusta el pisto con huevos escalfados, I like ratatouille with poached eggs -
29 escalfado
Del verbo escalfar: ( conjugate escalfar) \ \
escalfado es: \ \el participioMultiple Entries: escalfado escalfar
escalfar ( conjugate escalfar) verbo transitivo to poach
escalfado,-a adj Culin poached: me gusta el pisto con huevos escalfados, I like ratatouille with poached eggs
escalfar vtr Culin to poach ' escalfado' also found in these entries: Spanish: escalfada - huevo -
30 escalfada
escalfado,-a adj Culin poached: me gusta el pisto con huevos escalfados, I like ratatouille with poached eggs
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31 ou
n (m) eggOus remenats - Scrambled eggsOu ferrat - Fried eggOu dur - Hard-boiled eggOus escumats - Poached eggsOu passa per aigua / ou blanc - Soft-boiled egg -
32 gazpachuelo
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33 Florentine
ˈflɔrəntaɪn
1. прил.
1) флорентийский (имеющий отношение к г. Флоренция) Florentine mosaic ≈ флорентийская мозаика( из полудрагоценных камней на мраморе)
2) кул. подаваемый со шпинатом poached eggs Florentine ≈ яйцо-пашот со шпинатом
2. сущ.
1) а) флорентинец (уроженец или житель г. Флоренция) б) флорентийский корабль
2) флорентин( вид шелковой материи)
3) кул. мясной пирог
4) флорентийский говор тосканского диалектафлорентиец (f.) (текстильное) флорентин (f.) плотно прилегающая детская шапочка флорентийский говор тосканского диалекта флорентийский, флорентинский - * mosaic флорентийская мозаика( из полудрагоценных камней и мрамора) - * marble изделя из итальянского алебастра (кулинарное) (подаваемый) с гарниром из шпинатаFlorentine флорентийский ~ (f.) флорентин (род шелковой материи) ~ флорентинецБольшой англо-русский и русско-английский словарь > Florentine
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34 pochere
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35 œufs brouillés/pochés
scrambled/poached eggs -
36 farloyrn
(adj.) lost; bewildered, flustered; poached (eggs) -
37 uova in camicia
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38 (to) poach
(to) poach (1) /pəʊtʃ/v. t. ( cucina)● poached eggs, uova affogate; uova in camicia.(to) poach (2) /pəʊtʃ/v. t. e i.1 cacciare (o pescare) di frodo; fare il bracconiere; entrare abusivamente in, sconfinare in, violare ( una proprietà, una riserva): to poach pheasants, cacciare fagiani di frodo; to poach for trout, pescare trote di frodo2 frodare; portare via, rubare ( in genere): to poach sb. 's ideas, rubare le idee a q.; to poach top managers from another company, portare via dirigenti di primo piano a un'altra società● ( di cavallo) to poach at the turf, calpestare il (o lasciare impronte di zoccoli sul) terreno erboso □ (fig.) to poach on another's territory (o preserve), invadere il campo altrui; (comm.) portar via i clienti a q. -
39 (to) poach
(to) poach (1) /pəʊtʃ/v. t. ( cucina)● poached eggs, uova affogate; uova in camicia.(to) poach (2) /pəʊtʃ/v. t. e i.1 cacciare (o pescare) di frodo; fare il bracconiere; entrare abusivamente in, sconfinare in, violare ( una proprietà, una riserva): to poach pheasants, cacciare fagiani di frodo; to poach for trout, pescare trote di frodo2 frodare; portare via, rubare ( in genere): to poach sb. 's ideas, rubare le idee a q.; to poach top managers from another company, portare via dirigenti di primo piano a un'altra società● ( di cavallo) to poach at the turf, calpestare il (o lasciare impronte di zoccoli sul) terreno erboso □ (fig.) to poach on another's territory (o preserve), invadere il campo altrui; (comm.) portar via i clienti a q. -
40 Florentine
['flɔr(ə)ntaɪn] 1. прил.2) кул. подаваемый со шпинатом2. сущ.3) текст. флорентин ( вид шёлковой материи)4) кул. мясной пирог
См. также в других словарях:
poached eggs — egg cooked without its shell in or over boiling water … English contemporary dictionary
Eggs Sardou — is a Louisiana Creole cuisine dish made with poached eggs, artichoke bottoms, creamed spinach and Hollandaise sauce. It is on the menu of many Creole restaurants in New Orleans, including Antoine s, where Eggs Sardou was invented, and Brennan s.… … Wikipedia
Eggs Benedict — Eggs Benedict is a dish of poached eggs and broiled ham placed on an English muffin and topped with hollandaise sauce. The dish is a standard in fine restaurants and is well accepted by gourmet diners. But who originated this delightful… … Dictionary of eponyms
eggs Benedict — ☆ eggs Benedict n. [< ?] poached eggs served over ham on a split, toasted English muffin, topped with hollandaise sauce … English World dictionary
Eggs Benedict — Infobox Prepared Food name = Eggs Benedict caption = Eggs Benedict alternate name = country = region = creator = course = served = main ingredient = Eggs, English Muffin, Ham or Bacon and Hollandaise sauce variations = Multiple calories = other … Wikipedia
Poached egg — A poached egg is an egg that has been cooked by poaching. No oil or fat is used in its preparation. Poached eggs are used in Eggs Benedict and Eggs Florentine.In modern parlance, the term poached egg is also applied to a different method of… … Wikipedia
eggs Benedict — noun plural but singular or plural in construction Etymology: probably from the name Benedict Date: 1898 poached eggs and broiled ham placed on toasted halves of English muffin and covered with hollandaise … New Collegiate Dictionary
eggs Benedict — (sometimes l.c.) a dish consisting of toast or toasted halves of English muffin covered with a thin slice of fried or broiled ham, poached eggs, and a topping of hollandaise sauce. [1925 30; allegedly after a patron of the Waldorf Astoria Hotel… … Universalium
eggs Benedict — noun a dish consisting of slices of English muffins with poached eggs, ham or bacon and hollandaise sauce … Wiktionary
eggs Benedict — plural noun a dish consisting of poached eggs and sliced ham on toast, covered with hollandaise sauce. Origin orig. US: origin uncertain … English new terms dictionary
eggs Benedict — /ɛgz ˈbɛnədɪkt/ (say egz benuhdikt) plural noun poached eggs on slices of ham and toast covered with hollandaise sauce. {named after Commodore EC Benedict, 1834–1920, American banker and yachtsman, who invented the dish} …