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pastry+custard

  • 1 tart

    I adjective
    herb; sauer [Obst usw.]; (fig.) scharfzüngig
    II noun
    1) (Brit.) (filled pie) ≈ Obstkuchen, der; (small pastry) Obsttörtchen, das

    jam tart — Marmeladentörtchen, das

    2) (sl.): (prostitute) Nutte, die (salopp)
    Phrasal Verbs:
    - academic.ru/92483/tart_up">tart up
    * * *
    I adjective
    (sharp or sour in taste: These apples taste rather tart.) sauer
    - tartly
    - tartness II noun
    1) (a pie containing eg fruit or jam: an apple tart.) der Obstkuchen
    2) ((slang) a prostitute.)
    * * *
    tart1
    [tɑ:t, AM tɑ:rt]
    I. n
    1. (small pastry) [Obst]törtchen nt
    jam \tart Marmeladentörtchen nt
    2. BRIT (cake) [Obst]torte f, Obstkuchen m
    custard \tart Vanillecremetorte f
    honey \tart gefüllter Honigkuchen
    jam \tart Marmeladenkuchen m
    strawberry \tart Erdbeertorte f, Erdbeerkuchen m
    II. adj
    1. (sharp) sauce, soup scharf; apples, grapes, wine sauer, säuerlich; perfume, smell, wine herb
    2. (cutting) scharf, beißend, bissig
    \tart irony beißende Ironie
    \tart remark bissige Bemerkung
    \tart reply scharfe Erwiderung, schroffe Antwort
    \tart wit scharfer Verstand
    tart2
    [tɑ:t, AM tɑ:rt]
    I. n (fig, usu pej)
    1. ( fam: loose female) leichtes Mädchen, Schlampe f pej fam
    2. ( fam: attractive female) süßes Ding veraltend, flotte Biene veraltend fam, flotter Käfer veraltend fam
    4. ( fam: prostitute) Dirne f veraltend fam, Nutte f fam
    II. vt esp BRIT ( fam or fig, also pej)
    ▪ to \tart oneself up woman sich akk zurechtmachen [o fam aufdonnern]
    ▪ to \tart up ⇆ sth etw aufmotzen fam
    to \tart up a pizza [with some olives] eine Pizza [mit ein paar Oliven] aufpeppen fam
    * * *
    I [tAːt]
    adj (+er)
    1) flavour, wine herb, sauer (pej); fruit sauer
    2) (fig) remark, manner scharf; person schroff
    II
    n (COOK)
    Obstkuchen m, Obsttorte f; (individual) Obsttörtchen nt

    apple tart — Apfelkuchen m/-törtchen nt

    jam tart — Marmeladenkuchen m/-törtchen nt

    III
    n (Brit inf
    = prostitute) Nutte f (inf); (= loose woman) Flittchen nt (pej inf); (pej = woman) Schachtel f (inf)
    * * *
    tart1 [tɑː(r)t] adj (adv tartly)
    1. sauer (Apfel etc)
    2. fig scharf (Antwort etc)
    tart2 [tɑː(r)t]
    A s
    1. (Frucht-, Creme-)Törtchen n
    2. besonders Br Obstkuchen m, belegte Torte
    3. sl
    a) Flittchen n pej
    b) Nutte f pej
    B v/t tart up umg pej ein Lokal etc aufmotzen:
    tart o.s. up sich aufdonnern oder auftakeln
    * * *
    I adjective
    herb; sauer [Obst usw.]; (fig.) scharfzüngig
    II noun
    1) (Brit.) (filled pie) ≈ Obstkuchen, der; (small pastry) Obsttörtchen, das

    jam tart — Marmeladentörtchen, das

    2) (sl.): (prostitute) Nutte, die (salopp)
    Phrasal Verbs:
    * * *
    adj.
    herb adj. n.
    Torte -n f.

    English-german dictionary > tart

  • 2 tart

    1. tart [tɑ:t, Am tɑ:rt] n
    1) ( small pastry) [Obst]törtchen nt;
    jam \tart Marmeladentörtchen nt
    2) ( Brit) ( cake) [Obst]torte f, Obstkuchen m;
    custard \tart Vanillecremetorte f;
    honey \tart gefüllter Honigkuchen;
    jam \tart Marmeladenkuchen m;
    strawberry \tart Erdbeertorte f, Erdbeerkuchen m adj
    1) ( sharp) sauce, soup scharf; apples, grapes, wine sauer, säuerlich; perfume, smell, wine herb
    2) ( cutting) scharf, beißend, bissig;
    \tart irony beißende Ironie;
    \tart remark bissige Bemerkung;
    \tart reply scharfe Erwiderung, schroffe Antwort;
    \tart wit scharfer Verstand
    2. tart [tɑ:t, Am tɑ:rt] n; (fig, usu pej)
    1) (fam: loose female) leichtes Mädchen, Schlampe f ( pej) ( fam)
    2) (fam: attractive female) süßes Ding veraltend, flotte Biene veraltend ( fam), flotter Käfer veraltend ( fam)
    3) (sl: sex object) Biene f veraltend ( fam), Puppe f veraltend ( fam)
    4) (fam: prostitute) Dirne f veraltend ( fam), Nutte f ( fam) vt ( esp Brit) ( fam) (fig, a. pej)
    to \tart oneself up woman sich akk zurechtmachen [o ( fam) aufdonnern];
    to \tart up <-> sth etw aufmotzen ( fam)
    to \tart up a pizza [with some olives] eine Pizza [mit ein paar Oliven] aufpeppen ( fam)

    English-German students dictionary > tart

См. также в других словарях:

  • Custard — This article focuses on egg thickened custards. For versions based on custard powder and their derivatives, see Bird s Custard. egg custard redirects here. For the egg custard tart, see egg custard tart. For other uses, see Custard… …   Wikipedia

  • Custard — Cus tard (k[u^]s t[ e]rd), n. [Prob. the same word as OE. crustade, crustate, a pie made with a crust, fr. L. crustatus covered with a crust, p. p. of crustare, fr. crusta crust; cf. OF. croustade pasty, It. crostata, or F. coutarde. See {Crust} …   The Collaborative International Dictionary of English

  • Custard apple — Custard Cus tard (k[u^]s t[ e]rd), n. [Prob. the same word as OE. crustade, crustate, a pie made with a crust, fr. L. crustatus covered with a crust, p. p. of crustare, fr. crusta crust; cf. OF. croustade pasty, It. crostata, or F. coutarde. See… …   The Collaborative International Dictionary of English

  • Custard coffin — Custard Cus tard (k[u^]s t[ e]rd), n. [Prob. the same word as OE. crustade, crustate, a pie made with a crust, fr. L. crustatus covered with a crust, p. p. of crustare, fr. crusta crust; cf. OF. croustade pasty, It. crostata, or F. coutarde. See… …   The Collaborative International Dictionary of English

  • custard tart — noun A pastry containing custard • • • Main Entry: ↑custard …   Useful english dictionary

  • Custard tart — An individual egg custard tart from Nash s Bakery, The Covered Market, Oxford Custard tarts or flans pâtissier are a pastry consisting of an outer pastry crust filled with egg custard and baked. Contents …   Wikipedia

  • Pastry bag — A pastry bag is used to pipe semi solid foods by pressing them through a narrow opening at one end, for many purposes including cake decoration. It is filled through a wider opening at the opposite end, rolled or twisted closed, and then squeezed …   Wikipedia

  • custard — [15] A custard was originally a pie, which took its name from its ‘crust’ (Anglo Norman *crustade, the source of the word, was a derivative of Old French crouste, from which English got crust). The earliest English form was crustade, and… …   The Hutchinson dictionary of word origins

  • custard tart — /kʌstəd ˈtat/ (say kustuhd taht) noun an open pastry case filled with baked custard often sprinkled with spice, as nutmeg …  

  • custard — [15] A custard was originally a pie, which took its name from its ‘crust’ (Anglo Norman *crustade, the source of the word, was a derivative of Old French crouste, from which English got crust). The earliest English form was crustade, and… …   Word origins

  • Éclair (pastry) — For other uses, see Éclair (disambiguation). Classical Éclair …   Wikipedia

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