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1 flour
['flauə(r)]nmąka f* * *(wheat, or other cereal, ground into a powder and used for cooking, baking etc.) mąka -
2 sift
[sɪft]vtflour etc przesiewać (przesiać perf); (also: sift through) documents etc segregować (posegregować perf)* * *[sift]1) (to separate by passing through a sieve etc: Sift the flour before making the cake.) przesiewać2) (to examine closely: He sifted the evidence carefully.) badać dokładnie -
3 scoop
[skuːp] 1. n( for flour etc) łopatka f; ( for ice cream) łyżka f; ( of ice cream) gałka f, kulka f; (PRESS) sensacyjna wiadomość f ( opublikowana wcześniej niż w konkurencyjnych gazetach)2. vtPhrasal Verbs:- scoop up* * *[sku:p] 1. noun1) (any of several types of spoon-like tool, used for lifting, serving etc: a grain scoop; an ice-cream scoop.) typ łyżeczki2) ((also scoopful) the amount held in a scoop: a scoop of ice-cream; a scoopful of grain.) łyżka, gałka3) (a piece of news etc that one newspaper gets and prints before the others: The reporter was sure that he had a scoop for his paper.) wiadomość, `bomba`2. verb(to move with, or as if with, a scoop: He scooped the crumbs together with his fingers.) zgarnąć -
4 proportion
[prə'pɔːʃən]nin proportion to — ( at the same rate as) proporcjonalnie do +gen; ( in relation to) w stosunku do +gen
* * *[prə'po:ʃən]1) (a part (of a total amount): Only a small proportion of the class passed the exam.) część2) (the (correct) quantity, size, number etc (of one thing compared with that of another): For this dish, the butter and flour should be in the proportion of three to four (=eg 300 grammes of butter with every 400 grammes of flour).) proporcja•- proportionally
- proportionate
- proportionately
- be
- get in proportion to
- get in proportion
- be
- get out of all proportion to
- get out of proportion to
- get out of all proportion
- get out of proportion
- in proportion to -
5 self-raising
[sɛlf'reɪzɪŋ](US self-rising) adjself-raising flour — mąka zmieszana z proszkiem do pieczenia
* * *[self'reiziŋ]((of flour) already containing an ingredient to make cakes etc rise.) (mąka) rosnąca bez drożdży -
6 paste
[peɪst] 1. n( wet mixture) papka f; ( glue) klej m mączny, klajster m; ( jewellery) stras m; ( CULIN) pasta f2. vtsmarować (posmarować perf) klejemto paste sth on sth — naklejać (nakleić perf) coś na coś
* * *[peist]1) (a soft, damp mixture, especially one made up of glue and water and used for sticking pieces of paper etc together.) klej2) (a mixture of flour, fat etc used for making pies, pastry etc.) ciasto3) (a mixture made from some types of food: almond paste.) pasta -
7 grain
[greɪn]n* * *[ɡrein]1) (a seed of wheat, oats etc.) ziarno2) (corn in general: Grain is ground into flour.) zboże3) (a very small, hard particle: a grain of sand.) ziarnko4) (the way in which the lines of fibre run in wood, leather etc.) faktura5) (a very small amount: There isn't a grain of truth in that story.) źdźbło, szczypta• -
8 mill
[mɪl] 1. n( for grain) młyn m; (also: coffee mill) młynek m (do kawy); (also: pepper mill) młynek f (do pieprzu); ( factory) zakład m (przemysłowy)2. vt 3. vi(also: mill about) crowd etc falować* * *[mil] 1. noun1) (a machine, sometimes now electrical, for grinding coffee, pepper etc by crushing it between rough, hard surfaces: a coffee-mill; a pepper-mill.) młynek2) (a building where grain is ground: The farmer took his corn to the mill.) młyn3) (a building where certain types of things are manufactured: A woollen-mill; a steel-mill.) fabryka2. verb1) (to grind or press: This flour was milled locally.) (ze)mleć2) ((usually with about or around) (of crowds) to move about in a disorganized way: There's a huge crowd of people milling around outside.) falować•- miller- millstone
- millwheel -
9 pastry
['peɪstrɪ]n* * *['peistri]plural - pastries; noun1) (flour paste used in making pies, tarts etc.) ciasto2) (a pie, tart etc made with this: Danish pastries.) ciasto -
10 rat
[ræt]nszczur m* * *1. noun1) (a small animal with a long tail, like a mouse but larger: The rats have eaten holes in those bags of flour.) szczur2) (an offensive word for an unpleasant and untrustworthy person.) nędzna kreatura2. verb1) (to break an agreement, promise etc.) złamać słowo/obietnicę, wycofać się2) (to betray one's friends, colleagues etc: The police know we're here. Someone must have ratted.) zdradzić•- rat race- smell a rat -
11 cake
[keɪk]n ( CULIN)it's a piece of cake ( inf) — to małe piwo (inf)
* * *[keik] 1. noun1) (a food made by baking a mixture of flour, fat, eggs, sugar etc: a piece of cake; a plate of cream cakes; a Christmas cake.) tort2) (a piece of other food pressed into shape: fishcakes; oatcakes.) placek3) (a flattened hard mass: a cake of soap.) kawałek2. verb(to cover in the form of a dried mass: His shoes were caked with mud.) pokrywać, oblepiać -
12 pancake
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13 pudding
['pudɪŋ]nblack pudding, (US) blood pudding — ≈ kaszanka
* * *['pudiŋ]1) (any of several types of soft sweet foods made with eggs, flour, milk etc: sponge pudding; rice pudding.) budyń2) (the sweet course of a meal; dessert: What's for pudding?) deser -
14 sponge cake
((a) very light cake or pudding made from flour, eggs and sugar etc.) biszkopt -
15 sponge pudding
((a) very light cake or pudding made from flour, eggs and sugar etc.) biszkopt -
16 starch
[stɑːtʃ]n( for clothes) krochmal m; ( CULIN) skrobia f* * *1. noun1) (a white food substance found especially in flour, potatoes etc: Bread contains starch.) skrobia2) (a powder prepared from this, used for stiffening clothes.) krochmal2. verb(to stiffen (clothes) with starch.) krochmalić- starchy- starchiness -
17 wheat
См. также в других словарях:
flour — [flour] n. [ME (see FLOWER): a fig. use as “best, prime” in “flour of wheat,” after Fr fleur de farine, lit., flower of meal] 1. a fine, powdery substance, or meal, produced by grinding and sifting grain, esp. wheat, or any of various edible… … English World dictionary
Flour — For other uses, see Flour (disambiguation). A paper sack of wheat flour, with a metal measuring scoop. Flour is a powder which is made from grinding cereal grains, other seeds or roots (like Cassava). It is the main ingredient of bread, which is… … Wikipedia
flour — flour1 [flauə US flaur] n [U] [Date: 1200 1300; Origin: FLOWER1 best part ; because it is the best of the grain] a powder that is made by crushing wheat or other grain and is used for making bread, cakes etc white/wholemeal/rice/wheat etc flour… … Dictionary of contemporary English
flour — flour1 [ flaur ] noun uncount * a white or brown powder made by crushing grains. Flour is used for making bread, cakes, pasta, etc.: Add two tablespoons of flour. wholewheat flour plain/self raising flour flour flour 2 [ flaur ] verb transitive… … Usage of the words and phrases in modern English
flour — I UK [flaʊə(r)] / US [flaʊr] noun [uncountable] * a white or brown powder made by crushing grains. Flour is used for making bread, cakes, pasta etc Add two tablespoons of flour. whole wheat flour plain/self raising flour II UK [flaʊə(r)] / US… … English dictionary
flour — noun ADJECTIVE ▪ bread, cake ▪ all purpose (AmE), baking (AmE), plain (BrE), self raising (BrE), self rising (AmE) ▪ … Collocations dictionary
flour — 1 noun (U) a powder made by crushing grain, especially wheat, and used for making bread, cakes etc see also: plain flour, selfraising flour 2 verb (T) to cover a surface with flour … Longman dictionary of contemporary English
flour — [[t]flaʊər, ˈflaʊ ər[/t]] n. 1) coo the finely ground meal of grain, esp. wheat, separated by bolting 2) coo a finely ground preparation of fish, bananas, dehydrated potatoes, etc 3) a fine, soft powder 4) to make (grain) into flour; grind and… … From formal English to slang
flour — /ˈflaʊə / (say flowuh) noun 1. the finely ground meal of wheat or other grain, especially the finer meal separated by bolting. 2. any fine, soft powder: flour of emery. –verb (t) 3. to make (grain, etc.) into flour; grind and bolt. 4. to sprinkle …
Saint-Flour (Cantal) — Pour les articles homonymes, voir Saint Flour. 45° 02′ 04″ N 3° 05′ 37″ E … Wikipédia en Français
Saint-flour (cantal) — Pour les articles homonymes, voir Saint Flour. 45° 02′ 04″ N 3° 05′ 37″ E … Wikipédia en Français