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especially+as+it's+so+hot

  • 61 अंशुः _aṃśuḥ

    अंशुः [अंश्-मृग˚ कु.]
    1 A ray, beam of light; चण्ड˚, घर्मं˚ hot-rayed the sun; सूर्यांशुभिर्भिन्नमिवारविन्दम् Ku.1.32; Iustre, brilliance चण्डांशुकिरणाभाश्च हाराः Rām.5.9.48; Śi.1.9. रत्न˚, नख˚ &c.
    -2 A point or end.
    -3 A small or minute particle.
    - 4 End of a thread.
    -5 A filament, especially of the Soma plant (Ved.)
    -6 Garment; decoration.
    -7 N. of a sage or of a prince.
    -8 Speed, velocity (वेग).
    -9 Fine thread
    -Comp. -उदकम् dew-water.
    -जालम् a collection of rays, a blaze or halo of light.
    -धरः -पतिः -भृत्-बाणः -भर्तृ-स्वामिन् the sun, (bearer or lord of rays).
    -पट्टम् a kind of silken cloth (अंशुना सूक्ष्मसूत्रेणयुक्तं पट्टम्); सश्रीफलैरंशुपट्टम् Y. 1.186; श्रीफलैरंशुपट्टानां Ms.5.12.
    -माला a garland of light, halo.
    -मालिन् m. [अंशवो मालेव, ततः अस्त्यर्थे इनि]
    1 the sun (wreathed with, surrounded by, rays).
    -2 the number twelve.
    -हस्तः [अंशुः हस्त इव यस्य] the sun (who draws up water from the earth by means of his 1 hands in the form of rays).

    Sanskrit-English dictionary > अंशुः _aṃśuḥ

  • 62 qui fa molto caldo, soprattutto d'estate

    qui fa molto caldo, soprattutto d'estate
    it's very hot here, especially in summer
    \

    Dizionario Italiano-Inglese > qui fa molto caldo, soprattutto d'estate

  • 63 frikadel

    n. hot dog, type of sausage (especially one served in a roll)

    Holandés-inglés dicionario > frikadel

  • 64 hotdog

    n. hot dog, type of sausage (especially one served in a roll)

    Holandés-inglés dicionario > hotdog

  • 65 cenizo

    (Sp. model spelled same [seníso] probably < ceniza 'ashes' [due to the color of the plant's leaves] < Vulgar Latin * cinlsia 'ashes mixed with hot coals,' a collective noun derived from Latin cinerem 'ashes')
       1) Texas: 1892. A salt-bush, including the Atriplex canescens.
       2) Texas: 1936. A silverleaf, including the Leucophyllum frutescens.
        Alternate form: ceniza. The DRAE references cenizo as a wild plant of the Chenopodiaceae family that has an erect, herbaceous, white-colored stalk that is approximately two to two-and-a-half feet in height. The plant's leaves are rhomboidal in shape, serrated, green on top, and ash-colored on the undersides. The flowers are greenish and form an irregular spreading cluster. Santamaría also references cenizo and gives three distinct meanings. In northern Mexico and Texas, it refers to a scrophulariaceous bush that is used as a home remedy to reduce fever. It is also known in Spanish as palo cenizo and yerba de cenizo; in Texas as cenicilla or cenicillo. The Latin name is Leuco-phyllum texanum. In Tabasco, Mexico, and southeastern Mexico, cenizo is a melastomaceous plant ( Miconia argentea) that is native to tropical climates and is especially common on the isthmus. In northeastern Mexico and New Mexico it is a chenopodiaceous plant ( Atriplex canescens) whose seeds are used for food by some native tribes. It is also known as chamiso (along the border) and costillas de vaca (in Zacatecas, Mexico). Its leaves, which have a salty flavor, are used as fodder.
       Cf. (2). Watts gives chamiso and chamizo as alternate forms, but the DARE indicates that these are generally different plants.

    Vocabulario Vaquero > cenizo

  • 66 hangi

       or haangi
       the Maori method of earth-pit cooking. A wood fire is kindled in the bottom of an earth pit. then smooth stones are arranged over the embers and allowed to reach red-hot heat. Prepared joints of meat, fish, and seafood wrapped in leaves or placed in (lax baskets and finally vegetables are set on the top. Water is sprinkled in to create steam then the whole thing is sealed over with straw mats. After a prescribed cooking time (usually about two hours) the food is removed and the feasting begins. This method of cooking is still enjoyed by Maoris and also by Pakehas (Europeans), especially for outdoor entertaining.

    Italiano-Inglese Cucina internazionale > hangi

  • 67 ponche

       Punch, made with liquor such as brandy or rum and fruit, and usually served hot. Especially popular at Christmas time.

    Italiano-Inglese Cucina internazionale > ponche

  • 68 свинчивать

    СВИНЧИВАТЬ
    to hot foot it / to make tracks / to split / to scram уходить, убегать to leave quickly, especially to avoid apprehension

    Дополнение к русско-английским словарям > свинчивать

  • 69 fry

    I [fraɪ] verb
    to cook in hot oil or fat:

    Shall I fry the eggs or boil them?

    يَقْلي II [fraɪ] noun
    a swarm of young, especially of fish.
    صِغار السَّمَك

    Arabic-English dictionary > fry

  • 70 inflamed

    adjective
    hot and red especially because of infection:

    Her throat was very inflamed.

    مُلْتَهِب

    Arabic-English dictionary > inflamed

  • 71 mild

    [maɪld] adjective
    1) (of a person or his personality) gentle in temper or behaviour:

    such a mild man.

    لَطيف، دَمِث، لَيِّن
    2) (of punishment etc) not severe:

    a mild sentence.

    خَفيف
    3) (of weather especially if not in summer) not cold; rather warm:

    a mild spring day.

    مُعْتَدِل
    4) (of spices, spiced foods etc) not hot:

    a mild curry.

    غَيْر حاد

    Arabic-English dictionary > mild

  • 72 sultry

    [ˈsaltrɪ] adjective
    1) (of weather) hot but cloudy, and likely to become stormy.
    حار وغائِم
    2) (of a person, especially a woman) passionate.
    عاطِفي، سَريع الغَضَب

    Arabic-English dictionary > sultry

  • 73 weather

    [ˈweθə]
    1. noun
    conditions in the atmosphere, especially as regards heat or cold, wind, rain, snow etc:

    ( also adjective) a weather chart/report, the weather forecast.

    طَقْس
    2. verb
    1) to affect or be affected by exposure to the air, resulting in drying, change of colour, shape etc:

    The wind and sea have weathered the rocks quite smooth.

    يَتأثَّر بالتَّقَلُّبات الجَويَّه
    2) to survive safely:

    The ship weathered the storm although she was badly damaged.

    يَصْمُد أمام التَّقَلُّبات الجَويَّه

    Arabic-English dictionary > weather

  • 74 Agriculture

       Historically, Portugal's agricultural efficiency, measured in terms of crop yields and animal productivity, has been well below that of other European countries. Agricultural inefficiency is a consequence of Portugal's topography and climate, which varies considerably from north to south and has influenced farm size and farming methods. There are three major agricultural zones: the north, center, and south. The north (the area between the Douro and Minho Rivers, including the district of Trás-os-Montes) is mountainous with a wet (180-249 cm of rainfall/year), moderately cool climate. It contains about 2 million hectares of cultivated land excessively fragmented into tiny (3-5 hectares) family-owned farms, or minifúndios, a consequence of ancient settlement patterns, a strong attachment to the land, and the tradition of subdividing land equally among family members. The farms in the north produce the potatoes and kale that are used to make caldo verde soup, a staple of the Portuguese diet, and the grapes that are used to make vinho verde (green wine), a light sparkling white wine said to aid the digestion of oily and greasy food. Northern farms are too small to benefit from mechanization and their owners too poor to invest in irrigation, chemical fertilizers, or better seeds; hence, agriculture in the north has remained labor intensive, despite efforts to regroup minifúndios to increase farm size and efficiency.
       The center (roughly between the Douro and the Tagus River) is bisected by the Mondego River, the land to either side of which is some of the most fertile in Portugal and produces irrigated rice, corn, grapes, and forest goods on medium-sized (about 100 hectares) farms under a mixture of owner-cultivation and sharecropping. Portugal's center contains the Estrela Mountains, where sheep raising is common and wool, milk, and cheese are produced, especially mountain cheese ( Queijo da Serra), similar to French brie. In the valley of the Dão River, a full-bodied, fruity wine much like Burgundy is produced. In the southern part of the center, where the climate is dry and soils are poor, stock raising mixes with cereal crop cultivation. In Estremadura, the area north of Lisbon, better soils and even rainfall support intensive agriculture. The small farms of this area produce lemons, strawberries, pears, quinces, peaches, and vegetables. Estremadura also produces red wine at Colares and white wine at Buçelas.
       The south (Alentejo and Algarve) is a vast rolling plain with a hot arid climate. It contains about 2.6 million hectares of arable land and produces the bulk of Portugal's wheat and barley. It also produces one of Portugal's chief exports, cork, which is made from bark cut from cork oaks at nine-year intervals. There are vast groves of olive trees around the towns of Elvas, Serpa, and Estremoz that provide Portugal's olives. The warm climate of the Algarve (the most southern region of Portugal) is favorable for the growing of oranges, pomegranates, figs, and carobs. Almonds are also produced. Farms in the south, except for the Algarve, are large estates (typically 1,000 hectares or more in size) known as latifúndios, worked by a landless, wage-earning rural work force. After the Revolution of 25 April 1974, these large estates were taken over by the state and turned into collective farms. During the 1990s, as the radicalism of the Revolution moderated, collectivized agriculture was seen as counterproductive, and the nationalized estates were gradually returned to their original owners in exchange for cash payments or small parcels of land for the collective farm workers.
       Portugal adopted the Common Agricultural Policy (CAP) when it joined the European Union (EU) in 1986. The CAP, which is based on the principles of common pricing, EU preferences, and joint financing, has shifted much of Portugal's agricultural decision making to the EU. Under the CAP, cereals and dairy products have experienced declines in prices because these are in chronic surplus within the EU. Alentejo wheat production has become unprofitable because of poor soils. However, rice, tomatoes, sunflower, and safflower seed and potatoes, as well as Portuguese wines, have competed well under the CAP system.

    Historical dictionary of Portugal > Agriculture

  • 75 Cunhal, Álvaro

    (Barreirinhas)
    (1913-2005)
       Leader of the Portuguese Communist Party (PCP), author, and ideologue. Álvaro Cunhai was a militant of the PCP since the 1930s and was secretary-general from 1961 to 1992. In the midst of Mikail Gorbachev's reforms and perestroika, Cunha refused to alter the PCP's orthodox commitment to the proletariat and Marxism-Leninism. Throughout a long career of participation in the PCP, Cunhal regularly held influential positions in the organization. In 1931, he joined the PCP while a law student in Lisbon and became secretary-general of the Portuguese Communist Youth/Juventude Comunista (JC) in 1935, which included membership in the PCP's central committee. He advanced to the PCP's secretariat in 1942, after playing a leading role in the reorganization of 1940-H that gave the party its present orthodox character. Cunhai dubbed himself "the adopted son of the proletariat" at the 1950 trial that sentenced him to 11 years in prison for communist activity. Because his father was a lawyer-painter-writer and Cunhai received a master's degree in law, his origins were neither peasant nor worker but petit-bourgeois. During his lifetime, he spent 13 years in prison, eight of which were in solitary confinement. On 3 January 1960, he and nine other mostly communist prisoners escaped from Peniche prison and fled the country. The party's main theoretician, Cunhal was elected secretary-general in 1961 and, along with other top leaders, directed the party from abroad while in exile.
       In the aftermath of the Revolution of 25 April 1974 that terminated the Estado Novo and ushered in democracy, Cunhal ended his exile and returned to Portugal. He played important roles in post-1974 political events ranging from leader of the communist offensive during the "hot summer" of 1975, positions of minister-without-portfolio in the first through fifth provisional governments, to his membership in parliament beginning in 1976.
       At the PCP's 14th Congress (1992), Carlos Carvalhas was elected secretary-general to replace Cunhal. Whatever official or unofficial position Cunhal held, however, automatically became an important position within the party. After stepping down as secretary-general, he was elected to head the party's National Council (eliminated in 1996). Many political observers have argued that Cunhal purposely picked a successor who could not outshine him, and it is true that Carvalhas does not have Cunhal's humanistic knowledge, lacks emotion, and is not as eloquent. Cunhai was known not only as a dynamic orator but also as an artist, novelist, and brilliant political tactician. He wrote under several pseudonyms, including Manuel Tiago, who published the well-known Até Amanhã, Camaradas, as well as the novel recently adapted for the film, Cinco Dias, Cinco Noites. Under his own name, he published as well a book on art theory entitled A Arte, O Artista E A Sociedade. He also published volumes of speeches and essays.
       Although he was among the most orthodox leaders of the major Western European Communist parties, Cunhal was not a puppet of the Soviet Union, as many claimed. He was not only a major leader at home, but also in the international communist movement. His orthodoxy was especially useful to the Soviets in their struggle to maintain cohesion in a movement threatened by division from the Eurocommunists in the 1970s. To conclude that Cunhal was a Soviet puppet is to ignore his independent decisions during the Revolution of 25 April 1974. At that time, the Soviets reportedly tried to slow
       Cunhal's revolutionary drive because it ran counter to detente and other Soviet strategies.
       In many ways Cunhal's views were locked in the past. His perception and analyses of modern Portuguese revolutionary conditions did not alter radically from his experiences and analyses of revolutionary conditions in the 1940s. To Cunhal, although some conditions had changed, requiring tactical shifts, the major conflict was the same one that led to the creation of the Communist Information Bureau (Cominform) in 1947. The world was still divided into two camps: American and Western imperialism on one side, and socialism, with its goal to achieve the fullest of democracies, on the other. Cunhal continued to believe that Marxism-Leninism and scientific socialism provide the solutions to resolving the problems of the world until his death in 2005.

    Historical dictionary of Portugal > Cunhal, Álvaro

  • 76 πνί̄γω

    πνί̄γω
    Grammatical information: v.
    Meaning: `to limit one's breath, to asphyxiate by squeezing, water or vapour, to choke, to drown, to be drowned', also `to muffle, to smother' (Epich., Sophr., IA.); on the meaning `to drown, to be drowned' Schulze BerlAkSb. 1918, 320ff. = Kl. Schr. 148 ff.
    Other forms: Aor. πνῖξαι, intr. a. pass. πνῐγ-ῆναι w. fut. - ήσομαι, late πνιχθῆναι, perf. midd. πέπνιγμαι.
    Compounds: Also w. prefix, esp. ἀπο- and κατα-.
    Derivatives: Several nom. actionis: 1. πνῖγος n. `smothery heat' (IA.; opposite ῥῖγος); 2. πνῖγ-μα n. `suffocating' (Hp.), - μός m. `id.' (Hp., X., Arist.) with - μώδης `suffocating' (Hp.), - μονή f. `id.' (Hdn. Epim.: cf. φλεγμονή, πημονή); 3. πνῖξις ( κατά- πνί̄γω) f. `choking, asphyxiation' (Arist., Thphr.), `drowning' ( PMag. Par.); 4. πνίξ, - γός f. `choking, asphyxiation' (Hp., Dsc.; like φρίξ a.o.; Chantraine Form. 2 f.); 5. πνιγετός m. = πνῖγος (Ptol.; H. s. ἀγχόνη); as πυρ-, παγ-ετός; 6. περιπνιγ-ή f. `suffocation' (Vett. Val.). Nom. agentis: 6. πνῐγεύς m. "suffocator", `cover for extinguishing the coals' (Ar., Arist.), `air chamber' (Hero, Ph. Bel.), `muzzle' (com.), prob. analog. from πνίγω, πνῐγῆναι after τρῑ̃βω, τρῐβ-ῆναι: -ή: - εύς a.o.; vgl. Bosshardt 48; 7. πνικτήρ m. `choker, choking' (Nonn.). Further 8. πνιγ-ῖτις (sc. γῆ) `kind of clay' (Dsc., Plin.; Redard 109; prob. from πνῖγος); 9. - αλίων, - ωνος m. `nightmare, incubus' (medic.); like αἰθαλ-ίων: αἰθ-άλη: αἴθω; 10. πνῑ-γηρός `smothery', esp. `smotheryly hot' (Hp., Att.; from πνῖγος or πνίγω); 11. πνῐγόεις `id.' (Nic., AP; metr. condit.); 12. περι-, συμ-πνῐγ-ής `suffocated' (Nic., J., D.S., after πνῐγ-ῆναι); 13. πνικτός `steamed, smothered' (com.), `airtight' (Hero), `suffocated, choked' ( Act. Ap.); 14. enlarged πνιγ-ίζω `to choke, to strangle' (AP; influenced by πυγ-ίζω).
    Origin: PG [a word of Pre-Greek origin]X [probably]
    Etymology: Popular expressive verb without certain connection; one has thought of a cross of several words. The anlaut reminds of πνέω, the auslaut of φρύγω, φώγω, the vowel of κνίψ a. cogn., also of MLG knīpen (s. Κνίφων), but there is no basis for a certain decision. The comparison with some Germ. words for `snuffle', e.g. OHG fnaskazzen (Fick BB 7, 95 etc.; s. Bq and WP. 2, 85), is both semantically and especially phonetically and formally (πνῑγ- from *pnezg- [with reduced vowel]??; but fnaskazzen to OWNo. fnasa) quite unsatisfactory. -- The short in πνῐγ-ῆναι etc. can be analogal. -- So no etym.; is the word Pre-Greek?
    Page in Frisk: 2,567-568

    Greek-English etymological dictionary (Ελληνικά-Αγγλικά ετυμολογική λεξικό) > πνί̄γω

  • 77 засоление воды

    1. water salination

     

    засоление воды

    [ http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]

    EN

    water salination
    Process by which water becomes more salty, found especially in hot countries where irrigation is practised. (Source: PHC)
    [http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]

    Тематики

    EN

    DE

    FR

    Русско-английский словарь нормативно-технической терминологии > засоление воды

См. также в других словарях:

  • hot — [ hat ] adjective *** ▸ 1 very high in temperature ▸ 2 food: with spices ▸ 3 involving strong emotion ▸ 4 exciting and interesting ▸ 5 very good/skillful/lucky ▸ 6 difficult/dangerous ▸ 7 involving sex ▸ 8 determined to do something ▸ 9 busy ▸ 10 …   Usage of the words and phrases in modern English

  • Hot flash — Hot flashes (also known as hot flushes, or night sweats if they happen at night) are a symptom of the changing hormone levels that are considered to be characteristic of menopause.[1] Contents 1 Presentation 2 Types of hot flashes …   Wikipedia

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  • hot flash — noun sudden brief sensation of heat (associated with menopause and some mental disorders) • Syn: ↑flush • Hypernyms: ↑symptom * * * noun or hot flush : a sudden usually brief sensation of heat and reddening of the skin accompanying sudden… …   Useful english dictionary

  • Hot air ballooning — is the activity of flying hot air balloons. Attractive aspects of ballooning include the exceptional quiet (except when the propane burners are firing), the lack of a feeling of movement, and the bird s eye view. Since the balloon moves with the… …   Wikipedia

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  • Hot Creek (Mono County, California) — Hot Creek is a stream in Mono County, California, United States. It begins its course as Mammoth Creek, originating in lakes above the town of Mammoth Lakes, California, just south of Mammoth Mountain. The stream water is derived primarily from… …   Wikipedia

  • Hot Gossip — were a British dance troupe most notable for their appearance on the TV series The Kenny Everett Video Show , which aired on ITV in 1978. It was created and choreographed by Arlene Phillips and managed and produced by Michael Summerton and Iain… …   Wikipedia

  • hot to trot — (informal) Eager to begin • • • Main Entry: ↑hot * * * hot to trot informal phrase keen to do something, especially to have sex Thesaurus: feeling sexual excitement or desiresynonym …   Useful english dictionary

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