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chocolate-brown

См. также в других словарях:

  • Chocolate Brown — may refer to: A dark brown Brown HT, a coal tar also known as Chocolate Brown HT Chocolate Brown , a song by The Cranberries from their 2001 album Wake Up and Smell the Coffee See also Chocolate brownie This dis …   Wikipedia

  • chocolate brown — noun : a variable color averaging a dark grayish brown that is very slightly yellower and duller than African brown and redder than cordovan (sense 3a) compare chocolate 4 …   Useful english dictionary

  • chocolate-brown — adjective of a color similar to that of wood or earth • Syn: ↑brown, ↑brownish, ↑dark brown • Similar to: ↑chromatic • Derivationally related forms: ↑brownness (for …   Useful english dictionary

  • Chocolate Hills — Natural Monument * UNESCO World Heritage Site Country …   Wikipedia

  • Brown HT — IUPAC name Disodium 4 [(2E) 2 [(5Z) 3 (hydroxymethyl) 2,6 dioxo 5 [(4 sulfonatonaphthalen 1 yl)hydrazinylide …   Wikipedia

  • Chocolate lily — refers to any of a number of flowering plant species: Arthropodium strictum, whose flowers smell of chocolate Fritillaria biflora, with chocolate brown flowers, in California Fritillaria camschatcensis (Kamchatka Fritillary), with chocolate brown …   Wikipedia

  • Brown FK — Brown FK, also called Kipper Brown, Chocolate Brown FK, and C.I. Food Brown 1, is a brown mixture of six synthetic azo dyes, with addition of sodium chloride, and/or sodium sulfate. It is very soluble in water. Its CAS number is CASREF|CAS=8062… …   Wikipedia

  • Brown-headed Apalis — Taxobox name = Brown headed Apalis regnum = Animalia phylum = Chordata classis = Aves ordo = Passeriformes familia = Cisticolidae genus = Apalis species = A. alticola binomial = Apalis alticola binomial authority = (Shelley, 1899)The Brown headed …   Wikipedia

  • Brown HT — noun A brown synthetic coal tar diazo dye. Syn: E155, Chocolate Brown HT, Food Brown 3 …   Wiktionary

  • chocolate agar — an agar medium containing casein digest, peptone, cornstarch, sodium chloride, and phosphate buffer; sterile hemoglobin or fresh blood is added and the medium heated until the color is chocolate brown. Other agar media may also be used as the… …   Medical dictionary

  • Chocolate-covered bacon — on a stick Origin Place of origin North American Dish details …   Wikipedia

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