brining

См. также в других словарях:

• Brining — In cooking, brining is a process similar to marination in which meat is soaked in a salt solution (the brine) before cooking.Brining makes cooked meat moister by hydrating the cells of its muscle tissue before cooking, via the process of osmosis …   Wikipedia

• brining — immersion of fish in brine before smoking, drying or canning for reasons of flavouring. Dye may be added before smoking …   Dictionary of ichthyology

• brining — …   Useful english dictionary

• mechanical brining — brining (q.v.) fish with mechanical conveyers and/or pumps and controls …   Dictionary of ichthyology

• brine mechanically — brining fish with mechanical conveyers and/or pumps and controls …   Dictionary of ichthyology

• Boonsboro, Maryland — Infobox Settlement official name = Town of Boonsboro, Maryland settlement type = Town nickname = motto = imagesize = 250px image caption = The Washington Monument situated on a mountain overlooking Boonsboro in memory of the father of our country …   Wikipedia

• Lox — For other uses, see Lox (disambiguation). Lox served with a bagel Lox is salmon fillet that has been cured. In its most popular form, it is thinly sliced less than 5 millimetres (0.20 in) in thickness and, typically, served on a bagel, often …   Wikipedia

• Smoked salmon — is a preparation of salmon, typically a fillet that has been cured and then hot or cold smoked. Due to its moderately high price, smoked salmon is considered a delicacy.PresentationSmoked salmon is a popular ingredient in canapés, often combined… …   Wikipedia

• Parmigiano-Reggiano — Infobox Cheese name = Parmigiano Reggiano othernames = country = Italy regiontown = Provinces of Parma, Reggio Emilia, Modena, Bologna (west of the Reno), Mantua (south of the Po River) region = town = source = Cows pasteurised = No texture =… …   Wikipedia

• Pickling — Pickling, also known as brining or corning, is the process of preserving food by anaerobic fermentation in brine (a solution of salt in water), to produce lactic acid, or marinating and storing it in an acid solution, usually vinegar (acetic… …   Wikipedia

• Cuisine of Cyprus — Cypriot cuisine is the cuisine encountered on the island of Cyprus, located in the eastern Mediterranean Sea. Cypriot cuisine is shaped by the island s Mediterranean climate, geography, and history. Reflecting the two dominant populations,… …   Wikipedia