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1 flour
(wheat, or other cereal, ground into a powder and used for cooking, baking etc.) mouka* * *• mouka -
2 proportion
[prə'po:ʃən]1) (a part (of a total amount): Only a small proportion of the class passed the exam.) část, procento2) (the (correct) quantity, size, number etc (of one thing compared with that of another): For this dish, the butter and flour should be in the proportion of three to four (=eg 300 grammes of butter with every 400 grammes of flour).) poměr•- proportionally
- proportionate
- proportionately
- be
- get in proportion to
- get in proportion
- be
- get out of all proportion to
- get out of proportion to
- get out of all proportion
- get out of proportion
- in proportion to* * *• poměr• proporce• rozměr• dimenzovat -
3 wholemeal
noun (flour made from the entire wheat grain or seed: wholemeal flour/bread.) hrubý, celozrnný* * *• celozrný -
4 batter
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5 bread
[bred]1) (a type of food made of flour or meal baked: bread and butter.) chléb2) (one's living: This is how I earn my daily bread.) živobytí•- breadwinner
- bread and butter
- on the breadline* * *• živobytí• chléb• chleba -
6 cake
[keik] 1. noun1) (a food made by baking a mixture of flour, fat, eggs, sugar etc: a piece of cake; a plate of cream cakes; a Christmas cake.) dort, koláč, koláček2) (a piece of other food pressed into shape: fishcakes; oatcakes.) placka, karbanátek3) (a flattened hard mass: a cake of soap.) kostka, kus2. verb(to cover in the form of a dried mass: His shoes were caked with mud.) špinavé, olepené* * *• zákusek• spéci se• koláč• moučník• buchta• bochník• dort• dívka -
7 cornflour
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8 dough
[dəu]1) (noun a mass of flour moistened and kneaded but not baked.) těsto2) ((slang) money.) prachy•- doughnut* * *• těsto -
9 grain
[ɡrein]1) (a seed of wheat, oats etc.) zrno2) (corn in general: Grain is ground into flour.) zrní3) (a very small, hard particle: a grain of sand.) zrnko4) (the way in which the lines of fibre run in wood, leather etc.) vlákno; léta; žilkování5) (a very small amount: There isn't a grain of truth in that story.) zrnko•* * *• zrní• zrno• obilí• obilniny -
10 mill
[mil] 1. noun1) (a machine, sometimes now electrical, for grinding coffee, pepper etc by crushing it between rough, hard surfaces: a coffee-mill; a pepper-mill.) mlýnek2) (a building where grain is ground: The farmer took his corn to the mill.) mlýn3) (a building where certain types of things are manufactured: A woollen-mill; a steel-mill.) továrna; přádelna2. verb1) (to grind or press: This flour was milled locally.) mlít2) ((usually with about or around) (of crowds) to move about in a disorganized way: There's a huge crowd of people milling around outside.) hemžit se; motat se (kolem)•- miller- millstone
- millwheel* * *• umlít• válcovna• frézovat• mlít• mlýn• mlýnský -
11 mixture
['miks ə]1) (the result of mixing things or people together: a mixture of eggs, flour and milk.) směs(ice)2) (a number of things mixed together and used for a given purpose: The doctor gave the baby some cough mixture.) směs3) (the act of mixing.) míchání* * *• směs• směsice -
12 noodle
['nu:dl](a strip of paste usually made with water, flour and egg: fried noodles.) nudle* * *• hlupák• nudle -
13 pancake
noun (a thin cake usually made of milk, flour and eggs and fried in a pan etc.) palačinka, lívanec* * *• omeleta• palačinka• lívanec -
14 paste
[peist]1) (a soft, damp mixture, especially one made up of glue and water and used for sticking pieces of paper etc together.) lepidlo2) (a mixture of flour, fat etc used for making pies, pastry etc.) těsto3) (a mixture made from some types of food: almond paste.) pasta* * *• pasta• lepidlo• lepit -
15 pastry
['peistri]plural - pastries; noun1) (flour paste used in making pies, tarts etc.) listové těsto2) (a pie, tart etc made with this: Danish pastries.) cukrářské pečivo* * *• pečivo• jemné pečivo• lístkové těsto -
16 pudding
['pudiŋ]1) (any of several types of soft sweet foods made with eggs, flour, milk etc: sponge pudding; rice pudding.) pudink2) (the sweet course of a meal; dessert: What's for pudding?) moučník* * *• pudink• moučník• nákyp -
17 rat
1. noun1) (a small animal with a long tail, like a mouse but larger: The rats have eaten holes in those bags of flour.) krysa2) (an offensive word for an unpleasant and untrustworthy person.) krysa2. verb1) (to break an agreement, promise etc.) zradit2) (to betray one's friends, colleagues etc: The police know we're here. Someone must have ratted.) udat•- rat race- smell a rat* * *• potkan• krysa -
18 rye bread
(a kind of bread made with flour made from rye.) žitný chléb* * *• žitný chléb -
19 scone
[skon, ]( American[) skoun](a kind of small, flat cake made of flour and fat: scones and jam.) koláček* * *• koláček -
20 sift
[sift]1) (to separate by passing through a sieve etc: Sift the flour before making the cake.) prosít2) (to examine closely: He sifted the evidence carefully.) prošetřit* * *• prosévat• prošetřit• rozlišovat
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См. также в других словарях:
Flour — (flour), n. [F. fleur de farine the flower (i.e., the best) of meal, cf. Sp. flor de la harina superfine flour, Icel. fl[ u]r flower, flour. See {Flower}.] The finely ground meal of wheat, or of any other grain; especially, the finer part of meal … The Collaborative International Dictionary of English
Flour — Flour, v. t. [imp. & p. p. {Floured}; p. pr. & vb. n. {Flouring}.] 1. To grind and bolt; to convert into flour; as, to flour wheat. [1913 Webster] 2. To sprinkle with flour. [1913 Webster] … The Collaborative International Dictionary of English
flour — [flour] n. [ME (see FLOWER): a fig. use as “best, prime” in “flour of wheat,” after Fr fleur de farine, lit., flower of meal] 1. a fine, powdery substance, or meal, produced by grinding and sifting grain, esp. wheat, or any of various edible… … English World dictionary
flour|y — «FLOWR ee», adjective. 1. of or like flour. 2. covered or white with flour or powder … Useful english dictionary
flour — ► NOUN ▪ a powder obtained by grinding grain, used to make bread, cakes, and pastry. ► VERB ▪ sprinkle with flour. ORIGIN a specific use of FLOWER(Cf. ↑flowerless) in the sense «the best part», used originally to mean «the finest quality of… … English terms dictionary
flour — Flour, Flourir, Cerchez Fleur … Thresor de la langue françoyse
Flour — For other uses, see Flour (disambiguation). A paper sack of wheat flour, with a metal measuring scoop. Flour is a powder which is made from grinding cereal grains, other seeds or roots (like Cassava). It is the main ingredient of bread, which is… … Wikipedia
flour — flourless, adj. /floweur, flow euhr/, n. 1. the finely ground meal of grain, esp. the finer meal separated by bolting. 2. the finely ground and bolted meal of wheat, as that used in baking. 3. a finely ground, powdery foodstuff, as of dehydrated… … Universalium
flour — (Roget s IV) n. Syn. meal, pulp, powder, grit, bran, farina, breadstuff, gluten, starch, bleached flour, unbleached flour, wheat germ, semolina, patent flour, middlings, shorts, white flour, wheat flour, whole wheat flour, rye flour, graham flour … English dictionary for students
Flour — Cette page d’homonymie répertorie les différents sujets et articles partageant un même nom. Pour les articles homonymes, voir Saint Flour. Flour est un nom propre qui peut désigner : Sommaire … Wikipédia en Français
flour — n. 1) to mix flour with; to sift flour 2) bleached; cake; enriched; self rising (AE), self raising (BE); unbleached; white flour 3) (BE) corn flour (AE has cornstarch) * * * [ flaʊə] cake enriched to sift flour unbleached white flour self rising … Combinatory dictionary
