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the+yolk+of+an+egg

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  • The Yolk's on You — is a 1980 non theatrical Looney Tunes cartoon starring Daffy Duck, Sylvester J.Cat, and Foghorn Leghorn. It is part of Daffy s Easter Egg Citement and it shows a rare time when Foghorn Leghorn, Sylvester, and Daffy all appear together in a… …   Wikipedia

  • egg white — ► NOUN ▪ the clear, viscous substance round the yolk of an egg that turns white when cooked or beaten …   English terms dictionary

  • egg — noun 1 of birds/as food ADJECTIVE ▪ fresh ▪ bad, rotten ▪ free range, organic ▪ chicken, duck …   Collocations dictionary

  • egg white — noun the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water she separated the whites from the yolks of several eggs • Syn: ↑white, ↑albumen, ↑ovalbumin •… …   Useful english dictionary

  • yolk — [[t]jo͟ʊk[/t]] yolks N VAR The yolk of an egg is the yellow part in the middle. Only the yolk contains cholesterol. ...buttered toast dipped in egg yolk …   English dictionary

  • yolk — 1. n. 1 the yellow internal part of an egg that nourishes the young before it hatches. 2 Biol. the corresponding part of any animal ovum. Phrases and idioms: yolk bag (or sac) a membrane enclosing the yolk of an egg. Derivatives: yolked adj.… …   Useful english dictionary

  • yolk sac — thin membrane which surrounds the yolk of an egg and supplies nutrients to the embryo (in mammals, the yolk sac ceases to function when the placenta forms) …   English contemporary dictionary

  • egg white — noun the clear, viscous substance round the yolk of an egg that turns white when cooked or beaten …   English new terms dictionary

  • Egg Beaters — The product s slogan is, The Real Thing. Only Better. Past and presentEgg Beaters was introduced in 1972 and was originally sold frozen. The refrigerated version of Egg Beaters did not appear until 1994. Egg Beaters originally had no yolk in its… …   Wikipedia

  • Egg allergy — is a type of food allergy. It is a hypersensitivity to dietary substances from the yolk or whites of eggs, causing an overreaction of the immune system which may lead to severe physical symptoms for millions of people around the world. [National… …   Wikipedia

  • Yolk — (y[=o]lk or y[=o]k; 277), n. [OE. yolke, yelke, [yogh]olke, [yogh]elke, AS. geoloca, geoleca, fr. geolu yellow. See {Yellow}.] [Written also {yelk}.] [1913 Webster] 1. The yellow part of an egg; the vitellus. [1913 Webster] 2. (Zo[ o]l.) An oily… …   The Collaborative International Dictionary of English

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