pureeing

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• pureeing — pjÊŠ reɪ / pjÊŠÉ™reɪ n. dish made from cooked and crushed fruits or vegetables v. prepare puree, make a dish of cooked and crushed fruits or vegetables …   English contemporary dictionary

• puree — I. noun or purée Etymology: French purée, from Middle French, from feminine of puré, past participle of purer to purify, strain, from Latin purare to purify, from purus Date: 1707 1. a paste or thick liquid suspension usually made from cooked… …   New Collegiate Dictionary

• purée — or puree [pyoo rā′, pyoorē′; pyoor′ā΄] n. [Fr < OFr purer, to strain < L purare, to purify < purus, PURE] 1. a thick, moist, smooth textured form of cooked vegetables, fruits, etc., usually made by pressing the pulp through a sieve or by …   English World dictionary

• Forcemeat — is a mixture of ground, lean meat emulsified with fat. The emulsification can be accomplished by either grinding , sieving, or pureeing the ingredients. The emulsification may either be smooth or coarse, depending on the desired consistency of… …   Wikipedia

• List of Saturday Night Live commercials — The following is a partial list of Saturday Night Live commercial parodies. On Saturday Night Live ( SNL ), a parody advertisement is commonly shown after the host s opening monologue. Fast food, beer, feminine hygiene products, toys, and… …   Wikipedia

• Flavored milk — is a sweetened dairy drink made with milk, sugar, colorings and artificial or natural flavorings. Flavored milk is often pasteurized using ultra high temperature (UHT) treatment, which gives it a longer shelf life than plain milk. Pre mixed… …   Wikipedia

• Baby food — is any food, other than breastmilk or infant formula, that is given specifically to infants, roughly between the ages of four months to two years. The food comes in multiple varieties and tastes, can be produced by many manufacturers, or may be… …   Wikipedia

• Food processor — A food processor is a kitchen appliance used to facilitate various repetitive tasks in the process of preparation of food. Today, the term almost always refers to an electric motor driven appliance, although there are some manual devices also… …   Wikipedia

• Mashed pumpkin — A bowl of mashed pumpkin. Mashed pumpkin is a vegetable dish made by cooking or macerating the skinless flesh (pulp) of pumpkins and then mashing, straining, grinding, or puréeing until the desired consistency is achieved. It is traditionally… …   Wikipedia

• Rice (cooking) — Rice is a cooking term meaning to pass food through a food mill or ricer , which comes in several forms. In the most basic, food is pushed or pressured through a metal or plastic plate with many small holes, producing a smoother result than… …   Wikipedia

• Charcuterie — (pronounced /ʃɑrˌkuːtəˈriː/, /ʃɑrˈkuːtəri/; French: [ʃaʁkytʁi], from chair flesh and cuit cooked ) is the branch of cooking devoted to prepared meat products such as bacon …   Wikipedia