low-protein

См. также в других словарях:

• Low-protein diet — A low protein diet is a diet in which people reduce their intake of protein. A low protein diet is often prescribed to people with kidney or liver disease.A low protein diet would include foods such as vegetables, starches such as bread, cereals …   Wikipedia

• low protein diet — a diet whose protein content is reduced below the daily needs of the body, prescribed for patients in chronic renal failure or end stage renal disease in an effort to limit uremia …   Medical dictionary

• low-protein bread — хлеб с пониженным содержанием белков tea bread хлеб к чаю rye bread ржаной хлеб egg bread сдобный хлеб heavy bread сырой хлеб white bread белый хлеб …   English-Russian travelling dictionary

• Protein diet — may refer to: *High protein diet *Low protein diet …   Wikipedia

• Protein (nutrient) — This article is about protein as a nutrient. For protein as a class of molecule, see protein. For other uses, see bodybuilding supplement. Amino acids are the building blocks of protein. Proteins are polymer chains made of amino acids linked… …   Wikipedia

• Protein in nutrition — Proteins are broken down in the stomach during digestion by enzymes known as proteases into smaller polypeptides to provide amino acids for the organism, including the essential amino acids that the organism cannot biosynthesize itself. Aside… …   Wikipedia

• Low-carbohydrate diet — Low carbohydrate diets or low carb diets are dietary programs that restrict carbohydrate consumption usually for weight control or for the treatment of obesity. Foods high in digestible carbohydrates (e.g. bread, pasta) are limited or replaced… …   Wikipedia

• Protein adulteration in the People's Republic of China — refers to the adulteration and contamination of several food and feed ingredients with inexpensive melamine and other compounds such as cyanuric acid, ammeline and ammelide. These adulterants can be used to inflate the apparent protein content of …   Wikipedia

• Protein tyrosine phosphatase — Protein tyrosine phosphatases (PTPs) are a group of enzymes that remove phosphate groups from phosphorylated tyrosine residues on proteins. Protein tyrosine (pTyr) phosphorylation is a common post translational modification that can create novel… …   Wikipedia

• Protein purification — is a series of processes intended to isolate a single type of protein from a complex mixture. Protein purification is vital for the characterisation of the function, structure and interactions of the protein of interest. The starting material is… …   Wikipedia

• Low density lipoprotein receptor-related protein 8 — Low density lipoprotein receptor related protein 8, apolipoprotein e receptor, also known as LRP8, is a human gene.cite web | title = Entrez Gene: LRP8 low density lipoprotein receptor related protein 8, apolipoprotein e receptor| url =… …   Wikipedia