hyssop-wine

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• Hyssop — Hyssopus can also refer to a genus of Hymenopteran insects of the family Eulophidae. : For the biblical plant usually translated as hyssop, see Ezob .Taxobox name = Hyssop image width = 240px image caption = Herb Hyssop Hyssopus officinalis… …   Wikipedia

• Plants in the Bible — • Discusses all of the types of plants mentioned in the Sacred Scriptures Catholic Encyclopedia. Kevin Knight. 2006. Plants in the Bible     Plants in the Bible      …   Catholic encyclopedia

• Ancient Israelite cuisine — refers to the food eaten by the ancient Israelites during a period of over a thousand years, from the beginning of the Israelite presence in the Land of Israel at the beginning of the Iron Age until the Roman period. The dietary staples were… …   Wikipedia

• Absinthe — is traditionally a distilled, highly alcoholic (45% 75% ABV) beverage. It is an anise flavored spirit derived from herbs, including the flowers and leaves of the herb Artemisia absinthium , also called wormwood. Absinthe has a characteristic… …   Wikipedia

• Vermouth — A bottle of Noilly Prat dry vermouth Vermouth (UK: /ˈvɜrməθ/;[1] US: /vərˈmuːθ/) is a fortified wine flavored with various dry ingredients. The modern …   Wikipedia

• SPICES — The Bible has no special word for spice. In the talmudic and midrashic literature the term tavlin is used, from the verb tavel (תבל), which is apparently connected with the root balol ( to mix ). This term was employed metaphorically by R. Joshua …   Encyclopedia of Judaism

• French cuisine — Basil salmon terrine Foie gras …   Wikipedia

• METALS AND MINING — In the Bible Six metals are mentioned in the Bible and in many passages they are listed in the same order: gold, silver, copper, iron, tin, and lead. Antimony is also mentioned. The metals are referred to in various contexts, including methods of …   Encyclopedia of Judaism

• mead — mead1 /meed/, n. 1. an alcoholic liquor made by fermenting honey and water. 2. any of various nonalcoholic beverages. [bef. 900; ME mede, OE medu, meodu; c. D mee, G Met, ON mjothr mead, Skt madhu honey, Gk méthy wine] mead2 /meed/, n. Archaic.… …   Universalium

• Mustard (condiment) — Mustard seeds (top left) may be ground (top right) to make different kinds of mustard. The other four mustards pictured are a simple table mustard with turmeric coloring (center left), a Bavarian sweet mustard (center right), a Dijon mustard… …   Wikipedia

• Mead — /meed/, n. 1. George Herbert, 1863 1931, U.S. philosopher and author. 2. Margaret, 1901 78, U.S. anthropologist. 3. Lake, a lake in NW Arizona and SE Nevada, formed 1936 by Hoover Dam. 115 mi. (185 km) long; 227 sq. mi. (588 sq. km). * * * I… …   Universalium