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1 curd
[kɜːd]* * *[kə:d]((also curds noun plural) the solid substance formed when milk turns sour, used in making cheese.) latte cagliato* * *curd /kɜ:d/n.(spesso al pl.) cagliata; latte cagliato; giuncata● curd cheese, ricotta □ curds and whey, latte cagliato e siero; giuncatacurdya.simile alla cagliata; gelatinoso.* * *[kɜːd] -
2 curd n usu pl
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3 curd cheese
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4 bean curd
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5 lemon curd n
crema di limone (da spalmare sul pane) -
6 lemon curd
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7 lemon cheese
lemon curd nome BE = crema al limone* * *crema di limone (da spalmare sul pane)* * *lemon curd nome BE = crema al limone -
8 ♦ bean
♦ bean /bi:n/n.2 chicco, grano (di caffè, cacao, ecc.)3 (fam. antiq.) soldo: We haven't got a bean, siamo senza un soldo (o senza il becco di un quattrino); siamo in bolletta; not worth a bean, che non vale un soldo (o un fico secco)5 (anche al pl., in frasi neg.) ( slang USA) niente; (un) tubo (pop.); (un) fico secco: He doesn't know beans, non sa un tubo● (fam.) bean counter, contabile, amministratore (spec. che guarda al centesimo) □ (alim.) bean curd, tofu □ ( slang spreg. USA) bean eater, messicano, cubano; ( anche) bostoniano □ bean pod, baccello □ (alim.) bean sprouts (o bean shoots), germogli di soia □ bean tree, albero che produce baccelli □ (fam.) full of beans, pieno di energia; vivace; allegro □ (fam. GB) to know how many beans make five, sapere il fatto proprio; essere sveglio □ (fam. antiq. GB) old bean, vecchio mio □ ( slang) to spill the beans, spifferare tutto; vuotare il sacco.(to) bean /bi:n/v. t. -
9 curdy
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10 ♦ lemon
♦ lemon /ˈlɛmən/A n.3 [u] succo di limone, limonata: Would you like a glass of lemon?, vuoi una limonata?5 ( slang) bidone; catorcio; fregatura: My new car is a real lemon, la mia auto nuova è proprio un bidone6 ( slang) citrullo; fesso; scemo; cretino; stupido: He stood there like a lemon, stava lì come uno scemoB a. attr.● lemon cheese (o lemon curd), confettura di succo di limone, uova, burro e zucchero ( da spalmare sul pane) □ lemon drop, caramella al limone □ (bot.) lemon grass ( Cymbopogon nardus), citronella □ ( USA) lemon lime, gassosa □ lemon pudding, budino aromatizzato con succo di limone □ ( USA) lemon soda, limonata ( a base di acido citrico) □ (zool.) lemon sole ( Solea lascaris), sogliola dal porro ( assai pregiata) □ lemon-scented, al profumo di limone □ lemon squash, limonata ( artificiale) □ lemon squeezer, spremilimoni □ (bot.) lemon tree, limone ( l'albero) □ (bot.) lemon verbena ( Lippia citriodora), cedrina; limoncina; erba luisa □ (volg.) to squeeze the lemon, pisciare; ( anche) masturbarsi ( dell'uomo). -
11 whey
[weɪ] [AE hweɪ]nome siero m. (del latte)* * *[wei](the watery part of milk separated from the curd (the thick part), especially in making cheese.) siero* * *whey /weɪ/n. [u]● whey-faced, pallido; sbiancato in volto ( per la paura, ecc.).* * *[weɪ] [AE hweɪ]nome siero m. (del latte) -
12 cheese
I 1. [tʃiːz]nome formaggio m.2.••II [tʃiːz]say cheese! — (for photo) sorridi!
cheese it! — colloq. smettila!
* * *[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) formaggio- cheesed off* * *I 1. [tʃiːz]nome formaggio m.2.••II [tʃiːz]say cheese! — (for photo) sorridi!
cheese it! — colloq. smettila!
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13 curdle
['kɜːdl] 1. 2.* * *['kə:dl](to turn into curd: The heat has curdled the milk; This milk has curdled.) cagliare* * *['kɜːdl] 1. 2.
См. также в других словарях:
Curd — « Curd » est le produit du lait caillé obtenu par coagulation du lait et de la présure ou toute substance acide comestible telle que le jus de citron ou vinaigre. Il est ensuite égoutté (appelé « petit lait »). Le lait qui a tourné produira… … Wikipédia en Français
Curd — (k[^u]rd), n. [Of Celtic origin; cf. Gael. gruth, Ir, gruth, cruth, curd, cruthaim I milk.] [Sometimes written {crud}.] 1. The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as food, especially… … The Collaborative International Dictionary of English
Curd — (k[^u]rd), v. t. [imp. & p. p. {Curded}; p. pr. & vb. n. {Curding}.] To cause to coagulate or thicken; to cause to congeal; to curdle. [1913 Webster] Does it curd thy blood To say I am thy mother? Shak. [1913 Webster] … The Collaborative International Dictionary of English
curd — [kə:d US kə:rd] n [U] [Date: 1300 1400; Origin: crud curd (14 20 centuries), perhaps from a Celtic language] also curds [plural] the thick substance that forms in milk when it becomes sour →↑whey →↑bean curd … Dictionary of contemporary English
Curd — Curd, v. i. To become coagulated or thickened; to separate into curds and whey Shak. [1913 Webster] … The Collaborative International Dictionary of English
Curd — bezeichnet: den im englischen Sprachraum, besonders Großbritannien, verbreiteten Brotaufstrich Lemon Curd eine Abart des Vornamens Kurt Diese Seite ist eine Begriffsklärung zur Unterscheidung mehrerer mit demselbe … Deutsch Wikipedia
curd — [kʉrd] n. [15th c. form, by metathesis < ME crud, orig., any coagulated substance < IE base * greut , to press, coagulate > CROWD1] [often pl.] the coagulated part of milk, from which cheese is made: it is formed when milk sours and is… … English World dictionary
Curd — Curd, S. Conrad … Grammatisch-kritisches Wörterbuch der Hochdeutschen Mundart
curd — [ kɜrd ] noun count or uncount the solid substance that forms in milk when it starts to become sour … Usage of the words and phrases in modern English
curd — (n.) c.1500, metathesis of crud (late 14c.), originally any coagulated substance, probably from O.E. crudan to press, drive, from PIE root *greut to press, coagulate, perhaps via ancestor of Gael. gruth (since cognates are unknown in other… … Etymology dictionary
curd — ► NOUN 1) (also curds) a soft, white substance formed when milk coagulates, used as the basis for cheese. 2) the edible head of a cauliflower or similar plant. ORIGIN of unknown origin … English terms dictionary