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cress-salad

См. также в других словарях:

  • salad — I (New American Roget s College Thesaurus) n. greens, herb, lettuce; tossed salad, cole slaw, aspic. See food. salad days II (Roget s IV) n. Syn. salad greens, slaw, mixture, combination, mélange (French). Common salads include: green, tossed,… …   English dictionary for students

  • salad green — noun greens suitable for eating uncooked as in salads • Syn: ↑salad greens • Hypernyms: ↑greens, ↑green, ↑leafy vegetable • Hyponyms: ↑lettuce, ↑celtuce, ↑ …   Useful english dictionary

  • salad greens — noun greens suitable for eating uncooked as in salads • Syn: ↑salad green • Hypernyms: ↑greens, ↑green, ↑leafy vegetable • Hyponyms: ↑lettuce, ↑celtuce, ↑ …   Useful english dictionary

  • Salad — is a mixture of cold foods, usually including vegetables and/or fruits, often with a dressing, occasionally nuts or croutons, and sometimes with the addition of meat, fish, pasta, cheese, or whole grains. Salad is often served as an appetizer… …   Wikipedia

  • Cress — (kr[e^]s), n.; pl. {Cresses} (kr[e^]s [e^]z). [OE. ces, cresse, kers, kerse, AS. cresse, cerse; akin to D. kers, G. kresse, Dan. karse, Sw. krasse, and possibly also to OHG. chresan to creep.] (Bot.) A plant of various species, chiefly… …   The Collaborative International Dictionary of English

  • Salad — Sal ad (s[a^]l ad), n. [F. salade, OIt. salata, It. insalata, fr. salare to salt, fr. L. sal salt. See {Salt}, and cf. {Slaw}.] 1. A preparation of vegetables, as lettuce, celery, water cress, onions, etc., usually dressed with salt, vinegar, oil …   The Collaborative International Dictionary of English

  • Salad burnet — Salad Sal ad (s[a^]l ad), n. [F. salade, OIt. salata, It. insalata, fr. salare to salt, fr. L. sal salt. See {Salt}, and cf. {Slaw}.] 1. A preparation of vegetables, as lettuce, celery, water cress, onions, etc., usually dressed with salt,… …   The Collaborative International Dictionary of English

  • cress — cressy, adj. /kres/, n. 1. any of various plants of the mustard family, esp. the watercress, having pungent tasting leaves often used for salad and as a garnish. 2. any of various similar plants. [bef. 900; ME cresse, OE cress(a), cresse; c. D… …   Universalium

  • salad — /sal euhd/, n. 1. a usually cold dish consisting of vegetables, as lettuce, tomatoes, and cucumbers, covered with a dressing and sometimes containing seafood, meat, or eggs. 2. any of various dishes consisting of foods, as meat, seafood, eggs,… …   Universalium

  • cress — [[t]krɛs[/t]] n. pln a plant of the mustard family, esp. the watercress, having pungent tasting leaves often used for salad and as a garnish • Etymology: bef. 900; ME, OE cresse, c. MLG kerse, OHG chresso cress′y, adj …   From formal English to slang

  • cress — /krɛs / (say kres) noun 1. any of various plants of the mustard family with pungent tasting leaves, often used for salad and as a garnish, especially garden cress. 2. any of various similar plants. {Middle English and Old English cresse} …  

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