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1 cordon bleu
cor·don bleu[ˌkɔ:dɔ͂:(m)ˈblɜ:, AM ˌkɔ:rdɔ͂:ˈblu:]chicken/veal \cordon bleu Hühner-/Kalbs-Cordon bleu ntII. n Meisterkoch, -köchin m, f* * *["kɔːdɒn'blɜː]1. n(COOK: award) Meisterkochdiplom nt; (= chef, cook) Meisterkoch m, Meisterköchin f2. adjcook vorzüglich; recipe, dish, meal delikat, exquisitshe's taking a cordon bleu cookery course — sie macht einen Kochkurs für die feine Küche (mit)
* * *cordon bleu [ˌkɔː(r)dɔ̃ːmˈblɜː]A pl -dons bleus [-dɔ̃ː(z)ˈblɜː] s1. HIST Cordon bleu m:b) Ritter m des Ordens vom Heiligen Geist2. hohe Auszeichnung3. Experte m, Expertin f, besonders Meisterkoch m, -köchin fcordon bleu cookery feine Küche -
2 cordon bleu
См. также в других словарях:
cordon bleu — cooking is food which is prepared to the highest standard and a cordon bleu cook is someone who cooks to a very high standard. She spent five years working as a cordon bleu chef before opening her own restaurant. (always before noun) … New idioms dictionary
cordon bleu — [ˌkɔ:dɒcordon bleu blə:] adjective (of cooking or a cook) of the highest class. noun (plural cordons bleus pronunciation same) a cordon bleu cook. Origin C18: Fr., lit. blue ribbon (once signifying the highest order of chivalry in the reign of… … English new terms dictionary
Cordon bleu — (k?r {d?n} bl? ) [F., blue cordon], 1. a first rate cook, or one worthy to be the cook of the cordons bleus, or Knights of the Holy Ghost, a distinguished order of French knights, famous for their good dinners. [1913 Webster] 2. the blue ribbon… … The Collaborative International Dictionary of English
cordon bleu — ► ADJECTIVE Cookery ▪ of the highest class. ► NOUN (pl. cordons bleus pronounc. same) ▪ a cook of the highest class. ORIGIN French, blue ribbon (once signifying the highest order of chivalry in the reign of the Bourbon kings) … English terms dictionary
cordon bleu — (singular); cordons bleus (plural) (kor donh BLEU) [French: blue ribbon] The blue ribbon once worn by the highestranking knights of the (French) Bourbon monarchy. A person who has achieved great eminence in his or her field, especially an… … Dictionary of foreign words and phrases
cordon bleu — cor·don bleu || ‚kÉ”ËdÉ”0303;Ëm blÉœË good cook, skilled chef … English contemporary dictionary
cordon bleu — adj. & n. Cookery adj. of the highest class. n. a cook of this class. Etymology: F, = blue ribbon … Useful english dictionary
Le Cordon Bleu College of Culinary Arts in Boston — Infobox University name =Le Cordon Bleu College of Culinary Arts in Boston established =2007 type =Private For Profit staff = faculty = president = provost = students = city =Cambridge state =MA country =USA campus =Urban website =… … Wikipedia
cook — 1. verb 1) Scott cooked dinner Syn: prepare, make, put together; informal fix, rustle up 2) informal he s been cooking the books Syn: falsify, alter, doctor, tamper with, interfere with, massage … Thesaurus of popular words
cordon — mid 15c., cord or ribbon worn as an ornament, from M.Fr. cordon ribbon, dim. of O.Fr. corde cord (see CORD (Cf. cord)). Sense of a line of people or things guarding something is 1758. Original sense preserved in cordon bleu (1727) the highest… … Etymology dictionary
Cook's Country from America's Test Kitchen — Genre Cooking Presented by Christopher Kimball Starring Christopher Kimball, Bridget Lancaster, Julia Colin Davison, Erin McMurrer Country of origin Unit … Wikipedia