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['ɑːtɪtʃəʊk] 1.nome carciofo m.2.modificatore [ heart] di carciofo; [salad, soup] di carciofi* * *artichoke /ˈɑ:tɪtʃəʊk/n.* * *['ɑːtɪtʃəʊk] 1.nome carciofo m.2.modificatore [ heart] di carciofo; [salad, soup] di carciofi -
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['a:tiçouk] n. bot. angjinare; Jerusalem artichoke mollë dheu, oreshkë -
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(also globe artichoke)артишок -
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[΄a:titʃəuk] n կանկար, արտիճուկ. արտիշոկ. Jerusalim artichoke գետ նախնձոր -
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[ʹɑ:tıtʃəʋk] n бот.1. артишок ( Cynara scolymus)2. земляная груша, топинамбур ( Helianthus tuberosus) -
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['ɑːtɪtʃəʊk]1) Общая лексика: земляная груша, топинамбур (Helianthus tuberosus)2) Ботаника: артишок, артишок от, артишок (Cynara scolymus), артишок посевной (Cynara scolymus), земляная груша (Helianthus tuberosus)3) Сельское хозяйство: артишок (Cynara scolymis)4) Табуированная лексика: старая и/или некрасивая проститутка, вагина (особ. как объект орального секса) -
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[`ɑːtɪʧəʊk]артишокАнгло-русский большой универсальный переводческий словарь > artichoke
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[ar·ti·choke || 'ɑːtɪtʃəʊk]◙ n. קינרס, חרשף, ארטישוק, צמח ממשפחת המורכבים שחלקי תפרחתו ועליו נאכלים כמות שהם או לאחר בישול* * *◙ לושיב רחאל וא םהש תומכ םילכאנ וילעו ותחרפת יקלחש םיבכרומה תחפשממ חמצ,קושיטרא,ףשרח,סרניק◄ -
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tumbuhan untuk sayur -
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bliosán -
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ar.ti.choke['a:titʃouk] n Bot 1 alcachofra. 2 capítulo da planta. 3 tupinambo ( Helianthus tuberosus). -
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n. enginar* * *enginar -
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n. 힌꽃엉겅퀴(껑의 일부는 식용) -
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(گ.ش.) انگنار ، كنگر فرنگي -
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s [bot] artičoka* * *
artiÄoka -
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артишок (жеміс атауы) -
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artišoks
См. также в других словарях:
Artichoke — Ar ti*choke, n. [It. articiocco, perh. corrupted fr. the same word as carciofo; cf. older spellings archiciocco, archicioffo, carciocco, and Sp. alcachofa, Pg. alcachofra; prob. fr. Ar. al harshaf, al kharsh[=u]f.] (Bot.) 1. The {Cynara scolymus} … The Collaborative International Dictionary of English
artichoke — (n.) 1530s, from articiocco, Northern Italian variant of It. arcicioffo, from O.Sp. alcarchofa, from Arabic al hursufa artichoke. The Northern Italian variation probably is from influence of ciocco stump. Folk etymology has twisted the word in… … Etymology dictionary
artichoke — ► NOUN (also globe artichoke) ▪ the unopened flower head of a thistle like plant, eaten as a vegetable. ORIGIN Italian articiocco, from Arabic … English terms dictionary
artichoke — [ärt′ə chōk΄] n. [It dial. articiocco < OSp alcarchofa < Ar al ḥarshaf (var. kharshūf)] 1. a) a thistlelike plant (Cynara scolymus) of the composite family b) its flower head, cooked as a vegetable 2. short for JERUSALEM ARTICHOKE … English World dictionary
Artichoke — This article is about the globe artichoke. For other uses, see Artichoke (disambiguation). Artichoke Scientific classification Kingdom: Plantae … Wikipedia
artichoke — /ahr ti chohk /, n. 1. a tall, thistlelike composite plant, Cynara scolymus, native to the Mediterranean region, of which the numerous scalelike bracts and receptacle of the immature flower head are eaten as a vegetable. 2. the large, rounded,… … Universalium
artichoke — [16] The word artichoke is of Arabic origin; it comes from al kharshōf ‘the artichoke’, which was the Arabic term for a plant of the thistle family with edible flower parts. This was borrowed into Spanish as alcarchofa, and passed from there into … The Hutchinson dictionary of word origins
artichoke — [16] The word artichoke is of Arabic origin; it comes from al kharshōf ‘the artichoke’, which was the Arabic term for a plant of the thistle family with edible flower parts. This was borrowed into Spanish as alcarchofa, and passed from there into … Word origins
artichoke — noun An edible plant related to the thistle. Syn: globe artichoke See Also: artichoke heart, Jerusalem artichoke … Wiktionary
artichoke — ar|ti|choke [ˈa:tıtʃəuk US ˈa:rtıtʃouk] n [Date: 1500 1600; : Italian dialect; Origin: articiocco, from Arabic al khurshuf the artichoke ] 1.) also globe artichoke a type of round green vegetable, which has ↑buds with leaves that you eat, which… … Dictionary of contemporary English
artichoke — [ α:tɪtʃəʊk] noun 1》 a plant with large, thistle like flower heads. [Cynara scolymus.] 2》 (also globe artichoke) the unopened flower head of the artichoke, of which the heart and the fleshy bases of the bracts are edible. 3》 see Jerusalem… … English new terms dictionary