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anise-flavored

См. также в других словарях:

  • Flavored liquor — Flavored liquors are distilled alcoholic beverages with added flavorings. They are distinct from liqueurs in that liqueurs have a high sugar content, whereas flavored liquors contain no added sugar. They can either start with a base of white rum… …   Wikipedia

  • anise seed — noun liquorice flavored seeds, used medicinally and in cooking and liquors • Syn: ↑anise, ↑aniseed • Hypernyms: ↑flavorer, ↑flavourer, ↑flavoring, ↑flavouring, ↑seasoner, ↑seasoning …   Useful english dictionary

  • anise cookie — noun cookie made without butter and flavored with anise seed • Hypernyms: ↑cookie, ↑cooky, ↑biscuit • Substance Meronyms: ↑anise, ↑aniseed, ↑anise seed …   Useful english dictionary

  • List of liqueurs — For a list of national alcoholic drinks by country, see List of national liquors. A selection of liqueur bottles. Contents …   Wikipedia

  • List of cocktails — Contents 1 Cocktails with absinthe 2 Cocktails with beer 3 Cocktails with brandy or cognac …   Wikipedia

  • Ouzo — An ouzo bottle Ouzo (Greek: ούζο, IPA: [ˈuzo]) is an anise flavored aperitif that is widely consumed in Greece and Cyprus, and a symbol of Greek culture …   Wikipedia

  • Absinthe — is traditionally a distilled, highly alcoholic (45% 75% ABV) beverage. It is an anise flavored spirit derived from herbs, including the flowers and leaves of the herb Artemisia absinthium , also called wormwood. Absinthe has a characteristic… …   Wikipedia

  • Raki (alcoholic beverage) — Raki (Turkish: rakı IPA2|rakɯ) is a non sweet usually anise flavored apéritif that is produced by twice distilling either only suma or suma that has been mixed with ethyl alcohol in traditional copper alembics of 5000 litres (1320 US gallon, 1100 …   Wikipedia

  • Greek cuisine — Classic Greek salad Traditional Greek …   Wikipedia

  • Palestinian cuisine — Part of a series on Palestinians …   Wikipedia

  • Sambuca — is an Italian aniseed flavored, usually colorless liqueur. Its most common variety is often referred to as white Sambuca in order to differentiate it from derivative spirits that are deep blue in colour (known as black Sambuca ) or bright red (… …   Wikipedia

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