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1 פנקריסין
פַּנְקְרִיסִין, פַּנְקְרִסִיןm. pl. (πάγχρυσος) ( all-gold, name of a fruit, prob. apricots. Y.Sot.I, 17b top יפה … מפ׳וכ׳ better were the late fruits … than the apricots ; ib. IX, 24b bot.; (Y.Peah VII, 20a bot. מפרסקין). Y.Sabb.III, 5d וטעמן יפה כפ׳ and their taste was as delicious as that of apricots; Y.Ter.II, 41c bot. (corr. acc.)Y.Ab. Zar. II, 41d פ׳ … שלהן apricots pressed by gentiles (prob. to be read, as Bab. ib. 38b; Tosef. ib. IV (V), 11 קַפְרִיסִין). -
2 קפרס
קַפְרָסm. (πάππαρις, capparis) caper-bush, esp. the flowers of the caper-bush. Maasr. IV, 6, v. צְלָף; Ber.36a קַפְרִיסִין. Ib. b (in Chald. dict.) האי ק׳ ליתאוכ׳ the flower is no longer in existence, when the fruit is developed.Pl. קַפְרִיסִין. Ib. 36a, v. supra; a. fr.Ker.6a יין ק׳ caper wine (as an ingredient of frankincense; oth. opin. in Rashi: Cyprus wine); Y.Yoma IV, 41d.Ab. Zar.38b הק׳ … שלהן caper flowers (or fruits) preserved by gentiles; Tosef. ib. IV (V), 11 קופרצין ed. Zuck. (Var. קפריסין); (Y. ib. II, 41d פנקריסין). -
3 קַפְרָס
קַפְרָסm. (πάππαρις, capparis) caper-bush, esp. the flowers of the caper-bush. Maasr. IV, 6, v. צְלָף; Ber.36a קַפְרִיסִין. Ib. b (in Chald. dict.) האי ק׳ ליתאוכ׳ the flower is no longer in existence, when the fruit is developed.Pl. קַפְרִיסִין. Ib. 36a, v. supra; a. fr.Ker.6a יין ק׳ caper wine (as an ingredient of frankincense; oth. opin. in Rashi: Cyprus wine); Y.Yoma IV, 41d.Ab. Zar.38b הק׳ … שלהן caper flowers (or fruits) preserved by gentiles; Tosef. ib. IV (V), 11 קופרצין ed. Zuck. (Var. קפריסין); (Y. ib. II, 41d פנקריסין).
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