(small+pastry)

См. также в других словарях:

• pastry — (n.) mid 15c., food made with paste, not originally limited to sweets, from M.E. paste (see PASTE (Cf. paste) (n.)), probably influenced by O.Fr. pastaierie pastry, from pastoier pastry cook, from paste (see PASTE (Cf. paste) (n.)); also borrowed …   Etymology dictionary

• Pastry — This article describes Pastry in food. For the Distributed Hash Table system, see Pastry (DHT). Pastry is the name given to various kinds of baked goods made from ingredients such as flour, butter, shortening, baking powder or eggs. It may also… …   Wikipedia

• Pastry (DHT) — This article describes the Pastry Distributed Hash Table. For the food, see Pastry. Pastry is an overlay and routing network for the implementation of a distributed hash table similar to Chord. The key value pairs are stored in a redundant peer… …   Wikipedia

• Pastry bag — A pastry bag is used to pipe semi solid foods by pressing them through a narrow opening at one end, for many purposes including cake decoration. It is filled through a wider opening at the opposite end, rolled or twisted closed, and then squeezed …   Wikipedia

• pastry — /pay stree/, n., pl. pastries. 1. a sweet baked food made of dough, esp. the shortened paste used for pie crust and the like. 2. any item of food of which such dough forms an essential part, as a pie, tart, or napoleon. [1530 40; PASTE + RY] * *… …   Universalium

• pastry — noun 1 (esp. BrE) mixture of flour and water ADJECTIVE ▪ crisp, light ▪ Bake until the pastry is crisp and golden. ▪ soggy (BrE) ▪ golden, golden brown …   Collocations dictionary

• Pastry fork — A pastry fork is a small fork designed for eating pastries and other desserts while holding a plate. It is typically designed so that it can be used with the right hand, while the left hand holds the plate. It therefore has the left side widened… …   Wikipedia

• pastry tube — noun : a usually metal tip that is attached to the opening of a pastry bag and that is often shaped to form a specific pattern (as a star) * * * a conical tube with a patterned hole at one end, fitted over the opening of a cloth funnel (pastry… …   Useful english dictionary

• pastry — pas|try S3 [ˈpeıstri] n plural pastries ↑filling, ↑pastry [Date: 1400 1500; Origin: paste] 1.) [U] a mixture of flour, butter, and milk or water, used to make the outer part of baked foods such as ↑pies 2.) a small sweet cake, made using pastry ▪ …   Dictionary of contemporary English

• pastry — [[t]pe͟ɪstri[/t]] pastries 1) N UNCOUNT Pastry is a food made from flour, fat, and water that is mixed together, rolled flat, and baked in the oven. It is used, for example, for making pies. 2) N COUNT A pastry is a small cake made with sweet… …   English dictionary

• pastry bag — noun : a funnel shaped container for holding soft food mixtures (as mashed potatoes, icing, or whipped cream) from which the foods are forced through a pastry tube at the tip in making ornamental spreads or decorations * * * pastry bag, a bag of… …   Useful english dictionary