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(small+pastry)

  • 1 puff

    1. noun
    1) (a small blast of air, wind etc; a gust: A puff of wind moved the branches.) adi­ere, rafală
    2) (any of various kinds of soft, round, light or hollow objects: a powder puff; ( also adjective) puff sleeves.) bureţel (de pudrat); mânecă bufantă
    2. verb
    1) (to blow in small blasts: Stop puffing cigarette smoke into my face!; He puffed at his pipe.) a pufăi (din)
    2) (to breathe quickly, after running etc: He was puffing as he climbed the stairs.) a respira greu, a gâfâi
    - puffy
    - puff pastry
    - puff out
    - puff up

    English-Romanian dictionary > puff

  • 2 roll

    I 1. [rəul] noun
    1) (anything flat (eg a piece of paper, a carpet) rolled into the shape of a tube, wound round a tube etc: a roll of kitchen foil; a toilet-roll.) rulou, sul
    2) (a small piece of baked bread dough, used eg for sandwiches: a cheese roll.) franzeluţă
    3) (an act of rolling: Our dog loves a roll on the grass.) rostogolire
    4) (a ship's action of rocking from side to side: She said that the roll of the ship made her feel ill.) (mişcare de) ruliu
    5) (a long low sound: the roll of thunder.) bubuit
    6) (a thick mass of flesh: I'd like to get rid of these rolls of fat round my waist.) halcă
    7) (a series of quick beats (on a drum).) duruit
    2. verb
    1) (to move by turning over like a wheel or ball: The coin/pencil rolled under the table; He rolled the ball towards the puppy; The ball rolled away.) a (se) rostogoli
    2) (to move on wheels, rollers etc: The children rolled the cart up the hill, then let it roll back down again.) a se mişca/a merge pe roţi
    3) (to form (a piece of paper, a carpet) into the shape of a tube by winding: to roll the carpet back.) a face sul
    4) ((of a person or animal in a lying position) to turn over: The doctor rolled the patient (over) on to his side; The dog rolled on to its back.) a (se) întoarce
    5) (to shape (clay etc) into a ball or cylinder by turning it about between the hands: He rolled the clay into a ball.) a face în formă de minge
    6) (to cover with something by rolling: When the little girl's dress caught fire, they rolled her in a blanket.) a înfăşura
    7) (to make (something) flat or flatter by rolling something heavy over it: to roll a lawn; to roll pastry (out).) a netezi; a întinde (cu un rulou)
    8) ((of a ship) to rock from side to side while travelling forwards: The storm made the ship roll.) a se legăna
    9) (to make a series of low sounds: The thunder rolled; The drums rolled.) a bubui; a durui
    10) (to move (one's eyes) round in a circle to express fear, surprise etc.) a roti
    11) (to travel in a car etc: We were rolling along merrily when a tyre burst.) a rula, a merge cu maşina
    12) ((of waves, rivers etc) to move gently and steadily: The waves rolled in to the shore.) a se rostogoli (pe)
    13) ((of time) to pass: Months rolled by.) a se scurge
    - rolling
    - roller-skate
    3. verb
    (to move on roller-skates: You shouldn't roller-skate on the pavement.)
    - roll in
    - roll up
    II
    (a list of names, eg of pupils in a school etc: There are nine hundred pupils on the roll.) catalog, listă

    English-Romanian dictionary > roll

См. также в других словарях:

  • pastry — (n.) mid 15c., food made with paste, not originally limited to sweets, from M.E. paste (see PASTE (Cf. paste) (n.)), probably influenced by O.Fr. pastaierie pastry, from pastoier pastry cook, from paste (see PASTE (Cf. paste) (n.)); also borrowed …   Etymology dictionary

  • Pastry — This article describes Pastry in food. For the Distributed Hash Table system, see Pastry (DHT). Pastry is the name given to various kinds of baked goods made from ingredients such as flour, butter, shortening, baking powder or eggs. It may also… …   Wikipedia

  • Pastry (DHT) — This article describes the Pastry Distributed Hash Table. For the food, see Pastry. Pastry is an overlay and routing network for the implementation of a distributed hash table similar to Chord. The key value pairs are stored in a redundant peer… …   Wikipedia

  • Pastry bag — A pastry bag is used to pipe semi solid foods by pressing them through a narrow opening at one end, for many purposes including cake decoration. It is filled through a wider opening at the opposite end, rolled or twisted closed, and then squeezed …   Wikipedia

  • pastry — /pay stree/, n., pl. pastries. 1. a sweet baked food made of dough, esp. the shortened paste used for pie crust and the like. 2. any item of food of which such dough forms an essential part, as a pie, tart, or napoleon. [1530 40; PASTE + RY] * *… …   Universalium

  • pastry — noun 1 (esp. BrE) mixture of flour and water ADJECTIVE ▪ crisp, light ▪ Bake until the pastry is crisp and golden. ▪ soggy (BrE) ▪ golden, golden brown …   Collocations dictionary

  • Pastry fork — A pastry fork is a small fork designed for eating pastries and other desserts while holding a plate. It is typically designed so that it can be used with the right hand, while the left hand holds the plate. It therefore has the left side widened… …   Wikipedia

  • pastry tube — noun : a usually metal tip that is attached to the opening of a pastry bag and that is often shaped to form a specific pattern (as a star) * * * a conical tube with a patterned hole at one end, fitted over the opening of a cloth funnel (pastry… …   Useful english dictionary

  • pastry — pas|try S3 [ˈpeıstri] n plural pastries ↑filling, ↑pastry [Date: 1400 1500; Origin: paste] 1.) [U] a mixture of flour, butter, and milk or water, used to make the outer part of baked foods such as ↑pies 2.) a small sweet cake, made using pastry ▪ …   Dictionary of contemporary English

  • pastry — [[t]pe͟ɪstri[/t]] pastries 1) N UNCOUNT Pastry is a food made from flour, fat, and water that is mixed together, rolled flat, and baked in the oven. It is used, for example, for making pies. 2) N COUNT A pastry is a small cake made with sweet… …   English dictionary

  • pastry bag — noun : a funnel shaped container for holding soft food mixtures (as mashed potatoes, icing, or whipped cream) from which the foods are forced through a pastry tube at the tip in making ornamental spreads or decorations * * * pastry bag, a bag of… …   Useful english dictionary

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