(for+cooking+meat)

См. также в других словарях:

• Meat — For other uses, see Meat (disambiguation). Varieties of meat Meat is animal flesh that is used as food.[1] Most often, this means the skeletal muscle and associated fat and other tissues, but …   Wikipedia

• Cooking Mama — Nintendo DS cover art of Cooking Mama Developer(s) Office Create Publisher(s) …   Wikipedia

• Cooking Mama: Cook Off — Cooking Mama 2 redirects here. For the third game in the Cooking Mama series, see Cooking Mama 2: Dinner with Friends. Cooking Mama: Cook Off Developer(s) Cooking Mama Limited …   Wikipedia

• Meat carving — is the process and skill of cutting portions of meat, such as roast and poultry, to obtain a maximum or satisfactory number of meat portions, using a carving knife or meat slicing machine. A meat carver disjoints the meat and slices in uniform… …   Wikipedia

• Meat extract — is highly concentrated meat stock, usually made from beef. It is used to add meat flavor in cooking, and to make broth for drinking. Meat extract was invented by Baron Justus von Liebig, a German 19th century organic chemist. Liebig specialized… …   Wikipedia

• Cooking in the Danger Zone — is a documentary television series produced by the BBC and presented by Stefan Gates. In each film food writer Gates explores unusual food stories in some of the world’s more dangerous places. He uses food to explore and understand people’s… …   Wikipedia

• meat processing — Introduction       preparation of meat for human consumption.       Meat is the common term used to describe the edible portion of animal tissues and any processed or manufactured products prepared from these tissues. Meats are often classified… …   Universalium

• Cooking — This article is about the preparation of food by heating. For food preparation generally, see Food preparation. Modern fruit salad and a Russian cigarette pastry stuffed with cottage cheese Cooking is the process of preparing food by use of heat …   Wikipedia

• Meat on the bone — Cooked T bone steak showing T shaped bone Cut of raw salmon showing bon …   Wikipedia

• Meat thermometer — A meat thermometer with a dial. Notice the markings for each type of meat A meat thermometer is a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods. The degree of doneness of meat… …   Wikipedia

• Meat tenderizer — This article is about the utensil. For the commercial enzyme preparation, see Papain. A metal meat tenderizer made by OXO …   Wikipedia