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(cream+on+milk)

  • 1 cream

    adj. krämfärgad, gräddfärgad, gulvit
    --------
    n. grädde; vispgrädde; kräm (efterrätt); (hand) kräm, (sko) kräm; det bästa av något; krämfärg
    --------
    v. ta bort grädde; vispa upp
    * * *
    [kri:m] 1. noun
    1) (the yellowish-white oily substance that forms on the top of milk, and from which butter and cheese are made.) grädde
    2) (any of many substances made of, or similar to, cream: ice-cream; face-cream.) kräm
    3) (the best part; the top people: the cream of the medical profession.) grädda
    4) (( also adjective) (of) a yellowish-white colour: cream paint.) krämfärgad
    2. verb
    1) (to make into a cream-like mixture: Cream the eggs, butter and sugar together.) röra, vispa
    2) (to take the cream off: She creamed the milk.) skumma
    3) ((with off) to select (the best): The best pupils will be creamed off for special training.) ta ut det bästa av
    •
    - creaminess
    - cream of tartar

    English-Swedish dictionary > cream

  • 2 skim milk

    skummjölk, mager mjölk
    * * *
    (milk from which the cream has been skimmed.) skummjölk

    English-Swedish dictionary > skim milk

  • 3 skimmed milk

    skummjölk, mager mjölk
    * * *
    (milk from which the cream has been skimmed.) skummjölk

    English-Swedish dictionary > skimmed milk

  • 4 creamy

    adj. gräddaktig, gräddliknande
    * * *
    1) (full of, or like, cream: creamy milk.) gräddig, krämig
    2) (smooth and white: a creamy complexion.) mjuk och fyllig

    English-Swedish dictionary > creamy

  • 5 ice

    adj. av is
    --------
    n. is; isbeläggning; glass; glasering; istapp; isliknande ämne
    --------
    v. frysa, isa; glasera (kaka); kyla ner; isbelägga; göra till is
    * * *
    1. noun
    1) (frozen water: The pond is covered with ice.) is
    2) (an ice-cream: chocolate ice-cream. Three ices, please.) glass
    3) ((American) a fruit-flavoured frozen dessert usually made without milk and cream: lemon ice(s).) sorbet
    2. verb
    (to cover with icing: She iced the cake.) glasera, dra över med glasyr
    - icy
    - icily
    - iciness
    - ice age
    - ice axe
    - iceberg
    - ice box
    - ice-cream
    - ice-cube
    - ice rink
    - ice-skate
    - ice-skating
    - ice tray
    - ice over/up

    English-Swedish dictionary > ice

  • 6 skim

    v. skumma igenom, läsa flyktigt; ta bort skinn (från mjölk etc.); skumma; kasta smörgås (med en flat sten)
    * * *
    [skim]
    past tense, past participle - skimmed; verb
    1) (to remove (floating matter, eg cream) from the surface of (a liquid): Skim the fat off the gravy.) skumma
    2) (to move lightly and quickly over (a surface): The skier skimmed across the snow.) stryka (glida) fram över
    3) (to read (something) quickly, missing out parts: She skimmed (through) the book.) skumma, ögna igenom
    •
    - skimmed milk

    English-Swedish dictionary > skim

См. также в других словарях:

  • Cream — (kr[=e]m), n. [F. cr[^e]me, perh. fr. LL. crema cream of milk; cf. L. cremor thick juice or broth, perh. akin to cremare to burn.] 1. The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and collects on the… …   The Collaborative International Dictionary of English

  • Cream cheese — Cream Cream (kr[=e]m), n. [F. cr[^e]me, perh. fr. LL. crema cream of milk; cf. L. cremor thick juice or broth, perh. akin to cremare to burn.] 1. The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and… …   The Collaborative International Dictionary of English

  • Cream gauge — Cream Cream (kr[=e]m), n. [F. cr[^e]me, perh. fr. LL. crema cream of milk; cf. L. cremor thick juice or broth, perh. akin to cremare to burn.] 1. The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and… …   The Collaborative International Dictionary of English

  • Cream nut — Cream Cream (kr[=e]m), n. [F. cr[^e]me, perh. fr. LL. crema cream of milk; cf. L. cremor thick juice or broth, perh. akin to cremare to burn.] 1. The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and… …   The Collaborative International Dictionary of English

  • Cream of lime — Cream Cream (kr[=e]m), n. [F. cr[^e]me, perh. fr. LL. crema cream of milk; cf. L. cremor thick juice or broth, perh. akin to cremare to burn.] 1. The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and… …   The Collaborative International Dictionary of English

  • Cream of tartar — Cream Cream (kr[=e]m), n. [F. cr[^e]me, perh. fr. LL. crema cream of milk; cf. L. cremor thick juice or broth, perh. akin to cremare to burn.] 1. The rich, oily, and yellowish part of milk, which, when the milk stands unagitated, rises, and… …   The Collaborative International Dictionary of English

  • Milk Inc. — Milk Inc …   Википедия

  • cream|er — «KREE muhr», noun. 1. a small pitcher for holding cream; cream pitcher. 2. a machine for separating cream from milk; separator. 3. a refrigerator in which milk is placed while the cream is rising. 4. a powdery creaming agent similar to dried milk …   Useful english dictionary

  • Cream of mushroom soup — is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added. It is well known in North America as a common type of condensed canned soup. Cream of mushroom soup is often used as a… …   Wikipedia

  • cream-slice — creamˈ slice noun A wooden blade for skimming cream from milk • • • Main Entry: ↑cream …   Useful english dictionary

  • cream sauce — cream′ sauce n. coo a white sauce made with butter, flour, and cream or milk …   From formal English to slang

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