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1 посторонний привкус
1) Food industry: flavors-off, foreign flavor, off-taste2) Coolers: off-flavor3) Advertising: foreign flavourУниверсальный русско-английский словарь > посторонний привкус
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2 посторонние запахи в пищевых продуктах
Makarov: off-flavors in foodsУниверсальный русско-английский словарь > посторонние запахи в пищевых продуктах
См. также в других словарях:
Flavors of Entanglement — Studio album by Alanis Morissette Released May 30, 2008 … Wikipedia
Flavors of Entanglement — Studioalbum von Alanis Morissette Veröffentlichung 30. Mai 2008 Vereinigtes Königreich Aufnahme 2005–2006 … Deutsch Wikipedia
off-flavor — ˈ ̷ ̷ˌ ̷ ̷ ̷ ̷ noun : a flavor that is not natural or up to standard owing to deterioration or contamination off flavors of cream … Useful english dictionary
rattle\ off — • rattle off • reel off v To say quickly without having to stop to think; recite easily and rapidly. When Roger was seven he could rattle off the names of all the states in alphabetical order. Joan memorized the Gettysburg Address so well that… … Словарь американских идиом
reel\ off — • rattle off • reel off v To say quickly without having to stop to think; recite easily and rapidly. When Roger was seven he could rattle off the names of all the states in alphabetical order. Joan memorized the Gettysburg Address so well that… … Словарь американских идиом
rattle off — or[reel off] {v.} To say quickly without having to stop to think; recite easily and rapidly. * /When Roger was seven he could rattle off the names of all the states in alphabetical order./ * /Joan memorized the Gettysburg Address so well that she … Dictionary of American idioms
rattle off — or[reel off] {v.} To say quickly without having to stop to think; recite easily and rapidly. * /When Roger was seven he could rattle off the names of all the states in alphabetical order./ * /Joan memorized the Gettysburg Address so well that she … Dictionary of American idioms
Wine and food matching — A pairing of Vin jaune with walnuts and Comte cheese. Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience. In many cultures, wine has had a long history of being a staple at the dinner table and … Wikipedia
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