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121 oden
( JAPAN)type of Japanese hotpot, a Japanese one-pot winter dishfish, fish cake and vegetables simmered in broth.♦ Oden often contains ingredients such as boiled eggs, daikon, konnyaku, and fish cakes. Oden is a popular take-out dish in Japanese convenience stores.♦ Stew-like dish with ingredients such as konnyaku, daikon, chikuwa, hard-boiled eggs, tofu cubes, etc. simmered in flavoured stock.♦ a Japanese one-pot winter dish in which ingredients are simmered in soy sauce based soup. -
122 ponzu
( JAPAN)a soy-based sauce often used for dipping or in nabe.♦ is a flavored soy sauce made by simmering mirin, rice vinegar, katsuobushi flakes, and seaweed (konbu) over medium heat. The liquid is then cooled, strained to remove the katsuobushi flakes, and finally the juice of one or more of the following citrus fruits is added: yuzu, sudachi, daidai, kabosu, or lemon. -
123 ranchero sauce
( MEXICA)A spciy tomato-based sauce that includes onions, green chilies, and seasonings. -
124 shojin ryori
( JAPAN)a vegetarian cuisine which was first developed in the Kyoto area of Japan. It is based mainly on rice, tofu, and fresh vegetables and is eaten by Buddhist monks (who are forbidden to include any fish, meat or eggs in their diets). -
125 soba
( JAPAN)buckwheat noodles. A favorite served hot or cold.♦ They can be eaten warm, but more commonly cold in summer. They are not eaten with sauce or broth, but simply with tsuyu.♦ Thin, long brown noodles made from buckwheat flour, served with a soy-based dipping sauce -
126 sukiyaki
( JAPAN)the very traditional Japanese Cuisine♦ a type of hotpot with a sweet, soy-based soup (sukiyaki tare). Slices of beef and vegetables are cooked at the table in a shallow iron pan and dipped in raw egg just before eating.♦ Hot pot dish with tofu, negi (scallion), sliced meat (usually beef), konnyaku noodles, mushrooms and Chinese cabbage. The food is then dipped in a small bowl of raw, beaten eggs before being eaten.♦ Famous Japanese dish that consists of thinly sliced beef, tofu and vegetables in sugared soy sauce mixed with sweet sake (mirin) in the nabemono ("one-pot") style. The thinly-sliced beef is browned in the pan, then the broth is poured in and the other ingredients added in layers and boiled. Only the cutting of ingredients is done in kitchen while the cooking is carried out in a shallow saucepan on the dinner table.♦ Thinly sliced meat, seafood, or vegetables cooked in a pot of simmering broth at the table♦ braised beef and vegetable dish with broth added after cooking♦ thin strips of beef, vegies, slowly cooked or simmered in a shallow pot at the table. before being eaten, the ingredients are usually dipped in a light ponzu sauce -
127 surimi
( JAPAN)Fish-based food product intended to mimic the texture and color of the meat of lobster, crab and other shellfish. -
128 tare
( JAPAN)a thick sauce, usually soy-based and slightly sweetened
См. также в других словарях:
based — [beɪst] adjective if a company is based somewhere, that is the place where it carries out its business: • The existing business is based in London but the owners may be willing to move. • a Chicago based publisher * * * based UK US /beɪst/… … Financial and business terms
based — 1. based on. To base one thing on another is to use the second as the basis for the first, and it is frequently used in the passive, as in arguments based on statistics. Avoid using based on as an unattached conjunction without a clear antecedent … Modern English usage
based — [beıst] adj 1.) [not before noun] if you are based somewhere, that is the place where you work or where your main business is ▪ It is a professional service based at our offices in Oxford. London based/New York based etc ▪ a London based firm of… … Dictionary of contemporary English
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-based — [bāst] combining form 1. based on; having as its basis [paper based, milk based] 2. based in or at (a specified place); having headquarters in or at [space based weapons, a Cleveland based company] * * * … Universalium
-based — [bāst] combining form 1. based on; having as its basis [paper based, milk based] 2. based in or at (a specified place); having headquarters in or at [space based weapons, a Cleveland based company] … English World dictionary
Based — (b[=a]sd), p. p. & a. 1. Having a base, or having as a base; supported; as, broad based. [1913 Webster] 2. [See {Base}, n., 18 21.] Wearing, or protected by, bases. [Obs.] Based in lawny velvet. E. Hall. [1913 Webster] … The Collaborative International Dictionary of English
based — [ beıst ] suffix 1. ) used with some names of places to make adjectives meaning happening or working in a particular place: a Chicago based company 2. ) used with some names to make adjectives describing the main substance in a product: pasta and … Usage of the words and phrases in modern English
based — based; de·based·ness; sur·based; … English syllables
based on — I adverb bear upon, built on, contingent upon, dependent on, founded on, grounded on, relying on, rested on II index underlying Burton s Legal Thesaurus. William C. Burton. 2006 … Law dictionary
based on conjecture — index unsupported Burton s Legal Thesaurus. William C. Burton. 2006 … Law dictionary