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1 паровой лярд
Русско-английский словарь по пищевой промышленности > паровой лярд
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2 паровой
steam; vapour -
3 паровой
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4 паровой лярд
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5 паровой лярд прима
Универсальный русско-английский словарь > паровой лярд прима
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6 smalec wytapiany metodą mokrą w autoklawach
• prime steam lardSłownik polsko-angielski dla inżynierów > smalec wytapiany metodą mokrą w autoklawach
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7 паровая рубашка
Русско-английский военно-политический словарь > паровая рубашка
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8 кристаллизатор с водяной рубашкой
Русско-английский научный словарь > кристаллизатор с водяной рубашкой
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9 магнитный фильтр
Русско-английский военно-политический словарь > магнитный фильтр
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10 мелкосетчатый фильтр
Русско-английский военно-политический словарь > мелкосетчатый фильтр
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11 пластинчатый фильтр
Русско-английский военно-политический словарь > пластинчатый фильтр
См. также в других словарях:
lard — lardlike, adj. /lahrd/, n. 1. the rendered fat of hogs, esp. the internal fat of the abdomen. v.t. 2. to apply lard or grease to. 3. to prepare or enrich (lean meat, chicken, etc.) with pork or fat, esp. with lardons. 4. to supplement or enrich… … Universalium
Rendering (food processing) — Rendering is a process that converts waste animal tissue into stable, value added materials. Rendering can refer to any processing of animal byproducts into more useful materials, or more narrowly to the rendering of whole animal fatty tissue… … Wikipedia
fat and oil processing — ▪ chemistry Introduction method by which animal and plant substances are prepared for eating by humans. The oil and fat products used for edible purposes can be divided into two distinct classes: liquid oils, such as olive oil, peanut … Universalium
Fried chicken — This article is about fried chicken in the cuisine of the Southern United States. For fried chicken in the Cantonese cuisine of Southern China and Hong Kong, see crispy fried chicken. For fried chicken prepared Korea style, see Korean fried… … Wikipedia
literature — /lit euhr euh cheuhr, choor , li treuh /, n. 1. writings in which expression and form, in connection with ideas of permanent and universal interest, are characteristic or essential features, as poetry, novels, history, biography, and essays. 2.… … Universalium
Tallow — For other uses, see Tallow (disambiguation). Tallow made by rendering calf suet Tallow is a rendered form of beef or mutton fat, processed from suet. It is solid at room temperature. Unlike suet, tallow can be stored for extended periods without… … Wikipedia
baking — Process of cooking by dry heat, especially in an oven. Baked products include bread, cookies, pies, and pastries. Ingredients used in baking include flour, water, leavening agents (baker s yeast, baking soda, baking powder), shortening (fats,… … Universalium
Soul food — is an American cuisine, a selection of foods, and is the traditional cuisine of African Americans of the Southern United States and of black communities beyond. In the mid 1960s, soul was a common adjective used to describe black culture, and… … Wikipedia
Popcorn — Taxobox name = Popcorn image caption = Popcorn on the cob, freshly harvested. image2 caption=Popped popcorn, ready for eating. regnum = Plantae divisio = Magnoliophyta classis = Liliopsida ordo = Poales familia = Poaceae genus = Zea species = Z.… … Wikipedia
United States Naval Academy — USNA redirects here. For the fictional nation of the United States of North America, see A Mind Forever Voyaging. United States Naval Academy Motto Ex Scientia Tridens Motto in English … Wikipedia
Vegetable fats and oils — Vegetable oil redirects here. For other uses, see Vegetable oil (disambiguation). Plant oils Olive oil Types Vegetable fats (list) … Wikipedia