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1 starch
1. noun1) (a white food substance found especially in flour, potatoes etc: Bread contains starch.) škrob2) (a powder prepared from this, used for stiffening clothes.) škrob2. verb(to stiffen (clothes) with starch.) škrobiti- starchy- starchiness* * *[sta:č]1.nounškrob; apretura; figuratively togost, formalizem, službenost (v obnašanju); plural s škrobom bogata hrana, ogljikovi hidratistarch paste — tiskarsko lepilo;2.adjective ( starchly adverb)(redko) točen, figuratively tog, formalističen, služben (v obnašanju);3.transitive verb (na)škrobiti, apretirati (perilo)to starch up figuratively napraviti bolj togo (formalno)
См. также в других словарях:
starch paste — krakmolo kleisteris statusas T sritis chemija apibrėžtis Plikyto krakmolo koloidinis tirpalas, klijai. atitikmenys: angl. starch glue; starch paste rus. крахмальный клейстер … Chemijos terminų aiškinamasis žodynas
Starch — Starch, CAS# 9005 25 8, chemical formula (C6H10O5)n is a polysaccharide carbohydrate consisting of a large number of glucose monosaccharide units joined together by glycosidic bonds. All plant seeds and tubers contain starch which is… … Wikipedia
paste — n 1. adhesive, adherent, binding, binder; cement, gum, library paste, lime, luting, lute, mastic, mucilage, putty, rubber cement, glue, plaster, adhesive plaster, Sl. stickum, Sl. gunk; parget, plaster of Paris. 2. compound, blend, concoction,… … A Note on the Style of the synonym finder
starch glue — krakmolo kleisteris statusas T sritis chemija apibrėžtis Plikyto krakmolo koloidinis tirpalas, klijai. atitikmenys: angl. starch glue; starch paste rus. крахмальный клейстер … Chemijos terminų aiškinamasis žodynas
Starch — Starch, n. [From starch stiff, cf. G. st[ a]rke, fr. stark strong.] 1. (Chem.) A widely diffused vegetable substance found especially in seeds, bulbs, and tubers, and extracted (as from potatoes, corn, rice, etc.) as a white, glistening, granular … The Collaborative International Dictionary of English
Starch hyacinth — Starch Starch, n. [From starch stiff, cf. G. st[ a]rke, fr. stark strong.] 1. (Chem.) A widely diffused vegetable substance found especially in seeds, bulbs, and tubers, and extracted (as from potatoes, corn, rice, etc.) as a white, glistening,… … The Collaborative International Dictionary of English
paste — [pāst] n. [ME past < OFr paste < LL pasta < Gr pastē, mess of barley porridge < passein, to sprinkle] 1. a) dough used in making rich pastry b) PASTA 2. any of various soft, moist, smooth textured substances [toothpaste] … English World dictionary
Paste — Paste, n. [OF. paste, F. p[^a]te, L. pasta, fr. Gr. ? barley broth; cf. ? barley porridge, ? sprinkled with salt, ? to sprinkle. Cf. {Pasty}, n., {Patty}.] 1. A soft composition, as of flour moistened with water or milk, or of earth moistened to… … The Collaborative International Dictionary of English
Paste eel — Paste Paste, n. [OF. paste, F. p[^a]te, L. pasta, fr. Gr. ? barley broth; cf. ? barley porridge, ? sprinkled with salt, ? to sprinkle. Cf. {Pasty}, n., {Patty}.] 1. A soft composition, as of flour moistened with water or milk, or of earth… … The Collaborative International Dictionary of English
paste — ► NOUN 1) a thick, soft, moist substance. 2) an adhesive made from water and starch, used especially for sticking paper. 3) a hard glassy substance used in making imitation gems. 4) a mixture of kaolin and water, used for making porcelain. ► VERB … English terms dictionary
starch — starchless, adj. starchlike, adj. /stahrch/, n. 1. a white, tasteless, solid carbohydrate, (C6H10O5)n, occurring in the form of minute granules in the seeds, tubers, and other parts of plants, and forming an important constituent of rice, corn,… … Universalium