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1 biscuit
['biskit]1) ((American cookie) a crisp, sweet piece of dough baked in small flat cakes.) kiks; småkage2) (a similar savoury flat cake.) småkage3) ((American) a small soft round cake.) bolle; scone* * *['biskit]1) ((American cookie) a crisp, sweet piece of dough baked in small flat cakes.) kiks; småkage2) (a similar savoury flat cake.) småkage3) ((American) a small soft round cake.) bolle; scone -
2 sponge
1. noun1) (a type of sea animal, or its soft skeleton, which has many holes and is able to suck up and hold water.) svamp2) (a piece of such a skeleton or a substitute, used for washing the body etc.) svamp3) (a sponge pudding or cake: We had jam sponge for dessert.) sukkerbrødskage4) (an act of wiping etc with a sponge: Give the table a quick sponge over, will you?) vask2. verb1) (to wipe or clean with a sponge: She sponged the child's face.) vaske med svamp2) (to get a living, money etc (from someone else): He's been sponging off/on us for years.) nasse på•- sponger- spongy
- spongily
- sponginess
- sponge cake
- sponge pudding* * *1. noun1) (a type of sea animal, or its soft skeleton, which has many holes and is able to suck up and hold water.) svamp2) (a piece of such a skeleton or a substitute, used for washing the body etc.) svamp3) (a sponge pudding or cake: We had jam sponge for dessert.) sukkerbrødskage4) (an act of wiping etc with a sponge: Give the table a quick sponge over, will you?) vask2. verb1) (to wipe or clean with a sponge: She sponged the child's face.) vaske med svamp2) (to get a living, money etc (from someone else): He's been sponging off/on us for years.) nasse på•- sponger- spongy
- spongily
- sponginess
- sponge cake
- sponge pudding
См. также в других словарях:
cake — ► NOUN 1) an item of soft sweet food made from baking a mixture of flour, fat, eggs, and sugar. 2) a flat, round item of savoury food that is baked or fried. 3) the amount of money available for sharing: a fair slice of the education cake. ► VERB … English terms dictionary
Cake — For other uses, see Cake (disambiguation). A layered pound cake filled with raspberry jam and lemon curd, and finished with buttercream frosting Cake is a form of bread or bread like food. In its modern forms, it is typically a … Wikipedia
cake — cake1 W3S2 [keık] n [Date: 1100 1200; : Old Norse; Origin: kaka] 1.) [U and C] a soft sweet food made by baking a mixture of flour, butter, sugar, and eggs ▪ cake and ice cream ▪ chocolate cake birthday/wedding/Christmas cake ▪ Do you want some… … Dictionary of contemporary English
cake — 1 /keIk/ noun 1 (C, U) a soft sweet food made by baking a mixture of flour, fat, sugar and eggs: a birthday cake | Would you like a slice of chocolate cake? compare biscuit 2 fish cake/rice cake etc fish, rice etc that has been formed into a flat … Longman dictionary of contemporary English
cake — noun 1》 an item of soft sweet food made from baking a mixture of flour, fat, eggs, sugar, etc. 2》 an item of savoury food formed into a flat round shape, and baked or fried. ↘a flattish compact mass of something: a cake of soap. 3》 the amount … English new terms dictionary
soft — I (New American Roget s College Thesaurus) adj. supple, pliant; faint, low; kind, lenient; easy. See softness, faintness, leniency, facility. II (Roget s IV) modif. 1. [Pliable] Syn. malleable, pliant, elastic; see flexible 1 . 2. [Soft to the… … English dictionary for students
cake flour — noun : flour ground from soft wheat to a highly refined texture * * * finely ground wheat flour. * * * cake flour, a fine flour made from wheat that is low in gluten content, used in the baking of cakes … Useful english dictionary
soft — adj 1. plushlike, plushed, squashy, squishy, mushy, spongy; pulpy, pulpal, pulpous, pulplike, pul paceous, overripe, overmature; pappy, paplike, mashed, softened; thin, watery, runny, liquid; loamy, friable, crumbly; marshy, paludal, boggy,… … A Note on the Style of the synonym finder
Turnip cake — Origin Alternative name(s) daikon cake, radish cake Place of origin Southern China … Wikipedia
Taro cake — is a Chinese dish made from the vegetable taro. While it is denser in texture than radish cakes, both these savory cakes made in a similar ways, with rice flour as the main ingredient. When served in dim sum cuisine, it is cut into square shaped… … Wikipedia
Chorley cake — Chorley cakes are flattened, fruit filled pastry cakes, traditionally associated with the town of Chorley in Lancashire, England. They are a close relative of the more widely known Eccles cake, but have some significant differences. The Chorley… … Wikipedia
