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salting-out chromatography

См. также в других словарях:

  • protein — proteinaceous /proh tee nay sheuhs, tee i nay /, proteinic, proteinous, adj. /proh teen, tee in/, n. 1. Biochem. any of numerous, highly varied organic molecules constituting a large portion of the mass of every life form and necessary in the… …   Universalium

  • Protein — Proteins are large organic compounds made of amino acids arranged in a linear chain and joined together by peptide bonds between the carboxyl and amino groups of adjacent amino acid residues. The sequence of amino acids in a protein is defined by …   Wikipedia

  • Protein quaternary structure — In biochemistry, quaternary structure is the arrangement of multiple folded protein or coiling protein molecules in a multi subunit complex. Contents 1 Description and examples 2 Nomenclature of quaternary structures 3 Determination of qua …   Wikipedia

  • Methylenedioxypyrovalerone — Systematic (IUPAC) name (RS) 1 (Benzo[d][1,3]dioxol 5 yl) 2 (pyrrolidin 1 yl)pentan 1 one …   Wikipedia

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