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roast+meat

  • 1 roast meat

    rosto

    English-Turkish dictionary > roast meat

  • 2 roast meat

    rosto

    English-Turkish dictionary > roast meat

  • 3 roast

    adj. fırında kızartılmış
    ————————
    n. rosto, fırında pişirilmiş et, et kızartması
    ————————
    v. fırında kızartmak, kızartmak, fırınlamak, kavurmak, tavlamak [met.], alay etmek, azarlamak, fırça atmak, kavrulmak, sıcaktan pişmek, pişmek
    * * *
    1. kavur 2. kızart (v.) 3. kızartma (n.)
    * * *
    [rəust] 1. verb
    1) (to cook or be cooked in an oven, or over or in front of a fire etc: to roast a chicken over the fire; The beef was roasting in the oven.) ızgarada/fırında pişirmek
    2) (to heat (coffee-beans) before grinding.) kavurmak
    2. adjective
    (roasted: roast beef/chestnuts.) kavrulmuş
    3. noun
    (meat that has been roasted or is for roasting: She bought a roast; a delicious roast.) ızgarada/fırında pişmiş (et)

    English-Turkish dictionary > roast

См. также в других словарях:

  • roast meat — grilled meat …   English contemporary dictionary

  • roast meat — …   Useful english dictionary

  • cry roast-meat — (archaic) To publish one s good luck foolishly • • • Main Entry: ↑roast …   Useful english dictionary

  • roast — [rōst] vt. [ME rosten < OFr rostir < Frank * raustjan, akin to OHG rosten < rost, gridiron, roast] 1. to cook (something) with little or no moisture, as in an oven, over an open fire, or in hot embers [to roast a chicken, an ox, an ear… …   English World dictionary

  • roast — roast, roasted Meats and things associated with them are normally described as roast: roast beef, roast lamb, roast meat, roast potatoes, etc. (but a roasted chicken and a well roasted joint are also possible), whereas nuts are normally called… …   Modern English usage

  • Roast — Roast, v. t. [imp. & p. p. {Roasted}; p. pr. & vb. n. {Roasting}.] [OE. rosten, OF. rostir, F. r[^o]tir; of German origin; cf. OHG. r[=o]sten, G. r[ o]sten, fr. OHG. r[=o]st, r[=o]sta, gridiron, G. rost; cf. AS. hyrstan to roast.] 1. To cook by… …   The Collaborative International Dictionary of English

  • MEAT — (Heb. בָּשָׂר, basar), the flesh of animals permitted for consumption. (For its meaning as human flesh and symbolic connotation, see flesh .) The Talmud points out (Sanh. 59b) that according to the biblical account the consumption of meat was… …   Encyclopedia of Judaism

  • roast — roastable, adj. /rohst/, v.t. 1. to bake (meat or other food) uncovered, esp. in an oven. 2. to cook (meat or other food) by direct exposure to dry heat, as on a spit. 3. to brown, dry, or parch by exposure to heat, as coffee beans. 4. to cook or …   Universalium

  • roast — [[t]ro͟ʊst[/t]] roasts, roasting, roasted 1) VERB When you roast meat or other food, you cook it by dry heat in an oven or over a fire. [V n] I personally would rather roast a chicken whole. 2) ADJ: ADJ n Roast meat has been cooked by roasting.… …   English dictionary

  • roast — [[t]roʊst[/t]] v. t. 1) coo to cook (meat or other food) by direct exposure to dry heat, as in an oven or over live coals 2) coo to parch by exposure to heat, as coffee beans 3) to cook or heat by embedding in hot coals, embers, etc.: to roast… …   From formal English to slang

  • roast — /roʊst / (say rohst) verb (t) 1. to bake (meat or other food) by dry heat, as in an oven. 2. to prepare (meat or other food) for eating by direct exposure to dry heat, as on a spit. 3. to brown by exposure to heat, as coffee beans. 4. to embed in …  

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