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pulpa+de

  • 1 haunch

    [ho:n ]
    1) ((usually in plural) the fleshy part of the hip: The children were squatting on their haunches.) pulpă
    2) (the leg and lower part of the body of a deer etc, as meat: a haunch of venison.) pulpă

    English-Romanian dictionary > haunch

  • 2 sludge line

    (hidr) conductă de noroi (pulpă)

    English-Romanian technical dictionary > sludge line

  • 3 calf

    I plural - calves; noun
    1) (the young of a cow, elephant, whale etc.) viţel; pui de elefant; pui de balenă
    2) ((also calfskin) leather made from the skin of the young of a cow.) piele de viţel
    •
    II plural - calves; noun
    (the thick fleshy back part of the leg below the knee: She has slim ankles but fat calves.) pulpă

    English-Romanian dictionary > calf

  • 4 flesh

    [fleʃ]
    1) (the soft substance (muscles etc) that covers the bones of animals.) carne
    2) (the soft part of fruit: the golden flesh of a peach.) pulpă
    •
    - flesh and blood
    - in the flesh

    English-Romanian dictionary > flesh

  • 5 joint

    [‹oint] 1. noun
    1) (the place where two or more things join: The plumber tightened up all the joints in the pipes.) încheietură, racord; racordare
    2) (a part of the body where two bones meet but are able to move in the manner of eg a hinge: The shoulders, elbows, wrists, hips, knees and ankles are joints.) articulaţie
    3) (a piece of meat for cooking containing a bone: A leg of mutton is a fairly large joint.) pulpă de carne
    2. adjective
    1) (united; done together: the joint efforts of the whole team.) unit; îmbinat
    2) (shared by, or belonging to, two or more: She and her husband have a joint bank account.) comun
    3. verb
    (to divide (an animal etc for cooking) at the, or into, joints: Joint the chicken before cooking it.) a tranşa
    - jointly
    - out of joint     See also:

    English-Romanian dictionary > joint

  • 6 pulp

    1. noun
    1) (the soft, fleshy part of a fruit.) pulpă
    2) (a soft mass of other matter, eg of wood etc from which paper is made: wood-pulp.) pastă (de lemn)
    2. verb
    (to make into pulp: The fruit was pulped and bottled.) a transforma în pastă

    English-Romanian dictionary > pulp

См. также в других словарях:

  • pulpă — PÚLPĂ, pulpe, s.f. 1. Partea musculoasă posterioară a piciorului, situată între genunchi şi gleznă. ♦ Parte a piciorului situată în porţiunea acestor muşchi. 2. Ţesut conjunctiv bogat în vase şi nervi. Pulpă dentară. 3. Partea cărnoasă şi… …   Dicționar Român

  • pulpa — sustantivo femenino 1. (no contable) Masa carnosa y tierna de las legumbres y la fruta: pulpa de la naranja. Estos melocotones tienen mucho hueso y poca pulpa. 2. (no contable) Parte blanda de la carne, sin hueso ni ternilla. Sinónimo: molla. 3.… …   Diccionario Salamanca de la Lengua Española

  • pulpa — f. histol. Tejido blando de tipo conjuntivo muy vascularizado, como el que se encuentra dentro del bazo o en la cavidad de los dientes. Medical Dictionary. 2011. pulpa …   Diccionario médico

  • pulpa — (Del lat. pulpa). 1. f. Parte mollar de la carne que no tiene huesos ni ternilla. 2. Parte mollar de la fruta. 3. Médula o tuétano de las plantas leñosas. 4. En la industria conservera, fruta fresca, una vez deshuesada y triturada. 5. En la… …   Diccionario de la lengua española

  • Pulpa — (von lat. pulpa „Fleisch“) bezeichnet in der Medizin und Biologie eine weiche oder breiige Masse: Zahnpulpa, das Zahnmark das Parenchym der Milz (rote und weiße Milzpulpa, Pulpa rubra und alba), siehe Milz in der Botanik das weiche Fruchtfleisch… …   Deutsch Wikipedia

  • pulpa — pȕlpa ž DEFINICIJA 1. a. bot. mesnati dio voćnih plodova b. voćna poluprerađevina u obliku kašaste mase c. kem. celulozna kaša u proizvodnji papira 2. anat. meko tkivo koje ispunjava nutrinu zuba [zubna pulpa] ETIMOLOGIJA lat. pulpa …   Hrvatski jezični portal

  • Pulpa — (lat.), 1) weiches, saftiges Fleisch od. Mark, bes. bei Früchten; P. cassiae. Cassienmark; P. colocynthidis, Coloquintenmark. P. dentis, Zahnkeim. P. testium, Hodensubstanz; daher Pulpös, weiches, saftiges od. breiiges Mark enthaltend; 2) in der… …   Pierer's Universal-Lexikon

  • Pulpa — (lat.), Brei, Mus, Fleisch, auch das Weiche am Obst und Holz, in der Anatomie P. der Milz, der Zähne, daher Pulpahöhle, die Zahnhöhle. – In der Botanik: Fruchtbrei oder Fruchtmark, eine weiche, saftige, seltener trockne, markige oder mehlige… …   Meyers Großes Konversations-Lexikon

  • Pulpa — (lat.), das Fleischige am tierischen Körper; der Zahnkeim (s. Zähne); Pulpahöhle, die Zahnhöhle, in der sich Nerv und Gefäße befinden. Über Milzpulpa s. Milz. – P. heißt auch das Fruchtmark oder Mus …   Kleines Konversations-Lexikon

  • pulpa — pùlpa dkt. Dantiẽs pùlpos uždegi̇̀mas …   Bendrinės lietuvių kalbos žodyno antraštynas

  • pulpa — statusas T sritis chemija apibrėžtis Koncentruota kietų smulkių (< 1 mm) dalelių ir vandens skenda. atitikmenys: angl. pulp rus. гидромасса; гидросмесь; пульпа …   Chemijos terminų aiškinamasis žodynas

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