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1 pasteurized
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2 pasteurized
pasteurized adj pasteurisé. -
3 pasteurized
pasteurized ['pɑ:stʃəraɪzd](a) (milk, beer) pasteuriséUn panorama unique de l'anglais et du français > pasteurized
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4 label
A n1 lit (on clothing, jar, bottle, luggage) étiquette f ; ( on diagram) légende f ; address label étiquette d'adresse ; price label étiquette (indiquant le prix) ; gummed/sticky label étiquette gommée/adhésive ; tie-on label étiquette à attacher ; own label Comm marque f de distributeur ; this shop sells own-label products ce magasin vend des produits sous sa propre marque ;2 fig étiquette f ; to hang ou stick a label on sb/sth coller ○ une étiquette à qn/qch ; the label has stuck l'étiquette lui est restée ;3 Mus ( also record label) label m ; a jazz classic on the Bluenote label un classique de jazz sorti chez Bluenote or sous le label Bluenote ;4 Comput label m ;1 lit ( stick label on) étiqueter [clothing, jar, bottle, luggage] ; mettre des légendes sur [diagram] ; a jar labelled ‘rice’ un pot portant l'étiquette ‘riz’ ; to be labelled ‘confidential’/‘ozone-friendly’ porter la mention ‘confidentiel’/‘protège la couche d'ozone’ ; a requirement to label pasteurized/irradiated products une obligation d'indiquer si un produit est pasteurisé/irradié ;2 fig ( pigeonhole) classer, étiqueter pej [person, work] (as comme) ; he is usually labelled (as) an impressionist on le classe or l'étiquète en général comme parmi les impressionnistes ;3 Ling étiqueter.
См. также в других словарях:
pasteurized — (Amer.) pæstʃəraɪzd adj. has undergone pasteurization, has been sterilized through exposure to high temperatures, has had disease causing bacteria removed (also pasteurised) pasteurize (Amer.) pas·teur·ize || pæstʃəraɪz v. sterilize… … English contemporary dictionary
pasteurized — UK [ˈpɑːstʃəraɪzd] / US [ˈpæstʃəˌraɪzd] adjective if a liquid such as milk is pasteurized, it has been heated to a temperature that kills all the harmful bacteria Derived words: pasteurization UK [ˌpɑːstʃəraɪˈzeɪʃ(ə)n] / US [ˌpæstʃərɪˈzeɪʃ(ə)n]… … English dictionary
pasteurized — adjective having been subjected to pasteurization in order to halt fermentation • Syn: ↑pasteurised • Participle of verb: ↑pasteurise (for: ↑pasteurised), ↑pasteurize * * * pasteurized UK [ˈpɑːstʃəraɪzd] US … Useful english dictionary
pasteurized — adj. Pasteurized is used with these nouns: ↑milk … Collocations dictionary
pasteurized — pas|teur|ized also pasteurised BrE [ˈpa:stʃəraız, stə US ˈpæs ] adj a liquid, usually milk, that is pasteurized has been heated using a special process in order to kill any harmful ↑bacteria in it >pasteurize v [T] >pasteurization… … Dictionary of contemporary English
pasteurized — pas|teur|ized [ pæstʃə,raızd ] adjective if a liquid such as milk is pasteurized, it has been heated to a temperature that kills all the harmful bacteria ╾ pas|teur|i|za|tion [ ,pæstʃərı zeıʃn ] noun uncount ╾ pas|teur|ize verb transitive … Usage of the words and phrases in modern English
pasteurized — [[t]pɑ͟ːstʃəraɪzd, pæ̱s [/t]] ADJ: usu ADJ n Pasteurized milk, cream, or cheese has had bacteria removed from it by a special heating process to make it safer to eat or drink. (in BRIT, also use pasteurised) … English dictionary
pasteurized — [ˈpɑːstʃəˌraɪzd] adj a pasteurized liquid such as milk has been heated to a temperature that kills all the harmful bacteria pasteurization [ˌpɑːstʃəraɪˈzeɪʃ(ə)n] noun [U] … Dictionary for writing and speaking English
pasteurized cream — pasterizuota grietinėlė statusas Aprobuotas sritis pieno produktai apibrėžtis Grietinėlė, apdorota 85–95 °C temperatūroje tam tikrą laiką, siekiant užtikrinti pasterizavimo efektą (fosfatazės reakcija), arba pagaminta iš pasterizuoto pieno.… … Lithuanian dictionary (lietuvių žodynas)
pasteurized milk — pasterizuotas pienas statusas Aprobuotas sritis pienininkystė apibrėžtis Pienas, apdorotas tam tikra temperatūra tam tikrą laiką siekiant užtikrinti pasterizavimo efektą (fosfatazės reakcija). atitikmenys: angl. pasteurized milk vok.… … Lithuanian dictionary (lietuvių žodynas)
pasteurized — The process of heating to partially sterilize a food to kill bacteria … Combined glossary of agriculture