-
81 put off
vt( postpone) odkładać (odłożyć perf); ( discourage) zniechęcać (zniechęcić perf); ( distract) rozpraszać* * *1) (to switch off (a light etc): Please put the light off!) wyłączyć2) (to delay; to postpone: He put off leaving / his departure till Thursday.) odłożyć3) (to cancel an arranged meeting etc with (a person): I had to put the Browns off because I had 'flu.) odmówić4) (to cause (a person) to feel disgust or dislike (for): The cheese looked nice but the smell put me off; The conversation about illness put me off my dinner.) odstręczać, odstraszać -
82 rind
[raɪnd]nskórka f* * *(a thick, hard outer layer or covering, especially the outer surface of cheese or bacon, or the peel of fruit: bacon-rind; lemon-rind.) skórka, łupina -
83 risotto
[rə'zotəu]plural - risottos; noun((a dish of) rice cooked with onions, cheese etc.) risotto -
84 slab
[slæb]n(of stone, wood) płyta f; (of cake, cheese) kawał m* * *[slæb](a thick slice or thick flat piece of anything: concrete slabs; a slab of cake.) płyta, kawał -
85 slicer
noun cheese slicer.) nóż do krojenia -
86 smoked
-
87 soufflé
-
88 syllable
-
89 toasted
adjective (heated by direct heat, eg under a grill: toasted cheese; Do you like your bread toasted?) przypiekany, opiekany -
90 wedge
[wɛdʒ] 1. n 2. vt* * *[we‹] 1. noun1) (a piece of wood or metal, thick at one end and sloping to a thin edge at the other, used in splitting wood etc or in fixing something tightly in place: She used a wedge under the door to prevent it swinging shut.) klin2) (something similar in shape: a wedge of cheese.) trójkątny kawałek2. verb(to fix or become fixed by, or as if by, a wedge or wedges: He is so fat that he got wedged in the doorway.) zaklinować się -
91 whey
['weɪ]nserwatka f* * *[wei](the watery part of milk separated from the curd (the thick part), especially in making cheese.) serwetka -
92 cheeseboard
['tʃiːzbɔːd]ndeska f do (krojenia) sera; ( with cheese on it) półmisek m or wybór m serów -
93 Parmesan
[pɑːmɪ'zæn]n(also: Parmesan cheese) parmezan m -
94 sliver
['slɪvə(r)]n(of wood, glass) drzazga f; ( of cheese etc) skrawek m
См. также в других словарях:
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Cheese cake — Cheese Cheese (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass … The Collaborative International Dictionary of English