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tr[hɒmɒdzənaɪ'zeɪʃən]1 homogeneización nombre femenino[hǝˌmɒdʒǝnaɪ'zeɪʃǝn]N1) [of group, population, society] uniformización f2) [of substance] homogeneización f -
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Англо-русский строительный словарь. — М.: Русский Язык. С.Н.Корчемкина, С.К.Кашкина, С.В.Курбатова. 1995.
Англо-русский словарь строительных терминов > homogenization
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homogenization[hə¸mɔdʒinai´zeiʃən] n хомогенизиране, хомогенизация. -
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Un panorama unique de l'anglais et du français > homogenization
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homogenization гомогенизацияEnglish-Russian dictionary of biology and biotechnology > homogenization
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n спец. гомогенизация -
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The English-Russian dictionary general scientific > homogenization
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гомогенизация
Создание однородной структуры или состава во всём объёме материала
[Терминологический словарь по строительству на 12 языках (ВНИИИС Госстроя СССР)]Тематики
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гомогенизация
Создание однородной структуры в жидких и тв. сплавах ликвидацией в них концентрационной неоднородности в результате высокотемпературного нагрева.
[ http://metaltrade.ru/abc/a.htm]Тематики
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Англо-русский словарь нормативно-технической терминологии > homogenization
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Gen Mgtthe removal of characteristic differences between separate markets and cultures. Globalization is frequently blamed for homogenization. -
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гомогенизация, диффузионный отжигsteel homogenization — гомогенизация [диффузионный отжиг] стали
English-Russian dictionary of aviation and space materials > homogenization
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гомогенизация; достижение однородностиEnglish-Russian dictionary on nuclear energy > homogenization
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сущ.общ. = homogenisation -
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1) гомогенизация
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Англо-русский словарь нефтегазовой промышленности > homogenization
См. также в других словарях:
Homogenization — (or homogenisation) is a term used in many fields such as chemistry, agricultural science, food technology, sociology and cell biology. Homogenization is a term connoting a process that makes a mixture the same throughout the entire… … Wikipedia
homogenization — 1803 (from 1905 specifically of milk); see HOMOGENIZE (Cf. homogenize) + ATION (Cf. ation) … Etymology dictionary
homogenization — (Amer.) n. blending of dissimilar elements; process of making similar, unification; process by which fat droplets are equally distributed throughout an emulsion such as in milk (also homogenisation) … English contemporary dictionary
homogenization — noun the act of making something homogeneous or uniform in composition the homogenization of cream the network s homogenization of political news • Syn: ↑homogenisation • Derivationally related forms: ↑homogenise (for: ↑ … Useful english dictionary
homogenization — noun the act of making something homogenous, or the same throughout; or the tendency of something to be come homogenous Cream does not separate from milk that has undergone a homogenization process. See Also: homogenize, homogenized … Wiktionary
homogenization — pašaro homogenizavimas statusas Aprobuotas sritis pašarai apibrėžtis Pašaro smulkinimas, maišymas, struktūros ir sudėties vienodinimas. atitikmenys: angl. homogenization rus. гомогенизация šaltinis Lietuvos Respublikos žemės ūkio ministro 2000 m … Lithuanian dictionary (lietuvių žodynas)
homogenization — homogenizavimas statusas T sritis chemija apibrėžtis Lydinio struktūros ir cheminės sudėties suvienodinimas. atitikmenys: angl. homogenization rus. гомогенизация … Chemijos terminų aiškinamasis žodynas
homogenization — homogenizavimas statusas T sritis chemija apibrėžtis Smulkinimas, emulsavimas homogenizatoriumi. atitikmenys: angl. homogenization rus. гомогенизация … Chemijos terminų aiškinamasis žodynas
homogenization — homogenize (also homogenise) ► VERB 1) make homogeneous. 2) subject (milk) to a process in which the fat droplets are emulsified and the cream does not separate. DERIVATIVES homogenization noun homogenizer noun … English terms dictionary
homogenization — noun Date: 1908 1. the act or process of homogenizing 2. the quality or state of being homogenized … New Collegiate Dictionary
homogenization — See homogenize. * * * ▪ chemistry process of reducing a substance, such as the fat globules in milk, to extremely small particles and distributing it uniformly throughout a fluid, such as milk. When milk is properly homogenized, the cream… … Universalium