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ground beef

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  • Ground beef — Ground beef, beef mince or hamburger meat (in North America), or mince or mince(d) meat (in the rest of the English speaking world) is a ground meat product, made of beef finely chopped by a meat grinder. It is used in many recipes including… …   Wikipedia

  • ground beef — n [U] AmE ↑beef that has been cut up into very small pieces, often used to make ↑hamburgers British Equivalent: mince …   Dictionary of contemporary English

  • ground beef — noun uncount AMERICAN meat from a cow that has been cut into very small pieces: HAMBURGER …   Usage of the words and phrases in modern English

  • ground beef — noun beef that has been ground • Syn: ↑hamburger • Hypernyms: ↑beef, ↑boeuf • Part Holonyms: ↑hamburger, ↑beefburger, ↑burger * * * …   Useful english dictionary

  • ground beef — noun a) Beef that has been ground; minced beef. b) Chopped fresh or frozen beef without the addition of beef fat as seasoning, with no more than 30 percent fat, and with no added water, phosphates, binders, or extenders. Syn: beef mince, chopped… …   Wiktionary

  • ground beef — /graʊnd ˈbif/ (say grownd beef) noun US minced beef …   Australian English dictionary

  • ground beef — noun (U) AmE beef 1 (1) that has been cut up into very small pieces, often used to make hamburgers; mince 2 BrE …   Longman dictionary of contemporary English

  • ground beef — UK / US noun [uncountable] American mince …   English dictionary

  • Beef mince — Ground beef Beef mince, ground beef or hamburger meat (in North America), or minced meat (elsewhere) is a minced meat food, made of beef finely chopped by a mincer. It is used in many recipes including hamburgers and cottage pie. In some parts of …   Wikipedia

  • Ground meat — is meat finely chopped by a meat grinder. It is called mince or mince(d) meat outside North America. A common type of ground meat is ground beef, but many other meats are prepared ground in a similar fashion, including pork, lamb, chicken, and… …   Wikipedia

  • Beef bun — is a type of Chinese pastry. It is one of the most standard pastries in Hong Kong and can also be found in most Chinatown bakery shops overseas. The bun has a ground beef filling, sometimes include pieces of onions.ee also* Ham and egg bun …   Wikipedia


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