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food+storage

  • 1 depot

    ['depəu, ]( American[) 'di:-]
    1) (a central warehouse where large amount of food, goods or equipment are stored: freight depot; oil storage depot.) depo
    3) ((American) a small station where buses, or trains stop.) velitelství (pluku)
    * * *
    • skladiště
    • depo

    English-Czech dictionary > depot

  • 2 store

    [sto:] 1. noun
    1) (a supply of eg goods from which things are taken when required: They took a store of dried and canned food on the expedition; The quartermaster is the officer in charge of stores.) zásoba
    2) (a (large) collected amount or quantity: He has a store of interesting facts in his head.) bohatství
    3) (a place where a supply of goods etc is kept; a storehouse or storeroom: It's in the store(s).) sklad
    4) (a shop: The post office here is also the village store; a department store.) obchod
    2. verb
    1) (to put into a place for keeping: We stored our furniture in the attic while the tenants used our house.) uskladnit
    2) (to stock (a place etc) with goods etc: The museum is stored with interesting exhibits.) naplnit
    - storehouse
    - storeroom
    - in store
    - set great store by
    - set store by
    - store up
    * * *
    • sklad
    • krám
    • obchod
    • akumulovat

    English-Czech dictionary > store

См. также в других словарях:

  • Food storage — is both a traditional domestic skill and is important industrially. Food is stored by almost every human society and by many animals. Storing of food has several main purposes:*preparation for periods of scarcity or famine *taking advantage of… …   Wikipedia

  • Bear-resistant food storage container — Bear resistant food storage containers, commonly called bear canisters or simply bear cans, are usually hard sided containers used by backpackers to protect their food from theft by bears. Bear canisters are seeing increased popularity in areas… …   Wikipedia

  • Food safety — is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards. Food can transmit… …   Wikipedia

  • Food processing — is the set of methods and techniques used to transform raw ingredients into food or to transform food into other forms for consumption by humans or animals either in the home or by the food processing industry. Food processing typically takes… …   Wikipedia

  • food preservation — Any method by which food is protected against spoilage by oxidation, bacteria, molds, and microorganisms. Traditional methods include dehydration, smoking, salting, controlled fermentation (including pickling), and candying; certain spices have… …   Universalium

  • Food — For other uses, see Food (disambiguation). Part of a series on …   Wikipedia

  • Food engineering — Bread factory in Germany Food engineering is a multidisciplinary field of applied physical sciences which combines science, microbiology, and engineering education for food and related industries. Food engineering includes, but is not limited to …   Wikipedia

  • Storage — The term Storage may refer to:* Warehouse, a commercial building for storage of goods * Self storage, public storage facility * Food storage, containers such as Tupperware and Rubbermaid brands * Storage tank * Dry cask storage, storing high… …   Wikipedia

  • storage pots — (ARTHROPODA: Insecta) In Hymenoptera, containers constructed of cerumen for food storage by social bees; a honey pot …   Dictionary of invertebrate zoology

  • Food coloring — spreading on a thin water film in the International Space Station. Food coloring is a substance, liquid or powder, that is added to food and/or drink to change its color. Food coloring is used both in commercial food production and in domestic… …   Wikipedia

  • Food microbiology — is the study of the microorganisms which inhabit, create or contaminate food. Of major importance is the study of microorganisms causing food spoilage.cite book | author = Fratamico PM and Bayles DO (editor). | title = Foodborne Pathogens:… …   Wikipedia

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