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1 кумыс из коровьего молока
Русско-английский словарь по пищевой промышленности > кумыс из коровьего молока
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2 коровий
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3 коровий
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4 кумыс из коровьего молока
Makarov: cow milk kumissУниверсальный русско-английский словарь > кумыс из коровьего молока
См. также в других словарях:
kumiss — кумыс cow milk kumiss кумыс из коровьего молока dried kumiss сухой концентрат кумыса … English-Russian travelling dictionary
milk — n 1. cream, cow s milk, goat s milk, beestings, breast milk, mother s milk, kumiss; whey, curds, junket, buttermilk, skim milk; bonnyclabber, posset, Fine Arts. casein. 2. latex, sap, juice, fluid. v 3. extract, remove, draw out, draw off, siphon … A Note on the Style of the synonym finder
kumiss — [ko͞o′mis] n. [Ger < Russ kumys < Turkic qumıs, qımız] 1. mare s or camel s milk fermented and used as a drink by Tatar nomads of Asia 2. a similar drink made from cow s milk, used in certain special diets: also koumiss … English World dictionary
kumiss — (KOO miss) [Russian, from Turkic] A drink made of fermented camel’s milk or mare’s milk, used by the nomadic peoples of central Asia. A similar drink made from cow’s milk. See also kefir … Dictionary of foreign words and phrases
kumiss — /kooh mis/, n. 1. fermented mare s or camel s milk, used as a beverage by Asian nomads. 2. a similar drink prepared from other milk, esp. that of the cow, and used for dietetic and medicinal purposes. Also, koumis, koumiss, koumyss. [1590 1600; … Universalium
Kumis — A bottle and glass of kumis. Kumis, also spelled kumiss or koumiss in English (or kumys, see other transliterations and cognate words below under terminology and etymology) is a fermented dairy product traditionally made from mare s milk. The… … Wikipedia
Kefir — Kef ir (k[e^]f [ e]r), n. 1. An effervescent liquor like kumiss, made from fermented milk, used as a food and as a medicine in the northern Caucasus. {Ke*fir ic} (k[e^]*f[i^]r [i^]k), a. [Webster 1913 Suppl.] 2. A sour fermented milk drink, used… … The Collaborative International Dictionary of English
Kefiric — Kefir Kef ir (k[e^]f [ e]r), n. 1. An effervescent liquor like kumiss, made from fermented milk, used as a food and as a medicine in the northern Caucasus. {Ke*fir ic} (k[e^]*f[i^]r [i^]k), a. [Webster 1913 Suppl.] 2. A sour fermented milk drink … The Collaborative International Dictionary of English
kumis — /ˈkuməs/ (say koohmuhs) noun 1. a slightly alcoholic beverage made from fermented mare s or camel s milk, drunk by Asian nomads, etc. 2. a similar drink prepared from other milk, especially that of the cow, and used for dietetic and medicinal… …