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1 бионакопительное загрязняющее вещество
бионакопительное загрязняющее вещество
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[ http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]EN
bioaccumulative pollutant
Pollutants that become concentrated in living organisms through the consumption of food or water. (Source: KORENa)
[http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]Тематики
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Русско-немецкий словарь нормативно-технической терминологии > бионакопительное загрязняющее вещество
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2 пищевая обрабатывающая промышленность
пищевая обрабатывающая промышленность
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[ http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]EN
food processing industry
A commercial establishment in which food is manufactured or packaged for human consumption. (Source: KOREN)
[http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]Тематики
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Русско-немецкий словарь нормативно-технической терминологии > пищевая обрабатывающая промышленность
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3 продукт питания быстрого приготовления
продукт питания быстрого приготовления
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[ http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]EN
convenience food
Food so prepared and presented as to be easily and quickly ready for consumption. (Source: ECHO2)
[http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]Тематики
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Русско-немецкий словарь нормативно-технической терминологии > продукт питания быстрого приготовления
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4 товарная сельскохозяйственная культура
товарная сельскохозяйственная культура
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[ http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]EN
cash crop
Crops that are grown for sale in the town markets or for export. They include coffee, cocoa, sugar, vegetables, peanuts and non-foods, like tobacco and cotton. Huge areas of countries in the developing world have been turned over to cash crops. Those countries with no mineral or oil resources depend on cash crops for foreign money, so that they can import materials do develop roads, for construction, or to buy Western consumer goods and, indeed, food. However, critics argue that cash crops are planted on land that would otherwise be used to grow food for the local community and say this is a cause of world famine. Cash crops, such as peanuts, can ruin the land if it is not left fallow after six years of harvests. Moreover, if the best agricultural land is used for cash crops, local farmers are forced to use marginal land to grow food for local consumption, and this has a further dramatic effect on the environment. (Source: WRIGHT)
[http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]Тематики
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Русско-немецкий словарь нормативно-технической терминологии > товарная сельскохозяйственная культура
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5 гигиена продуктов питания
гигиена продуктов питания
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[ http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]EN
food hygiene
That part of the science of hygiene that deals with the principles and methods of sanitation applied to the quality of foodstuffs, to their processing, preparation, conservation and consumption by man. (Source: GUNN)
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Русско-немецкий словарь нормативно-технической терминологии > гигиена продуктов питания
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6 корм для животных
корм для животных
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[ http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]EN
animal foodstuff
Any crops or other food substances for animal consumption. (Source: MGHa)
[http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]Тематики
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Русско-немецкий словарь нормативно-технической терминологии > корм для животных
См. также в других словарях:
Food sovereignty — is a term originally coined by members of Via Campesina in 1996 Global Small Scale Farmers Movement Developing New Trade Regimes , Food First News Views , Volume 28, Number 97 Spring/Summer 2005, p.2.] to refer to a policy framework advocated by… … Wikipedia
consumption — con|sump|tion W3 [kənˈsʌmpʃən] n [U] ▬▬▬▬▬▬▬ 1¦(amount used)¦ 2¦(food/drink)¦ 3¦(buying)¦ 4 for general/public/private etc consumption 5 ▬▬▬▬▬▬▬ [Date: 1300 1400; : Latin; Origin: consumptio, from consumere; CONSUME] 1.) … Dictionary of contemporary English
food, sociological studies of — An area of sociology which, with some significant exceptions (as in the work of Norbert Elias on table manners), is of very recent interest, despite the quite widespread and long standing attention to the rituals surrounding food in the work of… … Dictionary of sociology
Food poisoning — A common flu like illness typically characterized by nausea, vomiting and diarrhea, due to something the victim ate or drank that contained noxious bacteria, viruses, parasites, metals or toxins. The most prominent causes of food poisoning are… … Medical dictionary
consumption — [[t]kənsʌ̱mpʃ(ə)n[/t]] 1) N UNCOUNT: with supp The consumption of fuel or natural resources is the amount of them that is used or the act of using them. The laws have led to a reduction in fuel consumption in the US. ...a tax on the consumption… … English dictionary
consumption — noun Etymology: Middle English consumpcioun, from Latin consumption , consumptio, from consumere Date: 14th century 1. a. a progressive wasting away of the body especially from pulmonary tuberculosis b. tuberculosis … New Collegiate Dictionary
Food vs fuel — is the dilemma regarding the risk of diverting farmland or crops for biofuels production in detriment of the food supply on a global scale. The food vs. fuel or food or fuel debate is internationally controversial, with good and valid arguments… … Wikipedia
Food microbiology — is the study of the microorganisms which inhabit, create or contaminate food. Of major importance is the study of microorganisms causing food spoilage.cite book | author = Fratamico PM and Bayles DO (editor). | title = Foodborne Pathogens:… … Wikipedia
Food and Brand Lab — The Food and Brand Lab is a non profit research facility at Cornell University which focuses on why people buy and eat the foods they do in the quantities they do. The stated mission of the Lab is to Conduct top level academic research that… … Wikipedia
Food processing — is the set of methods and techniques used to transform raw ingredients into food or to transform food into other forms for consumption by humans or animals either in the home or by the food processing industry. Food processing typically takes… … Wikipedia
Food security — refers to the availability of food and one s access to it. A household is considered food secure when its occupants do not live in hunger or fear of starvation. World wide around 852 million people are chronically hungry due to extreme poverty,… … Wikipedia