butter+salt

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• Butter salt — is a substance developed in the late twentieth century for the purpose of combining the flavors found in salt and butter. It is a fine, golden powder, originally salt, enriched with butter flavoring. It is often used as a seasoning for popcorn …   Wikipedia

• Salt water taffy — is a soft taffy originally produced and marketed in the Atlantic City, New Jersey, area beginning in the late 19th century.OriginsThe origins of the name are unknown. The most popular story, although probably apocryphal, concerns a candy store… …   Wikipedia

• Salt potatoes — thumb|right|180px|Salzkartoffeln the German version of salt potatoesSalt potatoes are bite size young white potatoes scrubbed and boiled in their jackets. Salt is added to the water to the point of saturation, giving them their name, and unique… …   Wikipedia

• Butter pie — A butter pie is a savoury pie originating from Lancashire in North West England. It contains sliced potatoes, onion, butter, salt and pepper in a light pastry casing. It has no relation to the butter tart, which is a sweet dish popular in Canada… …   Wikipedia

• Butter — is a dairy product made by churning fresh or fermented cream or milk. It is used as a spread and a condiment, as well as in cooking applications such as baking, sauce making, and frying. Butter consists of butterfat, water and milk proteins. Most …   Wikipedia

• Butter tea — Butter tea, also known as po cha (bo|t=བོད་ཇ་|w=bod ja, Tibetan tea ), cha süma (bo|t=ཇ་སྲུབ་མ་|w=ja srub ma, churned tea ), Mandarin Chinese: su you cha (; Pinyin: sū yóu chá) or goor goor in local Ladakhi terms, is a drink of the Tibetans and… …   Wikipedia

• salt-butter — saltˈ butter adjective (Shakespeare) Fed on nothing better than salt butter, gross • • • Main Entry: ↑salt …   Useful english dictionary

• Salt-cured meat — or salted meat, for example ham, bacon, or kippered herring, is meat or fish preserved or cured by salt or brine. Beef jerky also is involved in salt preservation. Salted meat and fish are commonly eaten as a staple of the diet in North Africa,… …   Wikipedia

• Butter dish — A butter dish is a specialised dish in which butter is served. It would normally have a base with a separate fitting lid with its own handle. A typical measurement is 8 inches by 5 inches. Buttered dishes are commonly made of stainless steel,… …   Wikipedia

• butter — butterless, adj. butterlike, adj. /but euhr/, n. 1. the fatty portion of milk, separating as a soft whitish or yellowish solid when milk or cream is agitated or churned. 2. this substance, processed for cooking and table use. 3. any of various… …   Universalium

• Salt — This article is about common table salt. For other uses, see Salt (disambiguation). Table salt (NaCl) crystal …   Wikipedia