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1 souse
Isubst. \/saʊs\/1) sylte, innkokte griseføtter, saltede griseføtter, innkokt fisk2) (salt)lake, marinade3) nedlegging i lake, marinering4) bløting, væting, dynking5) dukkert, plasking6) ( hverdagslig) fyllik7) ( hverdagslig) rangelget a thorough souse bli gjennombløt(t)give someone a souse dynke\/bløte noenIIverb \/saʊs\/1) legge ned i lake, marinere2) dynke, helle vann på, slå vann på, overskylle, oversprøyte, gjennombløte, drukne3) ( hverdagslig) beruse4) dykke ned, dyppe seg5) bli dynket, bli gjennombløt(t)6) ( hverdagslig) drikke seg full, bli fullbe soused to the skin bli gjennombløt(t)souse a liquid over something dynke noe i væskesoused beruset, fullsoused herring innkokt sild\/strømming (kokt i eddik og vann)souse someone in a pond dynke noen i en dam -
2 wetting
Isubst. \/ˈwetɪŋ\/væting, fukting, bløting, dynkinga wetting ( hverdagslig) et glass, en tårget a wetting bli gjennomvåtIIadj. \/ˈwetɪŋ\/vætende, fukt-
См. также в других словарях:
Bloting — Blote Blote, v. t. [imp. & p. p. {Bloted}; p. pr. & vb. n. {Bloting}.] [Cf. Sw. bl[ o]t fisk soaked fish, fr. bl[ o]ta to soak. See 1st {Bloat}.] To cure, as herrings, by salting and smoking them; to bloat. [Obs.] [1913 Webster] … The Collaborative International Dictionary of English
Blote — Blote, v. t. [imp. & p. p. {Bloted}; p. pr. & vb. n. {Bloting}.] [Cf. Sw. bl[ o]t fisk soaked fish, fr. bl[ o]ta to soak. See 1st {Bloat}.] To cure, as herrings, by salting and smoking them; to bloat. [Obs.] [1913 Webster] … The Collaborative International Dictionary of English
Bloted — Blote Blote, v. t. [imp. & p. p. {Bloted}; p. pr. & vb. n. {Bloting}.] [Cf. Sw. bl[ o]t fisk soaked fish, fr. bl[ o]ta to soak. See 1st {Bloat}.] To cure, as herrings, by salting and smoking them; to bloat. [Obs.] [1913 Webster] … The Collaborative International Dictionary of English
blotting paper — /ˈblɒtɪŋ ˌpeɪpə / (say bloting .paypuh) noun 1. a soft, absorbent, unsized paper, used especially for drying ink on paper. 2. Colloquial food taken while drinking alcoholic beverages, to mitigate the effects of the alcohol …