a+traditional+dish

См. также в других словарях:

• traditional dish — type of food which was accepted from generation to generation and thus is still prepared …   English contemporary dictionary

• Dish Nation — Genre Comedy Satire News parody Created by Stu Weiss Country of origin United States Language(s) English No. of seasons …   Wikipedia

• dish|da|sha — «dihsh DO shuh», noun. a long, shirtlike robe that is traditional formal or business wear in the Middle East. ╂[< Arabic dishdasha ] …   Useful english dictionary

• traditional — [trə di′sh′əner΄ē] [trad′ə tivtrə dish′ə nəl] adj. 1. of, handed down by, or conforming to tradition; conventional: also traditionary [trə di′sh′əner΄ē] or Rare traditive [trad′ə tiv] 2. designating or of a style of improvised jazz associated… …   English World dictionary

• dish — noun 1 container ADJECTIVE ▪ deep ▪ flat, shallow ▪ empty ▪ baking, roasting, serving …   Collocations dictionary

• traditional — traditionality, n. traditionally, adv. /treuh dish euh nl/, adj. 1. of or pertaining to tradition. 2. handed down by tradition. 3. in accordance with tradition. 4. of, pertaining to, or characteristic of the older styles of jazz, esp. New Orleans …   Universalium

• traditional — adj. VERBS ▪ be ▪ become ADVERB ▪ extremely, fairly, very, etc. Traditional is used with these nouns: ↑ …   Collocations dictionary

• Khash (dish) — Khash (Armenian: Խաշ, Georgian: ხაში,) is a traditional dish in Armenia and Georgia, originating in the Shirak region. Formerly a nutritious winter food for the rural poor, it is now considered a delicacy, and is enjoyed as a festive winter meal …   Wikipedia

• Gombe (Dish) — Gombe is a traditional dish from Sogn og Fjordane in Norway.It is generally served with lefse …   Wikipedia

• Kuai (dish) — Kuai is a Chinese dish consisting of finely sliced raw fish or meat.HistoryRaw fish dishes are first documented in China in the Zhou Dynasty, and are mentioned in the Shi Jing , [http://zh.wikisource.org/wiki/%E8%A9%A9%E7%B6%93/%E5%85%AD%E6%9C%88]… …   Wikipedia

• Mangú (dish) — Mangú is a Dominican traditional side dish served for breakfast, lunch or dinner. In Cuba, and parts of Africa it is known as fufu. Contents 1 Etymology 2 Description 3 Origin 4 …   Wikipedia