Перевод: с английского на датский

с датского на английский

от+beef

  • 1 beef

    [bi:f]
    (the flesh of a bull, cow or ox, used as food.) oksekød
    * * *
    [bi:f]
    (the flesh of a bull, cow or ox, used as food.) oksekød

    English-Danish dictionary > beef

  • 2 beef

    oksekød {n}

    English-Danish mini dictionary > beef

  • 3 corned beef

    (salted beef (usually cooked and canned).) sprængt oksekød; saltet oksekød
    * * *
    (salted beef (usually cooked and canned).) sprængt oksekød; saltet oksekød

    English-Danish dictionary > corned beef

  • 4 rhyme

    1. noun
    1) (a short poem: a book of rhymes for children.) rim; vers
    2) (a word which is like another in its final sound(s): `Beef' and `leaf' are rhymes.) rim
    3) (verse or poetry using such words at the ends of the lines: To amuse his colleagues he wrote his report in rhyme.) rim
    2. verb
    ((of words) to be rhymes: `Beef' rhymes with `leaf'; `Beef' and `leaf' rhyme.) rime
    * * *
    1. noun
    1) (a short poem: a book of rhymes for children.) rim; vers
    2) (a word which is like another in its final sound(s): `Beef' and `leaf' are rhymes.) rim
    3) (verse or poetry using such words at the ends of the lines: To amuse his colleagues he wrote his report in rhyme.) rim
    2. verb
    ((of words) to be rhymes: `Beef' rhymes with `leaf'; `Beef' and `leaf' rhyme.) rime

    English-Danish dictionary > rhyme

  • 5 roast

    [rəust] 1. verb
    1) (to cook or be cooked in an oven, or over or in front of a fire etc: to roast a chicken over the fire; The beef was roasting in the oven.) stege
    2) (to heat (coffee-beans) before grinding.) riste
    2. adjective
    (roasted: roast beef/chestnuts.) stegt; ristet
    3. noun
    (meat that has been roasted or is for roasting: She bought a roast; a delicious roast.) steg
    * * *
    [rəust] 1. verb
    1) (to cook or be cooked in an oven, or over or in front of a fire etc: to roast a chicken over the fire; The beef was roasting in the oven.) stege
    2) (to heat (coffee-beans) before grinding.) riste
    2. adjective
    (roasted: roast beef/chestnuts.) stegt; ristet
    3. noun
    (meat that has been roasted or is for roasting: She bought a roast; a delicious roast.) steg

    English-Danish dictionary > roast

  • 6 beefy

    1) (of or like beef: a beefy taste.) oksekødsagtig
    2) (having a lot of fat or muscle: a beefy man.) muskuløs
    * * *
    1) (of or like beef: a beefy taste.) oksekødsagtig
    2) (having a lot of fat or muscle: a beefy man.) muskuløs

    English-Danish dictionary > beefy

  • 7 corn

    I [ko:n] noun
    1) (the seeds of cereal plants, especially (in Britain) wheat, or (in North America) maize.) korn; majs
    2) ((American grain) the plants themselves: a field of corn.) korn
    - corned beef
    - cornflakes
    - cornflour
    - cornflower
    II [ko:n] noun
    (a little bump of hard skin found on the foot: I have a corn on my little toe.) ligtorn
    * * *
    I [ko:n] noun
    1) (the seeds of cereal plants, especially (in Britain) wheat, or (in North America) maize.) korn; majs
    2) ((American grain) the plants themselves: a field of corn.) korn
    - corned beef
    - cornflakes
    - cornflour
    - cornflower
    II [ko:n] noun
    (a little bump of hard skin found on the foot: I have a corn on my little toe.) ligtorn

    English-Danish dictionary > corn

  • 8 cube

    [kju:b] 1. noun
    1) (a solid body having six equal square faces.) terning
    2) (the result of multiplying a number by itself twice: The cube of 4 = 4 × 4 × 4 = 43 = 64.) kubiktal; tredie potens
    2. verb
    1) (to calculate the cube of (a number): If you cube 2, you will get the answer 8.) opløfte til tredie potens
    2) (to make into a cube or cubes: She cubed the beef.) skære i terninger
    - cube root
    - cubic centimetre
    * * *
    [kju:b] 1. noun
    1) (a solid body having six equal square faces.) terning
    2) (the result of multiplying a number by itself twice: The cube of 4 = 4 × 4 × 4 = 43 = 64.) kubiktal; tredie potens
    2. verb
    1) (to calculate the cube of (a number): If you cube 2, you will get the answer 8.) opløfte til tredie potens
    2) (to make into a cube or cubes: She cubed the beef.) skære i terninger
    - cube root
    - cubic centimetre

    English-Danish dictionary > cube

  • 9 cut

    1. present participle - cutting; verb
    1) (to make an opening in, usually with something with a sharp edge: He cut the paper with a pair of scissors.) skære; beskære; klippe; fælde; hugge
    2) (to separate or divide by cutting: She cut a slice of bread; The child cut out the pictures; She cut up the meat into small pieces.) klippe; skære
    3) (to make by cutting: She cut a hole in the cloth.) klippe; skære
    4) (to shorten by cutting; to trim: to cut hair; I'll cut the grass.) klippe; studse
    5) (to reduce: They cut my wages by ten per cent.) reducere
    6) (to remove: They cut several passages from the film.) skære
    7) (to wound or hurt by breaking the skin (of): I cut my hand on a piece of glass.) skære
    8) (to divide (a pack of cards).) tage af
    9) (to stop: When the actress said the wrong words, the director ordered `Cut!') klippe; stoppe; cutte
    10) (to take a short route or way: He cut through/across the park on his way to the office; A van cut in in front of me on the motorway.) skyde genvej
    11) (to meet and cross (a line or geometrical figure): An axis cuts a circle in two places.) skære
    12) (to stay away from (a class, lecture etc): He cut school and went to the cinema.) pjække fra
    13) ((also cut dead) to ignore completely: She cut me dead in the High Street.) ignorere; se lige forbi
    2. noun
    1) (the result of an act of cutting: a cut on the head; a power-cut (= stoppage of electrical power); a haircut; a cut in prices.) sår; afbrydelse; klipning; nedskæring; reduktion; nedsættelse
    2) (the way in which something is tailored, fashioned etc: the cut of the jacket.) tilskæring; snit
    3) (a piece of meat cut from an animal: a cut of beef.) kødstykke
    - cutting 3. adjective
    (insulting or offending: a cutting remark.) skarp; bidende; sårende
    - cut-price
    - cut-throat
    4. adjective
    (fierce; ruthless: cut-throat business competition.) hensynsløs; skånselsløs
    - cut and dried
    - cut back
    - cut both ways
    - cut a dash
    - cut down
    - cut in
    - cut it fine
    - cut no ice
    - cut off
    - cut one's losses
    - cut one's teeth
    - cut out
    - cut short
    * * *
    1. present participle - cutting; verb
    1) (to make an opening in, usually with something with a sharp edge: He cut the paper with a pair of scissors.) skære; beskære; klippe; fælde; hugge
    2) (to separate or divide by cutting: She cut a slice of bread; The child cut out the pictures; She cut up the meat into small pieces.) klippe; skære
    3) (to make by cutting: She cut a hole in the cloth.) klippe; skære
    4) (to shorten by cutting; to trim: to cut hair; I'll cut the grass.) klippe; studse
    5) (to reduce: They cut my wages by ten per cent.) reducere
    6) (to remove: They cut several passages from the film.) skære
    7) (to wound or hurt by breaking the skin (of): I cut my hand on a piece of glass.) skære
    8) (to divide (a pack of cards).) tage af
    9) (to stop: When the actress said the wrong words, the director ordered `Cut!') klippe; stoppe; cutte
    10) (to take a short route or way: He cut through/across the park on his way to the office; A van cut in in front of me on the motorway.) skyde genvej
    11) (to meet and cross (a line or geometrical figure): An axis cuts a circle in two places.) skære
    12) (to stay away from (a class, lecture etc): He cut school and went to the cinema.) pjække fra
    13) ((also cut dead) to ignore completely: She cut me dead in the High Street.) ignorere; se lige forbi
    2. noun
    1) (the result of an act of cutting: a cut on the head; a power-cut (= stoppage of electrical power); a haircut; a cut in prices.) sår; afbrydelse; klipning; nedskæring; reduktion; nedsættelse
    2) (the way in which something is tailored, fashioned etc: the cut of the jacket.) tilskæring; snit
    3) (a piece of meat cut from an animal: a cut of beef.) kødstykke
    - cutting 3. adjective
    (insulting or offending: a cutting remark.) skarp; bidende; sårende
    - cut-price
    - cut-throat
    4. adjective
    (fierce; ruthless: cut-throat business competition.) hensynsløs; skånselsløs
    - cut and dried
    - cut back
    - cut both ways
    - cut a dash
    - cut down
    - cut in
    - cut it fine
    - cut no ice
    - cut off
    - cut one's losses
    - cut one's teeth
    - cut out
    - cut short

    English-Danish dictionary > cut

  • 10 dumpling

    ((a) thick pudding or ball of cooked dough: stewed beef and dumplings.) melbolle; bolle
    * * *
    ((a) thick pudding or ball of cooked dough: stewed beef and dumplings.) melbolle; bolle

    English-Danish dictionary > dumpling

  • 11 extract

    1. [ik'strækt] verb
    1) (to pull out, or draw out, especially by force or with effort: I have to have a tooth extracted; Did you manage to extract the information from her?) trække ud; hale ud
    2) (to select (passages from a book etc).) uddrage; hive ud
    3) (to take out (a substance forming part of something else) by crushing or by chemical means: Vanilla essence is extracted from vanilla beans.) udvinde
    2. ['ekstrækt] noun
    1) (a passage selected from a book etc: a short extract from his novel.) uddrag
    2) (a substance obtained by an extracting process: beef/yeast extract; extract of malt.) ekstrakt; udtræk
    * * *
    1. [ik'strækt] verb
    1) (to pull out, or draw out, especially by force or with effort: I have to have a tooth extracted; Did you manage to extract the information from her?) trække ud; hale ud
    2) (to select (passages from a book etc).) uddrage; hive ud
    3) (to take out (a substance forming part of something else) by crushing or by chemical means: Vanilla essence is extracted from vanilla beans.) udvinde
    2. ['ekstrækt] noun
    1) (a passage selected from a book etc: a short extract from his novel.) uddrag
    2) (a substance obtained by an extracting process: beef/yeast extract; extract of malt.) ekstrakt; udtræk

    English-Danish dictionary > extract

  • 12 hack

    [hæk] 1. verb
    1) (to cut or chop up roughly: The butcher hacked the beef into large pieces.) hakke
    2) (to cut (a path etc) roughly: He hacked his way through the jungle; He hacked (out) a path through the jungle.) skære
    2. noun
    1) (a rough cut made in something: He marked the tree by making a few hacks on the trunk.) hak
    2) (a horse, or in the United States, a car, for hire.) udlejningshest; udlejningsbil
    - hacking
    - hacksaw
    * * *
    [hæk] 1. verb
    1) (to cut or chop up roughly: The butcher hacked the beef into large pieces.) hakke
    2) (to cut (a path etc) roughly: He hacked his way through the jungle; He hacked (out) a path through the jungle.) skære
    2. noun
    1) (a rough cut made in something: He marked the tree by making a few hacks on the trunk.) hak
    2) (a horse, or in the United States, a car, for hire.) udlejningshest; udlejningsbil
    - hacking
    - hacksaw

    English-Danish dictionary > hack

  • 13 hamburger

    ['hæmbə:ɡə]
    1) (a round cake of minced beef, usually fried.) hamburger
    2) (a bread roll containing one of these.) bøfsandwich
    * * *
    ['hæmbə:ɡə]
    1) (a round cake of minced beef, usually fried.) hamburger
    2) (a bread roll containing one of these.) bøfsandwich

    English-Danish dictionary > hamburger

  • 14 marrow

    1) (the soft substance in the hollow parts of bones: Beef marrow is needed for this dish.) marv
    2) ((American squash) a large, green, thick-skinned vegetable, or its flesh as food.) græskar
    * * *
    1) (the soft substance in the hollow parts of bones: Beef marrow is needed for this dish.) marv
    2) ((American squash) a large, green, thick-skinned vegetable, or its flesh as food.) græskar

    English-Danish dictionary > marrow

  • 15 mince

    [mins] 1. verb
    1) (to cut into small pieces or chop finely: Would you like me to mince the meat for you?) hakke
    2) (to walk with short steps, in an unpleasantly dainty or delicate way: She minced over to him.) trippe
    2. noun
    (meat (usually beef) chopped up into small pieces: mince and potatoes.) hakkekød
    - mincing
    - mincingly
    - mincemeat
    * * *
    [mins] 1. verb
    1) (to cut into small pieces or chop finely: Would you like me to mince the meat for you?) hakke
    2) (to walk with short steps, in an unpleasantly dainty or delicate way: She minced over to him.) trippe
    2. noun
    (meat (usually beef) chopped up into small pieces: mince and potatoes.) hakkekød
    - mincing
    - mincingly
    - mincemeat

    English-Danish dictionary > mince

  • 16 pea

    [pi:]
    1) (the round seed of a kind of climbing plant, eaten as a vegetable: We had roast beef, potatoes and peas for dinner.) ært
    2) (the plant which produces these seeds: We planted peas and beans this year.) ærteplante
    * * *
    [pi:]
    1) (the round seed of a kind of climbing plant, eaten as a vegetable: We had roast beef, potatoes and peas for dinner.) ært
    2) (the plant which produces these seeds: We planted peas and beans this year.) ærteplante

    English-Danish dictionary > pea

  • 17 quarter

    ['kwo:tə] 1. noun
    1) (one of four equal parts of something which together form the whole (amount) of the thing: There are four of us, so we'll cut the cake into quarters; It's (a) quarter past / (American) after four; In the first quarter of the year his firm made a profit; The shop is about a quarter of a mile away; an hour and a quarter; two and a quarter hours.) kvart; kvarter; kvartal
    2) (in the United States and Canada, (a coin worth) twenty-five cents, the fourth part of a dollar.) kvartdollar
    3) (a district or part of a town especially where a particular group of people live: He lives in the Polish quarter of the town.) kvarter; bydel
    4) (a direction: People were coming at me from all quarters.) retning
    5) (mercy shown to an enemy.) nåde
    6) (the leg of a usually large animal, or a joint of meat which includes a leg: a quarter of beef; a bull's hindquarters.) stykke; -stykke
    7) (the shape of the moon at the end of the first and third weeks of its cycle; the first or fourth week of the cycle itself.) ny; næ
    8) (one of four equal periods of play in some games.) omgang
    9) (a period of study at a college etc usually 10 to 12 weeks in length.) semester
    2. verb
    1) (to cut into four equal parts: We'll quarter the cake and then we'll all have an equal share.) dele i fjerdedele
    2) (to divide by four: If we each do the work at the same time, we could quarter the time it would take to finish the job.) reducere til en fjerdedel
    3) (to give (especially a soldier) somewhere to stay: The soldiers were quartered all over the town.) indkvartere
    3. adverb
    (once every three months: We pay our electricity bill quarterly.) kvartalsvis
    4. noun
    (a magazine etc which is published once every three months.) kvartalsskrift
    - quarter-deck
    - quarter-final
    - quarter-finalist
    - quartermaster
    - at close quarters
    * * *
    ['kwo:tə] 1. noun
    1) (one of four equal parts of something which together form the whole (amount) of the thing: There are four of us, so we'll cut the cake into quarters; It's (a) quarter past / (American) after four; In the first quarter of the year his firm made a profit; The shop is about a quarter of a mile away; an hour and a quarter; two and a quarter hours.) kvart; kvarter; kvartal
    2) (in the United States and Canada, (a coin worth) twenty-five cents, the fourth part of a dollar.) kvartdollar
    3) (a district or part of a town especially where a particular group of people live: He lives in the Polish quarter of the town.) kvarter; bydel
    4) (a direction: People were coming at me from all quarters.) retning
    5) (mercy shown to an enemy.) nåde
    6) (the leg of a usually large animal, or a joint of meat which includes a leg: a quarter of beef; a bull's hindquarters.) stykke; -stykke
    7) (the shape of the moon at the end of the first and third weeks of its cycle; the first or fourth week of the cycle itself.) ny; næ
    8) (one of four equal periods of play in some games.) omgang
    9) (a period of study at a college etc usually 10 to 12 weeks in length.) semester
    2. verb
    1) (to cut into four equal parts: We'll quarter the cake and then we'll all have an equal share.) dele i fjerdedele
    2) (to divide by four: If we each do the work at the same time, we could quarter the time it would take to finish the job.) reducere til en fjerdedel
    3) (to give (especially a soldier) somewhere to stay: The soldiers were quartered all over the town.) indkvartere
    3. adverb
    (once every three months: We pay our electricity bill quarterly.) kvartalsvis
    4. noun
    (a magazine etc which is published once every three months.) kvartalsskrift
    - quarter-deck
    - quarter-final
    - quarter-finalist
    - quartermaster
    - at close quarters

    English-Danish dictionary > quarter

  • 18 salted

    adjective ((negative unsalted) containing or preserved with salt: salted butter; salted beef.) saltet; salt-
    * * *
    adjective ((negative unsalted) containing or preserved with salt: salted butter; salted beef.) saltet; salt-

    English-Danish dictionary > salted

  • 19 sirloin

    ['sə:loin]
    (a joint of beef cut from the upper part of the back.) mørbrad
    * * *
    ['sə:loin]
    (a joint of beef cut from the upper part of the back.) mørbrad

    English-Danish dictionary > sirloin

  • 20 steak

    [steik]
    (a slice of meat (usually beef) or fish (often cod) for eg frying or stewing: a piece of steak; two cod steaks.) bøf; -bøf
    * * *
    [steik]
    (a slice of meat (usually beef) or fish (often cod) for eg frying or stewing: a piece of steak; two cod steaks.) bøf; -bøf

    English-Danish dictionary > steak

См. также в других словарях:

  • Beef noodle soup — is a Chinese noodle soup dish composed of stewed beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East Asia and Southeast Asia. It was created by the Hui people (a Chinese Muslim ethnic group) during the… …   Wikipedia

  • Beef aging — is the process of preparing beef for consumption, mainly by breaking down the connective tissue. Contents 1 Dry aged beef 2 Wet aged beef 3 See also 4 External links …   Wikipedia

  • Beef Bourguignon — ( fr. Bœuf bourguignon) is a well known, traditional French recipe. It is essentially a stew prepared with beef braised in red wine (preferably an assertive, full bodied wine such as Burgundy) and beef broth, generally flavoured with garlic,… …   Wikipedia

  • Beef chow fun — Traditional Chinese 乾炒牛河 Simplified Chinese 干炒牛河 …   Wikipedia

  • Beef —    , BEEF STROGANOFF, BEEF WELLINGTON, GHATEAUBRIAND    Beef has been a standard food for many, many centuries. The eating of beef was mentioned in the Greek epics the Iliad and the Odyssey. King James II reportedly was so delighted by a roast… …   Dictionary of eponyms

  • Beef. It's What's For Dinner — “Beef. It s What s For Dinner” is an American advertising slogan aimed to promote the benefits of incorporating beef into a healthy diet. The campaign is funded by the Beef Checkoff Program with the creative guidance of Leo Burnett Worldwide.… …   Wikipedia

  • Beef 'O' Brady's Bowl — (Formerly St. Petersburg Bowl) Stadium Tropicana Field Location St. Petersburg, Florida Operated …   Wikipedia

  • Beef Jerky — aus Rindfleisch Beef Jerky ist ein Trockenfleisch der amerikanischen Küche aus mariniertem oder gesalzenem, in dünne Scheiben oder Streifen geschnittenem Rindfleisch. Der Name wird meist vom südamerikanischen Charqui oder Charque abgeleitet, es… …   Deutsch Wikipedia

  • Beef-Jerky — aus Rindfleisch Beef Jerky (der Name wird meist vom südamerikanischen Charqui oder Charque abgeleitet, es ist aber auch eine Kontamination mit französisch: charcuter zerhacken , metzeln vermutet worden)[1] ist ein Trockenfleisch der… …   Deutsch Wikipedia

  • Beef cattle — are cattle raised for meat production (as distinguished from dairy cattle). The meat of cattle is known as beef. While the principal use of beef cattle is meat production, other uses include leather, and products used in shampoo and cosmetics.… …   Wikipedia

  • beef — (bēf) n. pl. beeves (bēvz) or beef 1) a) A full grown steer, bull, ox, or cow, especially one intended for use as meat. b) The flesh of a slaughtered full grown steer, bull, ox, or cow. 2) Informal Human muscle; brawn. 3) pl. beefs Slang A… …   Word Histories

Поделиться ссылкой на выделенное

Прямая ссылка:
Нажмите правой клавишей мыши и выберите «Копировать ссылку»