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1 taste
[teist] 1. verb1) (to be aware of, or recognize, the flavour of something: I can taste ginger in this cake.) cítit (jazykem)2) (to test or find out the flavour or quality of (food etc) by eating or drinking a little of it: Please taste this and tell me if it is too sweet.) ochutnat3) (to have a particular flavour or other quality that is noticed through the act of tasting: This milk tastes sour; The sauce tastes of garlic.) chutnat4) (to eat (food) especially with enjoyment: I haven't tasted such a beautiful curry for ages.) pochutnat si5) (to experience: He tasted the delights of country life.) vychutnávat2. noun1) (one of the five senses, the sense by which we are aware of flavour: one's sense of taste; bitter to the taste.) chuť2) (the quality or flavour of anything that is known through this sense: This wine has an unusual taste.) chuť3) (an act of tasting or a small quantity of food etc for tasting: Do have a taste of this cake!) ochutnání4) (a liking or preference: a taste for music; a queer taste in books; expensive tastes.) záliba5) (the ability to judge what is suitable in behaviour, dress etc or what is fine and beautiful: She shows good taste in clothes; a man of taste; That joke was in good/bad taste.) vkus•- tasteful- tastefully
- tastefulness
- tasteless
- tastelessly
- tastelessness
- - tasting
- tasty
- tastiness* * *• chuť• chutnat
См. также в других словарях:
Taste test — may refer to: * Taste Test , a song by Sleater Kinney from their 1996 album Call the Doctor *Blind wine tasting, a wine taste test involving no knowledge of the wine s identity on the part of the tasters *Blind taste test, a generic term for any… … Wikipedia
Wine and food matching — A pairing of Vin jaune with walnuts and Comte cheese. Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience. In many cultures, wine has had a long history of being a staple at the dinner table and … Wikipedia
wine — wineless, adj. winish, adj. /wuyn/, n., adj., v., wined, wining. n. 1. the fermented juice of grapes, made in many varieties, such as red, white, sweet, dry, still, and sparkling, for use as a beverage, in cooking, in religious rites, etc., and… … Universalium
taste-off — ˈ ̷ ̷ ˌ ̷ ̷ noun ( s) Etymology: taste (II) + off (as in runoff) : a contest in which similar foods or beverages are compared and rated for taste a wine taste off … Useful english dictionary
Wine tasting — (often, in wine circles, simply tasting) is the sensory examination and evaluation of wine. While the practice of wine tasting is as ancient as its production, a more formalized methodology has slowly become established from the 14th century… … Wikipedia
taste — n 1 Taste, flavor, savor, tang, relish, smack can all mean the property of a substance which makes it perceptible to the gustatory sense. Taste not only is the most inclusive of these terms but it gives no suggestion of a specific character or… … New Dictionary of Synonyms
Taste — (or, more formally, gustation) is a form of direct chemoreception and is one of the traditional five senses. It refers to the ability to detect the flavor of substances such as food and poisons. In humans and many other vertebrate animals the… … Wikipedia
Taste of the Danforth — is a yearly festival held in Toronto, Ontario, Canada, in the Greektown area along Danforth Avenue for a period of three days in August, spawned from the Taste of Chicago in Chicago, Illinois, USA. Started in 1994, it celebrates Greek food and… … Wikipedia
Taste (short story) — Taste is a short story by Roald Dahl that appeared in the 1953 collection Someone Like You.There are six people eating a fine dinner at the house of Mike Schofield, a London stockbroker: Mike, his wife and daughter, an unnamed narrator and his… … Wikipedia
Wine label — Wine labels are important sources of information for consumers since they tell the type and origin of the wine. The label is often the only resource a buyer has for evaluating the wine before purchasing it. Certain information is ordinarily… … Wikipedia
WINE — WINE, fermented grape juice. (For wine in biblical times, see food .) Wine was a popular beverage in talmudic times. Produced in winepresses called bet ha gat (Tosef., Ter. 3:7), and stored in wine cellars called heftek or appotik (Av. Zar. 2:7) … Encyclopedia of Judaism
