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1 vegetable
['ve‹təbl]1) (a plant or part of a plant, other than a fruit, used as food: We grow potatoes, beans and other vegetables; ( also adjective) vegetable oils.) daržovė2) (a plant: Grass is a vegetable, gold is a mineral and a human being is an animal.) augalas•- vegetarianism
- vegetate
- vegetation -
2 aubergine
['oubəʒi:n](eggplant; a purple vegetable) -
3 biodegradable
(able to be separated into individual parts by bacteria: All vegetable matter is biodegradable.) biologiškai skaidomas -
4 cabbage
['kæbi‹](a type of vegetable with edible (usually green) leaves: He bought a cabbage.) kopūstas, kopūstai -
5 carrot
['kærət]((a vegetable with) an edible, orange, pointed root.) morka -
6 cauliflower
(a vegetable of the cabbage family whose white flower-head is used as food.) žiedinis kopūstas, kalafioras -
7 celery
['seləri](the long juicy edible stalks of a type of vegetable, used in salads etc.) salieras -
8 compost
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9 corn on the cob
(an ear of corn (maize) that is cooked and eaten as a vegetable.) kukurūzų burbuolė -
10 decompose
[di:kəm'pouz]((of vegetable or animal matter) to (cause to) decay or rot: Corpses decompose quickly in heat.) (su)irti- decomposer -
11 eggplant
noun (a dark purple fruit used as a vegetable.) baklažanas -
12 extend
[ik'stend]1) (to make longer or larger: He extended his vegetable garden.) padidinti, praplėsti2) (to reach or stretch: The school grounds extend as far as this fence.) siekti, tęstis3) (to hold out or stretch out (a limb etc): He extended his hand to her.) ištiesti4) (to offer: May I extend a welcome to you all?) išreikšti, suteikti•- extensive -
13 fossil
['fosl](the hardened remains of an animal or vegetable found in rock: Fossils have been found here which may be a million years old.) suakmenėjusi liekana, fosilija- fossilise -
14 kingdom
1) (a state having a king (or queen) as its head: The United Kingdom of Great Britain and Northern Ireland; He rules over a large kingdom.) karalystė2) (any of the three great divisions of natural objects: the animal, vegetable and mineral kingdoms.) pasaulis -
15 leek
[li:k](a type of vegetable related to the onion with green leaves and a white base.) poras -
16 margarine
(( abbreviation marge) a butter-like substance made mainly from vegetable fats: We use margarine instead of butter.) margarinas -
17 marrow
1) (the soft substance in the hollow parts of bones: Beef marrow is needed for this dish.) kaulų smegenys2) ((American squash) a large, green, thick-skinned vegetable, or its flesh as food.) agurotis -
18 oil
[oil] 1. noun(a usually thick liquid that will not mix with water, obtained from plants, animals and minerals: olive oil; whale oil; vegetable oil; cooking oil; He put some oil on the hinges of the door; The car's engine is in need of oil.) aliejus, alyva, nafta2. verb(to put oil on or into: The machine will work better if it's oiled.) (pa)tepti (alyva)- oils- oily
- oilfield
- oil paint
- oil painting
- oil palm
- oil-rig
- oil-tanker
- oil-well
- strike oil -
19 onion
(a type of vegetable with an eatable bulb which has a strong taste and smell: pickled onions; Put plenty of onion in the stew.) svogūnas -
20 parsnip
1) (a plant with a yellowish-white root used as a vegetable.) pastarnokas2) (the root.) pastarnokas
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