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Livestock Inventories and Meat Production in Major Producing Countries, Table — ▪ 1999 Table V. Livestock Inventories and Meat Production in Major Producing Countries In 000,000 head and 000,000 metric tons (carcass weight) Region and country 19971 19982 1997 19981 Cattle and buffalo3 Beef and veal World total4 1,502 … Universalium
Livestock Inventories and Meat Production in Major Producing Countries, Table 1 — ▪ Table Table V. Livestock Inventories and Meat Production in Major Producing Countries In 000,000 head and 000,000 metric tons (carcass weight) Region and country 19951 19962 1995 19961 Cattle… … Universalium
Livestock Numbers and Meat Production in Major Producing Countries, Table — ▪ Table In 000,000 head and 000,000 metric tons (carcass weight) Region and country 1992{1} 1993{2} 1992{1} 1993{2} Cattle and buffalo Beef and veal World total 1,034.4 1,033.4 45.93 45.80 Canada 11.7 11.9 0.91 0.93 United States 100.9 102.1… … Universalium
Livestock Inventories and Meat Production in Major Producing Countries, Table 2 — ▪ Table In 000,000 head and 000,000 metric tons (carcass weight) Region and country 1993{1} 1994{2} 1993{1} 1994{2} Cattle and buffalo Beef and veal World total 1,034.3 1,039.0 44.18 44.75 Canada 12.0 12.5 0.88 0.95 United States 101.7 103.4 10 … Universalium
Meat — For other uses, see Meat (disambiguation). Varieties of meat Meat is animal flesh that is used as food.[1] Most often, this means the skeletal muscle and associated fat and other tissues, but … Wikipedia
Meat packing industry — The William Davies Company facilities in Toronto, Canada, circa 1920. This facility was then the second largest pork packing plant in North America. The meat packing industry handles the slaughtering, processing, packaging, and distribution of… … Wikipedia
Horse meat — is the culinary name for meat cut from a horse. It is slightly sweet, tender, low in fat, and high in protein. [ [http://www.vianderichelieu.com/en/cheval/content.htm Viande Richelieu] page title: Clarifying the notion of horsemeat covers… … Wikipedia
Environmental effects of meat production — This article discusses the environmental effects of livestock and poultry farming. For the environmental effects of fishing, see Environmental effects of fishing. Environmental effects of meat production include pollution and the use of resources … Wikipedia
In vitro meat — In vitro meat, also known as cultured meat, is an animal flesh product that has never been part of a complete, living animal. It has been described, sometimes derisively, as laboratory grown meat. In vitro meat should not be confused with… … Wikipedia
Vegetarianism in specific countries — Around the world vegetarianism is viewed in different lights. In some areas there is cultural and even legal support, where in others the diet is poorly understood or even frowned upon. In many countries (such as India) food labeling is in place… … Wikipedia
Ethics of eating meat — Various types of meats In many societies, controversy and debate have arisen over the ethics of eating animals. Ethical objections are generally divided into opposition to the act of killing in general, and opposition to certain agricultural… … Wikipedia